Shelf Check › Aisles › Sausages › All products
All sausages in UK supermarkets: 580 products, page 1
Every product in this aisle (page 1 of 3: Aldi to Lidl), sorted by brand, with nutrition per 100g, UK traffic lights, Nutri-Score, NOVA group, additives, allergens and where it ranks in the aisle. For the top 10s, see the best sausages.
Source: Open Food Facts (ODbL), snapshot of 7 October 2026. Traffic lights (low, med, high) use the UK front-of-pack thresholds per 100g. Ranks count from the best in the aisle (1st = most protein, fibre or protein per calorie; least sugar, salt, fat, calories or additives) and only include products whose label adds up. Always check the pack, especially for allergies.
Aldi · 340 g · barcode 4088600099606
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 279 kcal
- Fat 21g high
- Saturates 7.2g high
- Carbohydrate 6.7g
- Sugars 0.9g low
- Fibre 1.8g
- Protein 16g
- Salt 1.6g high
Rank in sausages: 150th of 388 for protein, 236th of 360 for salt, 194th of 383 for saturates, 226th of 388 for fat
Additives (3): E223 Sodium metabisulphite, E300 Ascorbic acid, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
BRITISH PORK (72%), Water, Rusk [Wheat Plour (Wheat Flour, Calcium Carbonate, Iron, Niadin, Thiamin), Salt), Salt, Stabiliser: Diphosphates; Yeast Extract, Dried Parsley, Preservative: Sodium Metabisulphite, Black Pepper, Ground Corlander, Ground Mace, Ground Nutmeg, White Pepper, Antioxidant: Ascorbic Acid. Filled into Pork Collagen Casings.
Compare in Shelf Check · Open Food Facts
Aldi · 375 g · barcode 4088600547305
Per 100g:
Additives (0): none listed
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Compare in Shelf Check · Open Food Facts
Aldi · barcode 4088600500836
D Nutri-Score D
Per 100g:
- Energy 262 kcal
- Fat 17.3g med
- Saturates 6.2g high
- Carbohydrate 11.4g
- Sugars 5.2g med
- Fibre 1.3g
- Protein 14.5g
- Salt 1.5g med
Rank in sausages: 212th of 388 for protein, 221st of 360 for salt, 152nd of 383 for saturates, 152nd of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Aldi · 454 g · barcode 4088600099590
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 182 kcal
- Fat 9.2g med
- Saturates 3.6g med
- Carbohydrate 7.9g
- Sugars 0.5g low
- Fibre 1.4g
- Protein 16g
- Salt 1.4g med
Rank in sausages: 143rd of 388 for protein, 196th of 360 for salt, 78th of 383 for saturates, 63rd of 388 for fat
Additives (3): E223 Sodium metabisulphite, E300 Ascorbic acid, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
british pork (72%), water, rusk [wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salt), salt, stabiliser: diphosphates, dried parsley, yeast extract, preservative: sodium metabisulphite,white pepper, black pepper, ground mace, ground nutmeg, ground coriander, antioxidant: ascorbic acid, filled into pork collagen casing, carallorann
Compare in Shelf Check · Open Food Facts
Aldi · 400 g · barcode 4088600054551
E Nutri-Score E
Per 100g:
- Energy 340 kcal
- Fat 28.3g high
- Saturates 10g high
- Carbohydrate 3.3g
- Sugars 0.5g low
- Fibre 1g
- Protein 17.4g
- Salt 1.4g med
Rank in sausages: 94th of 388 for protein, 206th of 360 for salt, 332nd of 383 for saturates, 358th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Aldi · 6 · barcode 4088600490120
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 130 kcal
- Fat 2.8g low
- Saturates 1g low
- Carbohydrate 7.2g
- Sugars 1.2g low
- Fibre 1g
- Protein 18.5g
- Salt 1.5g med
Rank in sausages: 68th of 388 for protein, 222nd of 360 for salt, 19th of 383 for saturates, 9th of 388 for fat
Additives (1): E404 Calcium alginate
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
PORK SAUSAGES - COARSELY MINCED PORK SEASONED WITH SPICES, FILLED INTO VEGETABLE BASED CASINGS (CALCIUM ALGINATE)
Compare in Shelf Check · Open Food Facts
Aldi · 400 g · barcode 4088600091716
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 124 kcal
- Fat 2.9g low
- Saturates 0.7g low
- Carbohydrate 6.5g
- Sugars 0.9g low
- Fibre 1.6g
- Protein 17g
- Salt 1.4g med
Rank in sausages: 104th of 388 for protein, 193rd of 360 for salt, 6th of 383 for saturates, 10th of 388 for fat
Additives (5): E160c Paprika extract, E223 Sodium metabisulphite, E300 Ascorbic acid, E412 Guar gum, E451 Triphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
BRITISH PORK (70%), Water, Rice Flour, Pasteurised Egg White, Potato Fibre, Dextrose, Salt, Stabilisers:Triphosphates, Guar Gum; Bamboo Fibre, Yeast Extract, Salt, Sugar, Preservative: Sodium Metabisulphite; Onion Granules, Onion Powder, Caramelised Sugar Syrup, Antioxidant: Ascorbic Acid; Cinnamon Extract, Coriander Extract, Ginger Extract, Mace Extract, Pepper Extract, Paprika Extract. Filled into Natural Pork Casing.
Compare in Shelf Check · Open Food Facts
Aldi · barcode 4088600310213
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 345 kcal
- Fat 29g high
- Saturates 11g high
- Carbohydrate 7.4g
- Sugars 1.2g low
- Fibre 0.5g
- Protein 13g
- Salt 1.2g med
Rank in sausages: 286th of 388 for protein, 128th of 360 for salt, 351st of 383 for saturates, 362nd of 388 for fat
Additives (3): E223 Sodium metabisulphite, E450 Diphosphates, E502 Carbonates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
BRITISH PORK (72%), Water, Wheat Flour (Wheat Flour, Caldum Carbonate, Iron, Niacin, Thiamin, Dextrose, Salt, Black Pepper, Cayenne Pepper White Pepper Stabiliser Diphosphates; Preservative Sodium Metabisulphite
Compare in Shelf Check · Open Food Facts
Aldi · 8 · barcode 4088600547503
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 196 kcal
- Fat 10g med
- Saturates 3.7g med
- Carbohydrate 7.6g
- Sugars 0.65g low
- Fibre 1.3g
- Protein 18.3g
- Salt 1.3g med
Rank in sausages: 78th of 388 for protein, 152nd of 360 for salt, 79th of 383 for saturates, 66th of 388 for fat
Additives (3): E223 Sodium metabisulphite, E300 Ascorbic acid, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
british pork (72%), water, rusk [wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salt], salt, stabiliser: diphosphates, dried parsley, yeast extract, preservative: sodium metabisulphite, white pepper, black pepper, ground mace, ground nutmeg, ground coriander, antioxidant: ascorbic acid, filled into pork collagen casings,
Compare in Shelf Check · Open Food Facts
Aldi · 125g · barcode 4061458016537
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 251 kcal
- Fat 22g high
- Saturates 9g high
- Carbohydrate 1g
- Sugars 0.5g low
- Fibre 0g
- Protein 12g
- Salt 1.8g high
Additives (3): E262 Sodium acetates, E330 Citric acid, E450 Diphosphates
May contain: celery, mustard
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Schweinefleisch 78 %, Trinkwasser, Speck, jodiertes Speisesalz (Speisesalz, Kaliumiodat), Gewürze (Weißer Pfeffer, Ingwer, Pastinake), Dextrose, Gewürzextrakte (Koriander-, Muskatnuss-, Kardamomöl), Säureregulatoren: Natriumacetate, Kaliumlactat, Citronensäure; Stabilisator: Diphosphate. Kann Spuren von Senf und Sellerie enthalten.
Compare in Shelf Check · Open Food Facts
Aldi · barcode 4088600099415
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 273 kcal
- Fat 20g high
- Saturates 6.7g high
- Carbohydrate 7.5g
- Sugars 0.5g low
- Fibre 1.8g
- Protein 16g
- Salt 1.5g med
Rank in sausages: 149th of 388 for protein, 228th of 360 for salt, 172nd of 383 for saturates, 202nd of 388 for fat
Additives (2): E223 Sodium metabisulphite, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
British Pork (72%), water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), dextrose, salt, black pepper, cayenne pepper, white pepper, stabiliser, diphosphates, preservative, sodium metabisulphite
Compare in Shelf Check · Open Food Facts
Aldi · 340 g · barcode 4061459916935
NOVA 4 (ultra-processed)
Per 100g:
- Energy 146 kcal
- Fat 5.4g med
- Saturates 1.4g low
- Carbohydrate 5g
- Sugars 0.52g low
- Fibre 0.72g
- Protein 17.9g
- Salt 0.49g med
Rank in sausages: 84th of 388 for protein, 9th of 360 for salt, 35th of 383 for saturates, 29th of 388 for fat
Additives (4): E223 Sodium metabisulphite, E300 Ascorbic acid, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
CHICKEN (80%), Water, Parsley, Rice Flour, Chickpea Flour, Garlic, Potato Fibre, Sea Salt, Stabiliser: Diphosphates; Basil, Black Pepper, Lemon Zest, Cornflour, Flavouring, Preservative: Sodium Metabisulphite; Dextrose, Antioxidant: Ascorbic Acid. Filled into Vegetable Based Casings (Calcium Alginate). ALLERGY ADVICE:
Compare in Shelf Check · Open Food Facts
Aldi · barcode 4088600137001
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 165 kcal
- Fat 7g med
- Saturates 1.9g med
- Carbohydrate 6.2g
- Sugars 0.5g low
- Fibre 1.4g
- Protein 19g
- Salt 1.4g med
Rank in sausages: 54th of 388 for protein, 195th of 360 for salt, 44th of 383 for saturates, 41st of 388 for fat
Additives (3): E223 Sodium metabisulphite, E300 Ascorbic acid, E451 Triphosphates
Allergens: milk, sulphur dioxide and sulphites
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
british chicken (85%), water, gluten free breadcrumb (rice flour, gram flour, maize starch, salt, dextrose), mozzarella cheese (2%) (mozzarella cheese (milk), potato starch), sun-dried tomato purée (1,5%) (sun-dried tomatoes, tomato purée, sunflower oil, sugar, salt, basil, oregano, garlic), salt, basil, garlic purée, onion powder, white pepper, coriander, nutmeg, sage, preservative: sodium metabisulphite, stabiliser: triphosphates, antioxidant: ascorbic acid, filled into beef collagen casing,
Compare in Shelf Check · Open Food Facts
Aldi · 10 sausages, 667g · barcode 4088600552453
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 326 kcal
- Fat 29.1g high
- Saturates 7.9g high
- Carbohydrate 2.3g
- Sugars 0.88g low
- Fibre 1.4g
- Protein 16g
- Salt 1.4g med
Rank in sausages: 155th of 388 for protein, 208th of 360 for salt, 241st of 383 for saturates, 364th of 388 for fat
Additives (5): E223 Sodium metabisulphite, E300 Ascorbic acid, E301 Sodium ascorbate, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
pork (90%), water, rice flour, sea salt, chickpea flour, sugar, stabiliser: diphosphates, white pepper, dried ginger, dried mace, dried nutmeg, dried cayenne pepper, cornflour, preservative: sodium metabisulphite, yeast extract, dried sage, dried thyme, antioxidants: ascorbic acid, sodium ascorbate, dextrose, dried onions, rapeseed oil, flavouring, filled into vegetable based casings (calcium alginate)
Compare in Shelf Check · Open Food Facts
Aldi · barcode 4061464408616
D Nutri-Score D
Per 100g:
- Energy 242 kcal
- Fat 19g high
- Saturates 7.2g high
- Carbohydrate 0.7g
- Sugars 0g low
- Fibre 0g
- Protein 17g
- Salt 1.1g med
Rank in sausages: 107th of 388 for protein, 79th of 360 for salt, 191st of 383 for saturates, 178th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Aldi · barcode 4088600575193
NOVA 4 (ultra-processed)
Per 100g:
- Energy 348 kcal
- Fat 29.1g high
- Saturates 27.7g high
- Carbohydrate 9.2g
- Sugars 8.8g med
- Protein 10.7g
Rank in sausages: 358th of 388 for protein, 383rd of 383 for saturates, 363rd of 388 for fat
Additives (4): E160c Paprika extract, E223 Sodium metabisulphite, E301 Sodium ascorbate, E450 Diphosphates
From the ingredients: palm oil: no
Ingredients
OUTDOOR BRED PORK (73%), Water, BLOSSOM HONEY (4.5%), Red Pepper, Rice Flour, Chickpea Flour, Parsley, Brown Sugar (White Sugar, Cane Molasses), Salt, Coriander, Garlic, Stabiliser: Diphosphates; Ground Spices (Cayenne Pepper, Black Pepper), Crushed Red Chilli Flakes, Sugar, Cornflour, Smoked Salt, Smoked Paprika Powder, Preservative: Sodium Metabisulphite; Tomato Powder, Dried Green Bell Pepper, Garlic Powder, Onion Powder, Dextrose, Chipotle Chilli Powder, Colour: Paprika Extract; Antioxidant: Sodium Ascorbate; Dried Oregano. Filled into Natural Pork Casings. ALLERGY ADVICE:
Compare in Shelf Check · Open Food Facts
Aldi · 410 · barcode 4061463014610
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 205 kcal
- Fat 10.5g med
- Saturates 3.9g med
- Carbohydrate 18g
- Sugars 0.5g low
- Fibre 1.9g
- Protein 8.7g
- Salt 1.5g high
Rank in sausages: 377th of 388 for protein, 233rd of 360 for salt, 82nd of 383 for saturates, 69th of 388 for fat
Additives (5): E120 Cochineal, E223 Sodium metabisulphite, E300 Ascorbic acid, E412 Guar gum, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
british pork (42%), water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), thickeners wheat starch, guar gum, salt, yeast extract powder preservative: sodium metabisulphite, antioxidant ascorbic acid, coriander extract, ginger extract, nutmeg extract, black pepper extract, colour: carmine, emulsifier: diphosphates, filled into beef collagen casings
Compare in Shelf Check · Open Food Facts
Aldi · barcode 4061462618994
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 296 kcal
- Fat 23.3g high
- Saturates 8.6g high
- Carbohydrate 7g
- Sugars 4.7g low
- Fibre 1.6g
- Protein 14g
- Salt 1.3g med
Rank in sausages: 225th of 388 for protein, 147th of 360 for salt, 275th of 383 for saturates, 281st of 388 for fat
Additives (5): E160c Paprika extract, E223 Sodium metabisulphite, E301 Sodium ascorbate, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
BRITISH PORK (75%), Water, Red Peppers, HONEY (3%), Rice Flour, Chickpea Flour, Brown Sugar, Tapioca Starch, Salt, Coriander, Garlic, Stabiliser: Diphosphates; Cornflour, Red Jalapeño Chilli, Red Chilli Purée, Crushed Chilli, Ground Cayenne Pepper, Sugar, Ground Black Pepper, Smoked Salt, Cider Vinegar (Apple Juice, Sugar, Yeast), Sea Salt, Smoked Paprika, Preservative: Sodium Metabisulphite; Tomato Powder, Dried Green Bell Pepper, Garlic Powder, Onion Powder, Chipotle Chilli Powder, Colour: Paprika Extract; Dextrose, Antioxidant: Sodium Ascorbate; Dried Oregano. Filled into Vegetable Based Casings (Calcium Alginate). the b hou once F ALLERGY ADVICE:
Compare in Shelf Check · Open Food Facts
Aldi · 375g · barcode 4088600018072
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 366 kcal
- Fat 31.7g high
- Saturates 11.2g high
- Carbohydrate 3.1g
- Sugars 0.5g low
- Fibre 0g
- Protein 17.2g
- Salt 1.6g high
Rank in sausages: 101st of 388 for protein, 252nd of 360 for salt, 355th of 383 for saturates, 369th of 388 for fat
Additives (5): E160c Paprika extract, E223 Sodium metabisulphite, E327 calcium lactate, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
BRITISH PORK (90%), Water, Rice Flour, Sea Salt, Onion Powder, Calcium Lactate, Ascorbic Acid, Ground Coriander, Ground Nutmeg, Dextrose, Diphosphates, White Pepper, Sodium Metabisulphite, Bamboo Fibre, Salt, Caramelised Sugar Syrup, Paprika Extract, Calcium Alginate.
Compare in Shelf Check · Open Food Facts
Aldi · barcode 4088600011882
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 268 kcal
- Fat 19g high
- Saturates 6.4g high
- Carbohydrate 12g
- Sugars 0.9g low
- Protein 12g
- Salt 1.4g med
Rank in sausages: 325th of 388 for protein, 186th of 360 for salt, 164th of 383 for saturates, 182nd of 388 for fat
Additives (4): E223 Sodium metabisulphite, E401 sodium alginate, E450 Diphosphates, E509 Calcium chloride
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
PORK (64%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Potato Starch, Dextrose, Salt, Spices (Black Pepper, White Pepper, Nutmeg), Stabiliser: Diphosphates; Preservative: Sodium Metabisulphite; Sage. Filled into Calcium Alginate Casings (Stabiliser: Calcium Chloride; Gelling Agent: Sodium Alginate; Flavouring, Rapeseed Oil). ALLERGY ADVICE:For allergens, see ingredients in bold. No artificial colours or flavourings. NUTRITION - This pack contains approx. 8 servings Typical values (as sold) per 100g: Energy 1114kJ/
Compare in Shelf Check · Open Food Facts
Aldi · 400 g · barcode 4088600449821
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 326 kcal
- Fat 27.8g high
- Saturates 8g high
- Carbohydrate 2.4g
- Sugars 0.8g low
- Fibre 1.4g
- Protein 15.9g
- Salt 1.5g med
Rank in sausages: 159th of 388 for protein, 219th of 360 for salt, 254th of 383 for saturates, 350th of 388 for fat
Additives (5): E223 Sodium metabisulphite, E300 Ascorbic acid, E301 Sodium ascorbate, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
pork (90%), water, rice flour, sea salt, chickpea flour, sugar, stabiliser, diphosphates, comflour, white pepper, ginger, mace, nutmeg, cayenne pepper, preservative: sodium metabisulphite, yeast extract, sage, thyme, antioxidants: ascorbic acid, sodium ascorbate, dextrose, dried onions, flavouring, filled into vegetable based casings (calcium alginate),
Compare in Shelf Check · Open Food Facts
Aldi · barcode 4088600099521
D Nutri-Score D
Per 100g:
- Energy 279 kcal
- Fat 21g high
- Saturates 7.2g high
- Carbohydrate 6.7g
- Sugars 0.9g low
- Fibre 1.8g
- Protein 16g
- Salt 1.6g high
Rank in sausages: 151st of 388 for protein, 238th of 360 for salt, 195th of 383 for saturates, 227th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Aldi · barcode 4088600384009
D Nutri-Score D
Per 100g:
- Energy 262 kcal
- Fat 19g high
- Saturates 6.7g high
- Carbohydrate 6.3g
- Sugars 1.2g low
- Protein 17g
- Salt 1.4g med
Rank in sausages: 109th of 388 for protein, 182nd of 360 for salt, 171st of 383 for saturates, 180th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Aldi · 540 g · barcode 4088600334233
Per 100g:
Additives (0): none listed
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Compare in Shelf Check · Open Food Facts
Aldi · 480g · barcode 4061464669345
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 303 kcal
- Fat 22.3g high
- Saturates 8.2g high
- Carbohydrate 9.8g
- Sugars 5.2g med
- Fibre 1g
- Protein 15.1g
- Salt 1.3g med
Rank in sausages: 183rd of 388 for protein, 142nd of 360 for salt, 265th of 383 for saturates, 259th of 388 for fat
Additives (2): E223 Sodium metabisulphite, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
BRITISH PORK (80%), Water, HONEY (4.5%), Rice Flour, Gram Flour, Parsley, Demerara Sugar, Dried Red Bell Pepper, Salt, Onion Powder, Black Pepper, Sage, Maize Starch, Chilli Flakes, Red Chilli, Ground Coriander, Stabilisers: Diphosphates; Preservative: Sodium Metabisulphite; Ground Nutmeg, Ground Cloves, Tomato Powder, Sugar, Dextrose, Red Pepper Powder, Ancho Chilli, Paprika Flakes, Chilli Powder, Rapeseed Oil. Filled into Natural Pork Casings.
Compare in Shelf Check · Open Food Facts
Aldi Specially Selected · 270g · barcode 4061463050472
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 278 kcal
- Fat 16.3g med
- Saturates 7.2g high
- Carbohydrate 16.3g
- Sugars 0.6g low
- Fibre 1.3g
- Protein 15.9g
- Salt 1.1g med
Rank in sausages: 157th of 388 for protein, 63rd of 360 for salt, 193rd of 383 for saturates, 129th of 388 for fat
Additives (5): E120 Cochineal, E223 Sodium metabisulphite, E300 Ascorbic acid, E301 Sodium ascorbate, E330 Citric acid
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
ANGUS BEEF (72%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Beef Fat, Salt, Rice Flour, Sugar, Preservative (Sodium Metabisulphite), Antioxidants (Sodium Ascorbate, Ascorbic Acid, Citric Acid), Yeast Extract, Coriander Powder, Ginger Powder, Ground Cayenne Pepper, Ground Nutmeg, Ground Pimentos, Ground White Pepper, Paprika Powder, Colour (Carmines), Nicotinamide.
Compare in Shelf Check · Open Food Facts
Aldi Specially Selected · 480 g · barcode 4088600575209
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 319 kcal
- Fat 27.2g high
- Saturates 10.4g high
- Carbohydrate 4.6g
- Sugars 1.1g low
- Fibre 0.4g
- Protein 13.6g
- Salt 1.3g med
Rank in sausages: 255th of 388 for protein, 144th of 360 for salt, 344th of 383 for saturates, 343rd of 388 for fat
Additives (4): E223 Sodium metabisulphite, E301 Sodium ascorbate, E331 Sodium citrates, E450 Diphosphates
From the ingredients: palm oil: no
Ingredients
OUTDOOR BRED PORK (85%), Water, Rice Flour, Chickpea Flour, Sea Salt, Ground Spices (White Pepper, Ginger, Mace, Nutmeg, Cayenne Pepper), Stabiliser: Diphosphates; Sugar, Cornflour, Dried Herbs (Sage, Thyme), Preservative: Sodium Metabisulphite, Yeast Extract, Dextrose, Dried Onion, Antioxidants: Sodium Ascorbate, Sodium Citrates; Rapeseed Oil, Flavouring. Filled into Natural Pork Casings.
Compare in Shelf Check · Open Food Facts
Alpen Fest · 221.2g · barcode 20082413
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 224 kcal
- Fat 16g med
- Saturates 6.5g high
- Carbohydrate 13g
- Sugars 12g med
- Fibre 0.2g
- Protein 7g
- Salt 1.6g high
Additives (5): E250 Sodium nitrite, E300 Ascorbic acid, E415 Xanthan gum, E450 Diphosphates, E551 Silicon dioxide
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
55% cooked and smoked pork sausage (81% pork, water, nitrite curing salt [salt, preservative: sodium nitrite), spices, dextrose, spirit vinegar, spice extracts, stabiliser: diphosphates, antioxidant: ascorbic acid), 45% curry sauce (water, sugar, spirit vinegar, double concentrated tomato purée, modified maize starch, salt, spices, thickener: xanthan gum, caramel powder, spice extracts), 0,5% curry powder (curry, salt, dextrose, rapeseed oil, anti-caking agent: silicon dioxide),
Compare in Shelf Check · Open Food Facts
Alpen Fest · 250 g · barcode 20654733
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 352 kcal
- Fat 32g high
- Saturates 12g high
- Carbohydrate 1g
- Sugars 1g low
- Protein 15g
- Salt 2.5g high
Rank in sausages: 197th of 388 for protein, 338th of 360 for salt, 363rd of 383 for saturates, 370th of 388 for fat
Additives (1): E330 Citric acid
Allergens: milk
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
83% came de cerdo, 8,5% queso, tocino, sal yodada (sal, yodato potásico), especias, dextrosa, acidulante: ácido cítrico; extractos de especias, tripa natural de cerdo.
Compare in Shelf Check · Open Food Facts
Alpen Fest · 5pcs · barcode 20035167
NOVA 4 (ultra-processed)
Per 100g:
- Energy 263 kcal
- Fat 22g high
- Saturates 9g high
- Carbohydrate 6g
- Sugars 5g low
- Protein 10g
Additives (1): E450 Diphosphates
May contain: celery
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
Pork Sausage (75% Pork, Water, Pork Fat, Cooked Pork Rind, Parsley, lodised Salt Salt, Potassium lodate, Spices, Spice Extracts, Dextrose Stabliser Diphosphates, Sweet Mustard (Water Brown Sugar [Sugar, Glucose Syrup, Sugar Cane Molasses], _Mustard_ Seeds, Spirit Vinegar, Spices). Filled into Natural Pork Casings.
Compare in Shelf Check · Open Food Facts
American Style · barcode 20110239
NOVA 4 (ultra-processed)
Per 100g:
Additives (3): E250 Sodium nitrite, E316 sodium erythorbate, E451 Triphosphates
May contain: celery, eggs, gluten, milk, mustard, soybeans
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Hot Dog Sausages (80% Pork, Water, Potato Starch, Salt, Smoke Flavouring, Spices, Sugar, Stabiliser: Triphosphates; Antioxidant: Sodium Erythorbate; Rosemary, Preservative: Sodium Nitrite). Brine (Water, Herb Extract, Smoke Flavouring). Filled into Beef Collagen Casings.
Compare in Shelf Check · Open Food Facts
Animex Foods · 250g · barcode 5901664003749
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 181 kcal
- Fat 13g med
- Saturates 3.9g med
- Carbohydrate 1.1g
- Sugars 0.7g low
- Fibre 0g
- Protein 15g
- Salt 2.4g high
Additives (1): E250 Sodium nitrite
Allergens: gluten, milk
May contain: celery, milk, mustard, soybeans
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Mięso z kurczaka (90 %), woda, sól, glukoza, aromaty, białka mleka, przyprawy, ekstrakty przypraw, aromat dymu wędzarniczego, substancja konserwująca (azotyn sodu). Może zawierać soje, seler, gorczyce.
Compare in Shelf Check · Open Food Facts
Artysan · 225g · barcode 10616116
E Nutri-Score E · NOVA 3 (processed)
Per 100g:
- Energy 392 kcal
- Fat 34g high
- Saturates 14g high
- Carbohydrate 1g
- Sugars 0.5g low
- Fibre 0.5g
- Protein 21g
- Salt 3.1g high
Rank in sausages: 35th of 388 for protein, 346th of 360 for salt, 366th of 383 for saturates, 373rd of 388 for fat
Additives (0): none listed
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork, Paprika (2.8%), Salt, Garlic, Natural Pork Casing
Compare in Shelf Check · Open Food Facts
Artysan · 225g · barcode 5010292948466
E Nutri-Score E · NOVA 3 (processed)
Per 100g:
- Energy 392 kcal
- Fat 34g high
- Saturates 14g high
- Carbohydrate 1g
- Sugars 0g low
- Protein 21g
- Salt 3.1g high
Rank in sausages: 34th of 388 for protein, 345th of 360 for salt, 365th of 383 for saturates, 372nd of 388 for fat
Additives (0): none listed
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork, Paprika (2.8%), Salt, Garlic, Natural Pork Casing.
Compare in Shelf Check · Open Food Facts
Asda · 375g · barcode 5054781855040
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 289 kcal
- Fat 23g high
- Saturates 8.6g high
- Carbohydrate 3.8g
- Sugars 0.5g low
- Fibre 0.8g
- Protein 15g
- Salt 0g low
Rank in sausages: 190th of 388 for protein, 277th of 383 for saturates, 276th of 388 for fat
Additives (4): E223 Sodium metabisulphite, E301 Sodium ascorbate, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork (85%), Water, Rice Flour, Chickpea Flour, Salt, Cracked Black Pepper, Dextrose (contains Sulphites), White Pepper, Black Pepper, Herbs, Cornflour (contains Sulphites), Nutmeg, Preservative (Sodium Metabisulphite), Mace, Onion Powder, Stabiliser (Diphosphates), Antioxidant (Sodium Ascorbate), Sausage Casing [Calcium Alginate].
Compare in Shelf Check · Open Food Facts
Asda · barcode 5057172726417
D Nutri-Score D
Per 100g:
- Energy 219 kcal
- Fat 13g med
- Saturates 4.7g med
- Carbohydrate 14g
- Sugars 0.5g low
- Fibre 1.5g
- Protein 10g
- Salt 1.1g med
Rank in sausages: 362nd of 388 for protein, 65th of 360 for salt, 98th of 383 for saturates, 89th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Asda · 240 g · barcode 5057172318568
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 250 kcal
- Fat 17g med
- Saturates 6g high
- Carbohydrate 12g
- Sugars 1.4g low
- Protein 12g
- Salt 1.2g med
Rank in sausages: 323rd of 388 for protein, 97th of 360 for salt, 141st of 383 for saturates, 147th of 388 for fat
Additives (3): E202 Potassium sorbate, E450 Diphosphates, E460 Cellulose
Allergens: gluten, pork
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork (62%), Water, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Rapeseed Oil, Dextrose, Salt, Stabiliser (Diphosphates). Spices, Sugar, Yeast Extract, Preservative (Potassium Sorbate), Spice Extract, Flavouring, Sausage Casing [Beef Protein, Cellulose). Allergy Advice!
Compare in Shelf Check · Open Food Facts
Asda · barcode 5054781380368
A Nutri-Score A
Per 100g:
- Energy 122 kcal
- Fat 2.8g low
- Saturates 1g low
- Carbohydrate 4.3g
- Sugars 1.6g low
- Protein 20g
- Salt 1.2g med
Rank in sausages: 43rd of 388 for protein, 111th of 360 for salt, 18th of 383 for saturates, 8th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Asda · barcode 22006868
D Nutri-Score D
Per 100g:
- Energy 256 kcal
- Fat 18g high
- Saturates 7.1g high
- Carbohydrate 7.8g
- Sugars 1.6g low
- Fibre 1.4g
- Protein 14g
- Salt 1.2g med
Rank in sausages: 233rd of 388 for protein, 98th of 360 for salt, 189th of 383 for saturates, 170th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Asda · barcode 5054070135839
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 263 kcal
- Fat 22g high
- Saturates 8.1g high
- Carbohydrate 4.4g
- Sugars 4g low
- Fibre 1.7g
- Protein 10g
- Salt 1.3g med
Rank in sausages: 365th of 388 for protein, 165th of 360 for salt, 257th of 383 for saturates, 245th of 388 for fat
Additives (0): none listed
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork
Compare in Shelf Check · Open Food Facts
Asda · 400 g · barcode 5054070135914
NOVA 4 (ultra-processed)
Per 100g:
Additives (4): E223 Sodium metabisulphite, E300 Ascorbic acid, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Pork (64%), Smoked Bacon with added water (14%) [Pork (88%), Water, Salt, Flavourings, Smoke C Flavouring], Water, Maple Syrup (4%), Onions, Rice Flour, Chickpea Flour, Parsley, Salt, Brown Sugar, Spices, Stabiliser (Diphosphates), Cornflour, Preservative (Sodium Metabisulphite), Dextrose, Antioxidant (Ascorbic Acid), Sausage Casing [Calcium Alginate].
Compare in Shelf Check · Open Food Facts
Asda · 6 plastrów 120g · barcode 5057172483754
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 107 kcal
- Fat 2.4g low
- Saturates 1g low
- Carbohydrate 0.5g
- Sugars 0.5g low
- Fibre 0g
- Protein 21g
- Salt 2.6g high
Additives (3): E250 Sodium nitrite, E301 Sodium ascorbate, E451 Triphosphates
May contain: celery, mustard
From the ingredients: palm oil: no
Ingredients
4 servings Typical Values Pork**, Salt, Stabiliser (Triphosphates), Antioxidant (Sodium Ascorbate), Preservative (Sodium Nitrite), Fenugreek, Lovage Extract, Onion Powder, Leek Extract, Pepper Extract, Garlic Powder, Potassium lodate. **Made with 100g of pork per 100g of finished product. May contain celery and mustard. Packaged in a protective atmosphere. NO ARTIFICIAL FLAVOURS. TRY ME, LOVE ME If you are not 100% happy with your purchase neither are we - that's why we'll both replace & refund this item Simply return to one of our stores. Or, call us on: 0800 952 0101 Visit our website: ASDA.com When calling or writing please quote the code 'AAF' and the date from the Use By box. RECYCLING CLEAN Ce е TRAY Recycle FILM Do Not Recycle GB YE056 120g e Energy kJ Energy kcal Fat
Compare in Shelf Check · Open Food Facts
Asda · 120 g · barcode 5057172483877
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 102 kcal
- Fat 0.6g low
- Saturates 0.2g low
- Carbohydrate 1.1g
- Sugars 0.5g low
- Fibre 0.6g
- Protein 23g
- Salt 0.82g med
Additives (1): E451 Triphosphates
Allergens: milk
From the ingredients: vegan: no, vegetarian: no
Ingredients
Turkey (96%), Unsalted Butter (Milk) (1%), Salt, Dextrose, Stabiliser (Triphosphates), Water. Allergy Advice! for allergens, see ingredients in bold. Packaged in a protective atmosphere. NO ARTIFICIAL FLAVOURS. TRY ME, LOVE ME If you are not 100% happy with your purchase neither are we - that's why we'll both replace & refund this item Simply return to one of our stores. Or, call us on: 0800 952 0101 Visit our website: ASDA.com When calling or writing please quote the code 'AAF' and the date from the Use By box. RECYCLING CLEAN | C TRAY Recycle FILM Do Not Recycle GB YE056 120g e ZZE16/1A62128 NUTRITION We suggest this product provides 5 servings Typical Values Energy kJ Energy kcal Fat
Compare in Shelf Check · Open Food Facts
Asda · 400g · barcode 5063089485736
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 234 kcal
- Fat 17.9g high
- Saturates 11.5g high
- Carbohydrate 7.5g
- Sugars 6.6g med
- Fibre 1.3g
- Protein 10.3g
- Salt 2.2g high
Rank in sausages: 359th of 388 for protein, 325th of 360 for salt, 357th of 383 for saturates, 162nd of 388 for fat
Additives (4): E223 Sodium metabisulphite, E300 Ascorbic acid, E404 Calcium alginate, E450 Diphosphates
Allergens: sulphur dioxide and sulphites
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
77% Pork, 11% Caramelised Red Onion (Red Onions, Brown Sugar, Red Wine Vinegar (Sulphites), Cinnamon, Cloves), Water, Rice Flour, Grilled Red Onion, Chickpea Flour, Salt, Stabiliser (Diphosphates), Parsley, Black Pepper, Cornflour (Sulphites), Preservative (Sodium Metabisulphite), Antioxidant (Ascorbic Acid), Dextrose (Sulphites), Sausage Casing (Calcium Alginate]).
Compare in Shelf Check · Open Food Facts
Asda · barcode 5054070135822
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 262 kcal
- Fat 22g high
- Saturates 7.7g high
- Carbohydrate 2.2g
- Sugars 0.7g low
- Protein 13g
- Salt 1.4g med
Rank in sausages: 277th of 388 for protein, 198th of 360 for salt, 223rd of 383 for saturates, 242nd of 388 for fat
Additives (3): E223 Sodium metabisulphite, E300 Ascorbic acid, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
pork (90%), water, product provides 6 servings egg white, salt, rice flour, chickpea flour, spices, stabiliser (diphosphates), preservative (sodium metabisulphite), flavouring, antioxidant (ascorbic acid), cornflour, dextrose, sausage casing [calcium energy kcal alginate]. allergy advice! for allergens, see fat ingredients in bold. no artificial colours,
Compare in Shelf Check · Open Food Facts
asda · 10, 667 · barcode 5057172237142
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 289 kcal
- Fat 23g high
- Saturates 8.6g high
- Carbohydrate 3.8g
- Sugars 0.5g low
- Fibre 0.8g
- Protein 15g
- Salt 1.2g med
Rank in sausages: 191st of 388 for protein, 109th of 360 for salt, 278th of 383 for saturates, 277th of 388 for fat
Additives (4): E223 Sodium metabisulphite, E301 Sodium ascorbate, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
Pork (85%), Water, Rice Flour, Chickpea Flour, Salt, Cracked Black Pepper, Dextrose (contains Sulphites), White Pepper, Black Pepper, Herbs, Cornflour (contains Sulphites), Nutmeg, Preservative (Sodium Metabisulphite), Mace, Onion Powder, Stabiliser (Diphosphates), Antioxidant (Sodium Ascorbate), Sausage Casing [Calcium Alginate]. Allergy Advice! for allergens, see ingredients in bold. NO ARTIFICIAL COLOURS, FLAVOURS OR HYDROGENATED FAT.
Compare in Shelf Check · Open Food Facts
Asda · barcode 5063089485712
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 166 kcal
- Fat 13g med
- Saturates 4.9g med
- Carbohydrate 2.2g
- Sugars 0.5g low
- Fibre 0.5g
- Protein 8.8g
- Salt 0.7g med
Rank in sausages: 376th of 388 for protein, 15th of 360 for salt, 102nd of 383 for saturates, 88th of 388 for fat
Additives (2): E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
pork (85%), nut water, rice flour, chickpea flour, salt, product cracked black pepper, dextrose (contains sulphites), white pepper, typical black pepper, herbs, cornflour (grille (contains sulphites), nutmeg, energy preservative (sodium energy metabisulphite), mace, onion powder, fat stabiliser (diphosphates), antioxidant of whi (sodium ascorbate), sausage casing [calcium alginate]. allergy advice! for allergens, see ingredients in bold. no artificial colours, flavours or hydrogenated fat. carbo of whi fibre prote warning this product salt contains raw meat. not 100% happy? tri=
Compare in Shelf Check · Open Food Facts
Asda · 10 · barcode 5057172237135
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 262 kcal
- Fat 22g high
- Saturates 1.7g med
- Carbohydrate 2.2g
- Sugars 0.7g low
- Protein 13g
- Salt 1.4g med
Rank in sausages: 279th of 388 for protein, 200th of 360 for salt, 39th of 383 for saturates, 244th of 388 for fat
Additives (4): E223 Sodium metabisulphite, E300 Ascorbic acid, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork (90%), Water, Egg White, Salt, Rice Flour, Chickpea Flour, Spices, Stabiliser (Diphosphates), Preservative (Sodium Metabisulphite), Flavouring, Antioxidant (Ascorbic Acid), Cornflour, Dextrose, Sausage Casing [Calcium Alginate].
Compare in Shelf Check · Open Food Facts
Asda · barcode 5057172318513
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 143 kcal
- Fat 11g med
- Saturates 3.6g med
- Carbohydrate 15g
- Sugars 1.5g low
- Fibre 1g
- Protein 10g
- Salt 23g high
Additives (2): E450 Diphosphates, E502 Carbonates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
pork (61%), fortified wheat flour (wheat flour, calcium provides 12 servings typical values (as sold) energy kj energy kcal fat carbonate, iron, niacin (b3), thiamin (b1)], water, rapeseed oil, potato of which sugars starch, dextrose, salt, pork carbohydrate fat, spices, stabiliser (diphosphates), preservative (sodium fibre protein salt per f 100g p 1277 307 23g
Compare in Shelf Check · Open Food Facts
ASDA · 400g · barcode 5054070135921
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 259 kcal
- Fat 23g high
- Saturates 7.5g high
- Carbohydrate 2.5g
- Sugars 1.1g low
- Fibre 0g
- Protein 15g
- Salt 1.3g med
Rank in sausages: 188th of 388 for protein, 162nd of 360 for salt, 213th of 383 for saturates, 273rd of 388 for fat
Additives (1): E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork (80%), Water, Green Jalapeño Peppers (3%), Rice Flour, Parsley, Chickpea Typical Values Flour, Salt, Spices, Garlic, Stabiliser (Diphosphates), (grilled) Ginger Purée, Sugar, Chilli Flakes, Habanero Chillies, Energy kJ Smoked Salt, Smoked Paprika, Preservative (Sodium Energy kcal Metabisulphite), Tomato Powder, Cornflour, Garlic Powder, Green Bell Peppers, Onion Powder, Chipotle
Compare in Shelf Check · Open Food Facts
Asda · 400 g · barcode 5054070135853
D Nutri-Score D
Per 100g:
- Energy 261 kcal
- Fat 21g high
- Saturates 7.3g high
- Carbohydrate 2.5g
- Sugars 1.4g low
- Fibre 0.9g
- Protein 15g
- Salt 0.83g med
Rank in sausages: 189th of 388 for protein, 19th of 360 for salt, 198th of 383 for saturates, 221st of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Asda · barcode 5054781006756
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 260 kcal
- Fat 18g high
- Saturates 6.5g high
- Carbohydrate 11g
- Sugars 2.2g low
- Fibre 2.4g
- Protein 1.3g
- Salt 1.3g med
Rank in sausages: 388th of 388 for protein, 163rd of 360 for salt, 165th of 383 for saturates, 171st of 388 for fat
Additives (4): E223 Sodium metabisulphite, E300 Ascorbic acid, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
pork (51%), water, rice flour, chickpea flour, potato fibre, salt, cornflour (contains sulphites), stabiliser (diphosphates), ginger powder, dextrose (contains sulphites), flavouring, onion powder, black pepper, nutmeg, preservative (sodium metabisulphite), mace, antioxidant (ascorbic acid), pimento, sausage casing [calcium alginate]. allergy advice! for allergens, see ingredients in bold no artificial colours. flavours or hydrogenated fat.
Compare in Shelf Check · Open Food Facts
ASDA · 454g · barcode 5054070505663
Per 100g:
- Energy 137 kcal
- Fat 3.6g med
- Saturates 0.96g low
- Carbohydrate 8.6g
- Sugars 0.77g low
- Fibre 0.48g
- Protein 20.2g
Rank in sausages: 42nd of 388 for protein, 17th of 383 for saturates, 16th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Asda Exceptional · barcode 5063089485842
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 289 kcal
- Fat 23g high
- Saturates 8.6g high
- Carbohydrate 3.8g
- Sugars 0.5g low
- Fibre 0.8g
- Protein 15g
- Salt 1.2g med
Rank in sausages: 192nd of 388 for protein, 100th of 360 for salt, 279th of 383 for saturates, 278th of 388 for fat
Additives (4): E223 Sodium metabisulphite, E301 Sodium ascorbate, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork (85%), Water, Rice Flour, Chickpea Flour, Salt, Cracked Black Pepper, Dextrose (contains Sulphites), White Pepper, Black Pepper, Herbs, Cornflour (contains Sulphites), Nutmeg, Preservative (Sodium Metabisulphite), Mace, Onion Powder, Stabiliser (Diphosphates), Antioxidant (Sodium Ascorbate), Sausage Casing [Calcium Alginate]. Allergy Advice!
Compare in Shelf Check · Open Food Facts
Asda extra special · barcode 5054070135815
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 262 kcal
- Fat 22g high
- Saturates 7.7g high
- Carbohydrate 2.2g
- Sugars 0.7g low
- Fibre 0g
- Protein 13g
- Salt 1.4g med
Rank in sausages: 278th of 388 for protein, 199th of 360 for salt, 224th of 383 for saturates, 243rd of 388 for fat
Additives (4): E223 Sodium metabisulphite, E300 Ascorbic acid, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork (90%), Water, Egg White, Salt, Rice Flour, Chickpea Flour, Spices, Stabiliser (Diphosphates). Preservative (Sodium Metabisulphite). Flavouring, Antioxidant (Ascorbic Acid), Cornflour, Dextrose, Sausage Casing [Calcium Alginate].
Compare in Shelf Check · Open Food Facts
Ashfield farm · barcode 4088600547527
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 272 kcal
- Fat 19.1g high
- Saturates 7g high
- Carbohydrate 9.6g
- Sugars 1.1g low
- Fibre 1.1g
- Protein 14.5g
- Salt 1.3g med
Rank in sausages: 213th of 388 for protein, 146th of 360 for salt, 186th of 383 for saturates, 183rd of 388 for fat
Additives (3): E223 Sodium metabisulphite, E300 Ascorbic acid, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
BRITISH PORK (72%), Water, Rusk [Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt], Salt, Stabiliser: Diphosphates; Dried Parsley, Yeast Extract, Preservative: Sodium Metabisulphite; Black Pepper, Ground Coriander, Ground Mace, Ground Nutmeg, White Pepper, Antioxidant: Ascorbic Acid; Filled into Pork Collagen Casings. ALLERGY ADVICE:
Compare in Shelf Check · Open Food Facts
Ashfields · 340 g · barcode 4088600315478
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 167 kcal
- Fat 7.8g med
- Saturates 2.2g med
- Carbohydrate 4.3g
- Sugars 0.33g low
- Fibre 0.67g
- Protein 19.3g
- Salt 1.2g med
Rank in sausages: 50th of 388 for protein, 90th of 360 for salt, 48th of 383 for saturates, 47th of 388 for fat
Additives (4): E223 Sodium metabisulphite, E300 Ascorbic acid, E404 Calcium alginate, E450 Diphosphates
Allergens: milk, sulphur dioxide and sulphites
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
British Chicken (84%), Water, Mozzarella Cheese (Milk), Rice Flour, Tomato Purée, Chickpea Flour, Basil, Potato Starch, Sea Salt, Black Pepper, Garlic, Stabiliser: Diphosphates; Flavouring, Cornflour, Salt, Preservative: Sodium Metabisulphite; Dextrose, Antioxidant: Ascorbic Acid. Filled Into Vegetable Based Casings (Calcium Alginate).
Compare in Shelf Check · Open Food Facts
Ashfields · barcode 4061459916959
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 136 kcal
- Fat 4.6g med
- Saturates 1.2g low
- Carbohydrate 5g
- Sugars 0.61g low
- Fibre 1.6g
- Protein 17.9g
- Salt 3.9g high
Rank in sausages: 87th of 388 for protein, 356th of 360 for salt, 31st of 383 for saturates, 21st of 388 for fat
Additives (4): E223 Sodium metabisulphite, E300 Ascorbic acid, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
CHICKEN (80%), Water, Rice Flour, Chickpea Flour, Potato Fibre, Sea Salt, Stabiliser: Diphosphates; Black Pepper, Cornflour, Flavouring, Dextrose, Preservative: Sodium Metabisulphite; Antioxidant: Ascorbic Acid. Filled into Vegetable Based Casings (Calcium Alginate). Typical values per 10 Carbohydrate 9.5g, USE BY: See front of This product is suitable for cooking in an Air Fryer. Please refer to fridge. Once opened the manufacturer's instructions for your air fryer. FREEZING: Suitable ALLERGY ADVICE: For allergens, see ingredients in bold. WARNING: Although every effort has been made to remove bones, some small bones may remain. values per 2 sausage saturates 1.3g, Carb 1.53g. Defrost thoroughly a Never defrost in a wa Il ALDI 340g UK (NI) JF062 EC
Compare in Shelf Check · Open Food Facts
Ashfields · barcode 4088600552491
B Nutri-Score B
Per 100g:
- Energy 147 kcal
- Fat 5.3g med
- Saturates 1.7g med
- Carbohydrate 3.3g
- Sugars 0.67g low
- Fibre 0.83g
- Protein 21g
- Salt 1.4g med
Rank in sausages: 29th of 388 for protein, 188th of 360 for salt, 36th of 383 for saturates, 28th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Balcerzak · 100 g · barcode 5906775670217
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 169 kcal
- Fat 6.5g med
- Saturates 2.5g med
- Carbohydrate 0.3g
- Sugars 0.1g low
- Fibre 0g
- Protein 27.3g
- Salt 2.6g high
Additives (2): E250 Sodium nitrite, E301 Sodium ascorbate
May contain: celery, milk, mustard, soybeans
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
mięso wieprzowe, sól, przyprawy, glukoza, przeciwutleniacz: E301; substancja konserwująca: E250. 100 g produktu wyprodukowano ze 133 g mięsa wieprzowego. Może zawierać gorczycę, seler, soję, mleko.
Compare in Shelf Check · Open Food Facts
Balcerzak · 100g · barcode 2000000154784
Per 100g:
- Energy 172 kcal
- Fat 10g med
- Carbohydrate 1.5g
- Protein 17.8g
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Beechwood · 350 g · barcode 4335619013483
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 274 kcal
- Fat 25.1g high
- Saturates 11.1g high
- Carbohydrate 0.86g
- Sugars 0.57g low
- Fibre 0.57g
- Protein 11.1g
- Salt 1.7g high
Rank in sausages: 345th of 388 for protein, 256th of 360 for salt, 353rd of 383 for saturates, 307th of 388 for fat
Additives (2): E250 Sodium nitrite, E301 Sodium ascorbate
May contain: mustard, nuts
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
75% Pork, Water, Pork Fat, Salt, Dextrose, Firming Agent: Potassium Chloride; Stabiliser: Diphosphates Spices, Antioxidant Sodium Ascorbate; Spice Extracts, Preservative: Sodium Nitrite. Allergy Advice: May contain Celery, Mustard and Nuts.
Compare in Shelf Check · Open Food Facts
Belchers · 720 g · barcode 5015436295475
E Nutri-Score E
Per 100g:
- Energy 306 kcal
- Fat 23.7g high
- Saturates 10g high
- Carbohydrate 13.2g
- Sugars 0.6g low
- Protein 10.2g
- Salt 1.9g high
Rank in sausages: 360th of 388 for protein, 288th of 360 for salt, 329th of 383 for saturates, 287th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Berlinki · 250 g · barcode 5900567001517
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 231 kcal
- Fat 19g high
- Saturates 7.1g high
- Carbohydrate 2.9g
- Sugars 1.1g low
- Protein 12g
- Salt 2.5g high
Additives (7): E160b Annatto, E250 Sodium nitrite, E252 Potassium nitrate, E301 Sodium ascorbate, E450 Diphosphates, E451 Triphosphates, E621 Monosodium glutamate
Allergens: milk
May contain: celery, milk, mustard, soybeans
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
mięso wieprzowe (67%), woda, ser La Maar 6% (_mleko_, podpuszczka, kultury bakteryjne, barwnik: annato, sól, substancja konserwująca: azotan potasu), sól, skrobia ziemniaczana, białko _sojowe_, białko wieprzowe kolagenowe, glukoza, stabilizatory (difosforany, trifosforany), aromat (w tym _laktoza_ i _ser_ w proszku), wzmacniacz smaku (glutaminian monosodowy), przyprawy, ekstrakty przypraw, przeciwutleniacz (askorbinian sodu), substancja konserwująca (azotyn sodu).
Compare in Shelf Check · Open Food Facts
Beyond Meat · 4 x 50 g · barcode 1230000116343
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 215 kcal
- Fat 14g med
- Saturates 3.3g med
- Carbohydrate 5.5g
- Sugars 0.6g low
- Fibre 1.8g
- Protein 16g
- Salt 1.2g med
Rank in sausages: 144th of 388 for protein, 96th of 360 for salt, 73rd of 383 for saturates, 102nd of 388 for fat
Additives (7): E326 potassium lactate, E401 sodium alginate, E415 Xanthan gum, E425 Konjac, E425i Konjac gum, E461 methyl cellulose, E509 Calcium chloride
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Water, pea protein* (16%), rapeseed oil, flavouring, rice protein, preservative (potassium lactate), coconut oil, inulin, vinegar, stabilisers (methyl cellulose, calcium chloride, konjac gum, xanthan gum), yeast extract, potato starch, spices, herbs, fruit concentrate (pomegranate), vegetable concentrates (beetroot, carrot), apple extract, psyllium fibre, smoke flavouring, onion powder, salt, potassium salt, gelling agent (sodium alginate).
Compare in Shelf Check · Open Food Facts
Beyond Meat · 200 g · barcode 10085000420721500219
D Nutri-Score D
Per 100g:
- Energy 238 kcal
- Fat 16g med
- Saturates 7g high
- Carbohydrate 5g
- Sugars 0g low
- Protein 17g
- Salt 1.4g med
Rank in sausages: 106th of 388 for protein, 178th of 360 for salt, 182nd of 383 for saturates, 126th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Birchwood · 454g · barcode 4056489111665
D Nutri-Score D
Per 100g:
- Energy 296 kcal
- Fat 23.7g high
- Saturates 8.6g high
- Carbohydrate 7.1g
- Sugars 0.7g low
- Fibre 0.9g
- Protein 13.2g
- Salt 1.1g med
Rank in sausages: 264th of 388 for protein, 84th of 360 for salt, 280th of 383 for saturates, 286th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Birchwood · barcode 4056489227373
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 287 kcal
- Fat 21.6g high
- Saturates 7.9g high
- Carbohydrate 9.2g
- Sugars 0.05g low
- Fibre 0.27g
- Protein 13.7g
- Salt 1.3g med
Rank in sausages: 248th of 388 for protein, 153rd of 360 for salt, 238th of 383 for saturates, 236th of 388 for fat
Additives (7): E170 Calcium carbonates, E223 Sodium metabisulphite, E300 Ascorbic acid, E450 Diphosphates, E451 Triphosphates, E503 Ammonium carbonates, E503i Ammonium carbonate
From the ingredients: palm oil: no
Ingredients
12 British pork sausages seasoned with black pepper Ingredients 72% British Pork, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Spices (Black Pepper, White Pepper, Coriander, Nutmeg, Mace), Salt, Emulsifiers: Diphosphates, Triphosphates; Potato Starch, Dried Parsley, Preservative: Sodium Metabisulphite; Antioxidant: Ascorbic Acid; Yeast Extract, Raising Agent: Ammonium Carbonate. Filled into Beef Collagen Casings. No artificial colours or flavourings. Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Warning Keep raw meat separate from cooked foods. Wash all surfaces, cutting boards, utensils and hands after handling raw meat. Cooking Instructions The following are guidelines only. Some appliances may vary. Remove all packaging before cooking. To grill: Preheat grill to a medium temperature. Grill sausages for 15 minutes, turning occasionally. To oven cook: Preheat oven to 190°C/Fan 170°C/Gas Mark 5. Place sausages on a lightly greased baking sheet and cook in the centre of the oven for 25 minutes, turning halfway through cooking time. Ensure food is piping hot and cooked throughout before serving. Do not reheat. Not suitable for microwave cooking.
Compare in Shelf Check · Open Food Facts
Birchwood · barcode 4056489851608
D Nutri-Score D
Per 100g:
- Energy 280 kcal
- Fat 20.8g high
- Saturates 7g high
- Carbohydrate 9g
- Sugars 0.5g low
- Protein 13.7g
- Salt 1.2g med
Rank in sausages: 250th of 388 for protein, 114th of 360 for salt, 187th of 383 for saturates, 217th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Birds Eye · barcode 5000116124725
NOVA 4 (ultra-processed)
Per 100g:
Additives (1): E461 methyl cellulose
May contain: gluten
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
sausages formed from a blend of pea protein, herbs and spices, lightly fried. tastiest when uven baked straight from the freezer. pre-heat the oven. place on a baking tray in the middle of the oven. turn over halfway through cooking. 200°c fan 180°c gas mark 6 13-15 mins alternatively, grill medium/high grill 10-12 pre-heat the gril. mins turn over occasionally. to barbecue charcoal must be glowing red with powdery grey surface before cooking. turn over regularly. • please ensure food is cooked until piping hot. • these instructions are guidelines only. • do not refreeze after defrosting. our ingredients... rehydrated pea protein (63%), onion, rapeseed oil, apple fibre, pea flour, stabiliser (methylcellulose), sunflower oil, pea fibre, salt, potato starch, onion powder, sugar, spices, maltodextrin, natural flavouring, barley malt extract, mushroom powder, sage, mushroom extract. for allergens see ingredients in capital letters. may also contain oat.
Compare in Shelf Check · Open Food Facts
Birds Eye · 300 g · barcode 5000116125616
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 210 kcal
- Fat 12g med
- Saturates 1.1g low
- Carbohydrate 6.4g
- Sugars 2.2g low
- Fibre 6g
- Protein 1.6g
- Salt 1.5g med
Additives (1): E461 methyl cellulose
Allergens: gluten
May contain: gluten
From the ingredients: palm oil: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Our ingredients. Rehydrated Pea Protein (63%), Onion, Rapeseed Oil, Apple Fibre, Pea Flour, Stabiliser (Methylcellulose), Sunflower Oil, Pea Fibre, Salt, Potato Starch, Onion Powder, Sugar, Spices, Maltodextrin, Natural Flavouring, Barley Malt Extract, Mushroom Powder, Sage, Mushroom Extract.
Compare in Shelf Check · Open Food Facts
Black Farmer · 400 g · barcode 5060084340237
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 241 kcal
- Fat 19.7g high
- Saturates 8.6g high
- Carbohydrate 1g
- Sugars 0.5g low
- Fibre 0.1g
- Protein 14.8g
- Salt 1.4g med
Rank in sausages: 201st of 388 for protein, 179th of 360 for salt, 276th of 383 for saturates, 191st of 388 for fat
Additives (4): E221 Sodium sulphite, E300 Ascorbic acid, E330 Citric acid, E451 Triphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork (90%), Water, Potato Starch, Salt, Dextrose, Spices (Pepper, Nutmeg), Herbs (Sage, Parsley), Stabiliser (Triphosphates), Preservative (Sodium Sulphite), Antioxidant (Ascorbic Acid), Spice Extracts, Acidity Regulator (Citric Acid), Sage Extract. Filled into Natural Pork Casings. ALLERGEN ADVICE For allergens see ingredients in bold. NUTRITIONAL INFORM PER 100G AS SOLD Energy Fat
Compare in Shelf Check · Open Food Facts
Bramwells · barcode 4088600146232
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 251 kcal
- Fat 22g high
- Saturates 8.9g high
- Carbohydrate 1g
- Sugars 1g low
- Protein 11g
- Salt 1.2g med
Rank in sausages: 352nd of 388 for protein, 107th of 360 for salt, 294th of 383 for saturates, 241st of 388 for fat
Additives (0): none listed
From the ingredients: vegan: no, vegetarian: no
Ingredients
pork (70%), water, salt, sugat, stabiliser: diphesphates,artioidat ksorik kt ji spie extracts, preservative sodium ntrte,
Compare in Shelf Check · Open Food Facts
Brundish · 8, 440g · barcode 5060192670011
D Nutri-Score D
Per 100g:
- Energy 204 kcal
- Fat 13.3g med
- Saturates 4.8g med
- Carbohydrate 5.2g
- Sugars 1.7g low
- Protein 16.3g
- Salt 1.6g high
Rank in sausages: 127th of 388 for protein, 243rd of 360 for salt, 99th of 383 for saturates, 94th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Bunlimited · 280g · barcode 5010431601658
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 298 kcal
- Fat 26g high
- Saturates 11g high
- Carbohydrate 0.9g
- Sugars 0.9g low
- Fibre 0g
- Protein 15g
- Salt 1.8g high
Rank in sausages: 193rd of 388 for protein, 275th of 360 for salt, 348th of 383 for saturates, 322nd of 388 for fat
Additives (4): E250 Sodium nitrite, E300 Ascorbic acid, E330 Citric acid, E450 Diphosphates
May contain: gluten, soybeans
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork (88%), Water, Salt, Dextrose, Acidity Regulator (Citric Acid), Stabiliser (Diphosphates), Beef Collagen Casing (beef), Natural flavouring, Smoke flavouring, Antioxidant (Ascorbic Acid), Preservative (Sodium Nitrite), Herbs Extracts, Spices Extracts.
Compare in Shelf Check · Open Food Facts
Butchers Choice · barcode 5057545714676
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 218 kcal
- Fat 12.5g med
- Saturates 4.2g med
- Carbohydrate 13.2g
- Sugars 0.69g low
- Fibre 1.2g
- Protein 12.5g
- Salt 1.2g med
Rank in sausages: 302nd of 388 for protein, 119th of 360 for salt, 87th of 383 for saturates, 86th of 388 for fat
Additives (5): E223 Sodium metabisulphite, E300 Ascorbic acid, E331 Sodium citrates, E450 Diphosphates, E450i Disodium diphosphate
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
pork (42%), water, wheat flour [wheat flour, calcium carbonate, iron. niacin, thiamin], pork fat, pork rind, salt, dextrose, stabiliser (disodium diphosphate), preservative (sodium metabisulphite), acidity regulator (sodium citrate), antioxidant (ascorbic acid), pepper extract, mace extract, chilli extract, pimento extract, coriander ex ract, flavouring, sage extract. made using british and eu pork. filled into non-uk beef casings. allergy advice for allergens, including cereals containing gluten, see ingredients in bold. nutrition
Compare in Shelf Check · Open Food Facts
Carnex · 310g · barcode 8600012503975
Per 100g:
- Energy 267 kcal
- Fat 22g high
- Carbohydrate 1.5g
- Protein 16g
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Casada Prisca · 500 g · barcode 5605466203740
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 357 kcal
- Fat 32.3g high
- Saturates 14.4g high
- Carbohydrate 0.8g
- Sugars 0.3g low
- Protein 15.8g
- Salt 2.1g high
Rank in sausages: 160th of 388 for protein, 312th of 360 for salt, 369th of 383 for saturates, 371st of 388 for fat
Additives (12): E120 Cochineal, E250 Sodium nitrite, E262 Sodium acetates, E301 Sodium ascorbate, E326 potassium lactate, E331 Sodium citrates, E407 Carrageenan, E450 Diphosphates, E451 Triphosphates, E508 Potassium chloride, E516 Calcium sulphate, E621 Monosodium glutamate
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
Pork meat and fat 85% , salt (1,65%), animal protein (3,53%), starch (0,85%), antioxidants (E301, E331, E326) (0,83%), spices (0,35%), dextrose (0,29%), sugar (0.25%), emulsifiers (E450, E451) (0,24%), acidity regulator (E262) (0,23%), thickener (E407) (0,22%), flavor enhancer (E621) (0,21%), stabilizers (E508, E516) (0,07%), preservative (E250) (0,02%) and coloring (E120) (0,004%).
Compare in Shelf Check · Open Food Facts
Cauldron · 276g · barcode 5013683305527
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 176 kcal
- Fat 6.7g med
- Saturates 0.65g low
- Carbohydrate 10.8g
- Sugars 0.54g low
- Fibre 2.8g
- Protein 19.6g
- Salt 1.4g med
Rank in sausages: 48th of 388 for protein, 190th of 360 for salt, 5th of 383 for saturates, 36th of 388 for fat
Additives (6): E341 Calcium phosphates, E341ii Dicalcium phosphate, E461 methyl cellulose, E503 Ammonium carbonates, E503ii Ammonium hydrogen carbonate, E508 Potassium chloride
Allergens: eggs, gluten, soybeans
From the ingredients: palm oil: no, vegan: no, vegetarian: yes
Ingredients
Rehydrated Textured Vegetable Protein 45% (Water, _Soya_ Protein, Potato Starch, _Wheat_ Gluten, Stabiliser (Dicalcium Phosphate), Water, Onion, Rapeseed Oil, Lincolnshire Seasoning 5% (Yeast Extract, Salt, Potassium Chloride, Herbs, Fructose, White Pepper, Rusk (Wheat Flour, Salt, Raising Agent: Ammonium Bicarbonate), Barley Malt Extract, Carrot Powder, Leek Powder, Sage Extract, Nutmeg Extract), Dried Free Range Egg White, Soya Protein, Stabiliser: Methylcellulose.
Compare in Shelf Check · Open Food Facts
Co Op · 250 g · barcode 5000128905848
D Nutri-Score D
Per 100g:
- Energy 145 kcal
- Fat 21g high
- Saturates 7g high
- Carbohydrate 13g
- Sugars 1.3g low
- Fibre 1.1g
- Protein 11g
- Salt 1.3g med
Additives (0): none listed
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Compare in Shelf Check · Open Food Facts
Co Op · 400 g · barcode 5000128916325
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 261 kcal
- Fat 20.3g high
- Saturates 7.2g high
- Carbohydrate 7.4g
- Sugars 6.2g med
- Fibre 1.3g
- Protein 11.3g
- Salt 1.2g med
Rank in sausages: 342nd of 388 for protein, 91st of 360 for salt, 196th of 383 for saturates, 211th of 388 for fat
Additives (6): E220 Sulphur dioxide, E223 Sodium metabisulphite, E300 Ascorbic acid, E339 Sodium phosphates, E404 Calcium alginate, E451 Triphosphates
Allergens: sulphur dioxide and sulphites
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork (75%), Bramley Apple (8%), Dried Apple (5%) (Dried Apple, Preservative (Sulphur dioxide)), Water, Rice Flour, Concentrated Apple Juice, Gram Flour, Salt, Honey, Sage, Demerara Sugar, Cinnamon, Stabiliser (Triphosphates), Acidity Regulator (Sodium phosphate), Maize Starch, Black Pepper, Preservative (Sodium metabisulphite), Nutmeg, White Pepper, Dextrose, Dehydrated Onion, Mace, Antioxidant (Ascorbic acid), Ginger. Sausage skins made using Calcium Alginate.
Compare in Shelf Check · Open Food Facts
Co-op · 340 g · barcode 5000128752626
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 252 kcal
- Fat 19.6g high
- Saturates 6.2g high
- Carbohydrate 1.8g
- Sugars 1.1g low
- Fibre 0.89g
- Protein 14.3g
- Salt 0.68g med
Rank in sausages: 220th of 388 for protein, 14th of 360 for salt, 155th of 383 for saturates, 189th of 388 for fat
Additives (3): E223 Sodium metabisulphite, E404 Calcium alginate, E451 Triphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
12 Coarse cut pork sausages lightly seasoned with spices and sage. Made with outdoor bred British pork. 92% Pork. Ensure food is piping hot before serving. FOR BEST RESULTS: GRILL Grill: Moderate Heat 12-15 mins. Grill Remove all packaging. Transfer to a rack in a grill pan. Turn occasionally during cooking. 340ge Ingredients Pork (92%), Water, Salt, Tapioca Starch, Rice Flour, Gram Flour, Sage, Stabiliser (Triphosphates), Onion Powder, White Pepper, Nutmeg, Maize Starch, Preservative (Sodium metabisulphite), Coriander, Antioxidant (Ascorbic acid) Dextrose. Sausage skins made using Calcium Alginate. Allergy Advice
Compare in Shelf Check · Open Food Facts
Co-op Irresistible · 400 g · barcode 5000128673174
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 259 kcal
- Fat 21.1g high
- Saturates 7.5g high
- Carbohydrate 4.1g
- Sugars 1.2g low
- Fibre 1.2g
- Protein 12.8g
- Salt 1.1g med
Rank in sausages: 294th of 388 for protein, 74th of 360 for salt, 215th of 383 for saturates, 229th of 388 for fat
Additives (3): E223 Sodium metabisulphite, E301 Sodium ascorbate, E451 Triphosphates
Allergens: pork
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork (88%), Water, Rice Flour, Gram Flour, Salt, Onion Powder, Parsley, Black Pepper, Stabiliser (Triphosphates), Nutmeg, Mace, Maize Starch, Coriander, Marjoram, Preservative (Sodium metabisulphite), Dextrose, Antioxidant (Sodium ascorbate), White Pepper, Cayenne Pepper, Thyme, Sage.
Compare in Shelf Check · Open Food Facts
Co-op Irresistible · 400 g · barcode 5000128752640
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 253 kcal
- Fat 20.3g high
- Saturates 7.4g high
- Carbohydrate 1.7g
- Sugars 1.1g low
- Fibre 1.4g
- Protein 14.3g
- Salt 1g med
Rank in sausages: 221st of 388 for protein, 41st of 360 for salt, 202nd of 383 for saturates, 210th of 388 for fat
Additives (4): E223 Sodium metabisulphite, E300 Ascorbic acid, E404 Calcium alginate, E451 Triphosphates
From the ingredients: palm oil: no
Ingredients
Ingredients Pork (92%), Water, Salt, Tapioca Starch, Rice Flour, Gram Flour, Sage, Stabiliser (Triphosphates), Onion Powder, White Pepper, Nutmeg, Maize Starch, Preservative (Sodium metabisulphite), Coriander, Antioxidant (Ascorbic acid), Dextrose. Sausage skins made using Calcium Alginate. Allergy Advice For allergens, see ingredients in bold.
Compare in Shelf Check · Open Food Facts
Cookstown · 510g · barcode 5025759013731
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 272 kcal
- Fat 21g high
- Saturates 7.7g high
- Carbohydrate 11g
- Sugars 1.8g low
- Protein 11g
- Salt 2g high
Rank in sausages: 355th of 388 for protein, 306th of 360 for salt, 226th of 383 for saturates, 224th of 388 for fat
Additives (5): E223 Sodium metabisulphite, E250 Sodium nitrite, E300 Ascorbic acid, E301 Sodium ascorbate, E450 Diphosphates
Allergens: sulphur dioxide and sulphites
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
Pork Sausages (67%) (Pork (64%), Water, Rusk (Wheat flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Salt), Pork Fat, Isolated Soya Flour, Salt, Stabiliser (Tetrasodiurn Pyrophosphate), Dextrose, Natural Flavouring, Preservative (Sodium Metabisulphite (Sulphites)), Natural Food Colour, Antioxidant (Sodium Ascorbate), Spice Extracts (Nutmeg, White Pepper, Cayenne, Coriander, Ginger, Mace), Casing (Beef Collagen)), Stuffing (18%), (Breadcrumbs (Wheat Flour (Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid)), Water, Onion (9%), Rusk (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin) Salt), Rapeseed Oil, Salt, Herbs, Sage (0.4%), Salted Butter (MIIK), Pepper), Bacon with added water (16%) (Pork (87%), Water, Salt, Preservative (Sodium Nitrite)).
Compare in Shelf Check · Open Food Facts
Coop · 454 g · barcode 5000128664349
A Nutri-Score A
Per 100g:
- Energy 608 kcal
- Fat 5.4g med
- Saturates 1.9g med
- Carbohydrate 8.9g
- Sugars 0.9g low
- Protein 15g
- Salt 0.93g med
Additives (0): none listed
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Compare in Shelf Check · Open Food Facts
Coop · 454 g · barcode 5000128669191
D Nutri-Score D
Per 100g:
- Energy 300 kcal
- Fat 25.4g high
- Saturates 7.9g high
- Carbohydrate 4.4g
- Sugars 0.88g low
- Fibre 0.7g
- Protein 11.4g
- Salt 0.98g med
Rank in sausages: 340th of 388 for protein, 36th of 360 for salt, 240th of 383 for saturates, 314th of 388 for fat
Additives (0): none listed
Ingredients
Containing gluten, see ingredients in bold
Compare in Shelf Check · Open Food Facts
Coop · 300 g · barcode 5000128592765
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 302 kcal
- Fat 28g high
- Saturates 10g high
- Carbohydrate 0.5g
- Sugars 0.5g low
- Fibre 1.1g
- Protein 13g
- Salt 1.6g high
Rank in sausages: 285th of 388 for protein, 250th of 360 for salt, 328th of 383 for saturates, 351st of 388 for fat
Additives (3): E250 Sodium nitrite, E300 Ascorbic acid, E450 Diphosphates
From the ingredients: vegan: no, vegetarian: no
Ingredients
co beech 82% pork. hoked, cured, and cooked pork sausages. 300ge 534365-002 hob bring a pan of water to the boil. place frankfurters in pan and simmer for 4 minutes. this product is ready to eat hot or cold. pan fry low heat 3 pan fry heat 1 teaspoon of oil in a pan. fry for 3 mins, turning frequently. typical values energy value foun ensure food is piping hot. appliances vary, these are guidelines only. do not reheat once cooled. ingredients pork (82%), water, salt, spice mix (dextrose, white pepper, ginger, salt, nutmeg, coriander, mace, onion powder, cardamom, lovage), stabiliser (diphosphates), dextrose, antioxidant (ascorbic acid), preservative (sodium nitrite), potassium lodate. sausage skins made using sheep. allergy advice may contain celery, mustard & nuts. nutrition per frankfurter grill pre-heat grill. remove all packaging. place under medium/hot grill for 5-6 minutes, turning frequently. per 100g (50g) 1263 kj 632 kj per storage keep in the fridge and eat within 2 days of opening. don't exceed the use by date. serving 8% packed in germany using german and reference intake average adult 8400 kj
Compare in Shelf Check · Open Food Facts
Coop · 454 g · barcode 5000128664288
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 296 kcal
- Fat 26.3g high
- Saturates 8.8g high
- Carbohydrate 2.9g
- Sugars 0.7g low
- Fibre 0.79g
- Protein 11.4g
- Salt 1g med
Rank in sausages: 339th of 388 for protein, 42nd of 360 for salt, 287th of 383 for saturates, 329th of 388 for fat
Additives (3): E223 Sodium metabisulphite, E300 Ascorbic acid, E450 Diphosphates
From the ingredients: palm oil: no
Ingredients
to by the farm ingredients pork (72%), water, rice flour, potato starch, gram flour, salt, maize starch, sage, black pepper, emulsifier (diphosphates), flavouring, dextrose, preservative (sodium metabisulphite), antioxidant (ascorbic acid), rapeseed oil, sausage skins made using pork. allergy advice for allergens, see ingredients in bold. nutrition typical values energy value (kcal (
Compare in Shelf Check · Open Food Facts
Coop · 400 g · barcode 5000128907613
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 105 kcal
- Fat 4.6g med
- Saturates 2.5g med
- Carbohydrate 11g
- Sugars 1.6g low
- Fibre 1.3g
- Protein 4.3g
- Salt 0.73g med
Rank in sausages: 385th of 388 for protein, 17th of 360 for salt, 53rd of 383 for saturates, 22nd of 388 for fat
Additives (3): E150a Plain caramel, E450 Diphosphates, E503 Ammonium carbonates
Allergens: gluten, milk
May contain: gluten, milk
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
Potato (44%), Cooked Pork Sausages (23%)(Pork, Pork Rind, Water, Rusk (Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Raising Agent (Ammonium carbonates)), Pork Fat, Seasoning (Salt, Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Potato Starch, Dextrose, Spices (Black Pepper, Coriander, Cumin, Pimento, Cardamom, Turmeric, Nutmeg, Ginger, Cloves, Cassia, Cayenne Pepper), Herbs (Sage, Bay), Stabiliser (Diphosphates), Flavouring, Rapeseed Oil), Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Sage), Water, Onion, Butter (Milk), Rapeseed Oil, Beef Stock (Water, Beef Extract, Salt, Yeast Extract, Sugar, Beef Fat, Tomato Paste, Onion, Carrots, Onion Juice Concentrate), Cornflour, Worcestershire Sauce (Water, Spirit Vinegar, Sugar, Tamarind Paste, Onion, Garlic, Concentrated Lemon Juice, Ginger, Ground Cloves, Chilli), Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Salt, Tomato Paste, Demerara Sugar, Colour (Plain caramel), White Pepper, Black Pepper. Sausage casings made using beef. 23% Pork.
Compare in Shelf Check · Open Food Facts
Coop · 350 g · barcode 5000128644013
B Nutri-Score B
Per 100g:
- Energy 132 kcal
- Fat 4.1g med
- Saturates 1.9g med
- Carbohydrate 15.6g
- Sugars 1.7g low
- Fibre 4.9g
- Protein 6.2g
- Salt 0.98g med
Rank in sausages: 384th of 388 for protein, 33rd of 360 for salt, 42nd of 383 for saturates, 18th of 388 for fat
Additives (0): none listed
From the ingredients: vegan: yes, vegetarian: yes
Compare in Shelf Check · Open Food Facts
Cora · barcode 5400134296310
E Nutri-Score E
Per 100g:
- Energy 250 kcal
- Fat 22g high
- Saturates 8.8g high
- Carbohydrate 0.5g
- Sugars 0g low
- Protein 12.5g
- Salt 1.9g high
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Costa · barcode 5012547005351
Per 100g:
- Energy 338 kcal
- Fat 21g high
- Saturates 8.2g high
- Carbohydrate 24g
- Sugars 2.2g low
- Protein 12g
Rank in sausages: 328th of 388 for protein, 264th of 383 for saturates, 228th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Daylesford · barcode 5055496725260
Per 100g:
- Energy 125 kcal
- Fat 2.9g low
- Saturates 0.9g low
- Carbohydrate 6g
- Sugars 0.8g low
- Fibre 0.6g
- Protein 18.6g
Rank in sausages: 67th of 388 for protein, 12th of 383 for saturates, 11th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Delhaize · barcode 5400119554428
D Nutri-Score D
Per 100g:
- Energy 244 kcal
- Fat 20g high
- Saturates 7.7g high
- Carbohydrate 0.5g
- Sugars 0g low
- Protein 16g
- Salt 1.2g med
Rank in sausages: 148th of 388 for protein, 106th of 360 for salt, 222nd of 383 for saturates, 197th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Delicatessen · 250g · barcode 4010198030556
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 191 kcal
- Fat 15g med
- Saturates 5g med
- Carbohydrate 1g
- Sugars 0.7g low
- Protein 12g
- Salt 2.2g high
Rank in sausages: 318th of 388 for protein, 323rd of 360 for salt, 105th of 383 for saturates, 115th of 388 for fat
Additives (4): E250 Sodium nitrite, E301 Sodium ascorbate, E450 Diphosphates, E621 Monosodium glutamate
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
Chicken* 59%, pork fat 5%, connective tissue, water, salt, spice (garlic 0,9%), dextrose, stabilizer: E450; flavour enhancer: E621; preservative: E250; antioxidant: E301; aroma.
Compare in Shelf Check · Open Food Facts
delicatessen fine eating · 200g · barcode 4010198022766
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 138 kcal
- Fat 24g high
- Saturates 10g high
- Carbohydrate 0.5g
- Sugars 0.5g low
- Fibre 0g
- Protein 14g
- Salt 2.3g high
Additives (4): E250 Sodium nitrite, E301 Sodium ascorbate, E450 Diphosphates, E621 Monosodium glutamate
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Pork meat 37%, chicken* 37%, chicken fat, water, dextrose, salt, spices, stabilizer: E450; flavour enhancer: E621; antioxidant: E301; seasoning, preservatives: E250; smoke. *mechanically separated meat.
Compare in Shelf Check · Open Food Facts
delicatessen fine eating · 300g · barcode 4010198022773
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 224 kcal
- Fat 18g high
- Saturates 7.6g high
- Carbohydrate 1.1g
- Sugars 1.1g low
- Fibre 0g
- Protein 14.9g
- Salt 2.3g high
Rank in sausages: 199th of 388 for protein, 329th of 360 for salt, 217th of 383 for saturates, 164th of 388 for fat
Additives (4): E250 Sodium nitrite, E301 Sodium ascorbate, E450 Diphosphates, E621 Monosodium glutamate
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
chicken 34%, chicken meat 26%, pork fat 5%, connective tissue, water, salt, dextrose, spice, e450, e621, e250, e301, aroma, smoke
Compare in Shelf Check · Open Food Facts
Delicatessen Fine Eating · barcode 4010198030631
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 263 kcal
- Fat 22g high
- Saturates 6.2g high
- Carbohydrate 0.8g
- Sugars 0.8g low
- Fibre 0g
- Protein 15.5g
- Salt 0.01g low
Additives (5): E250 Sodium nitrite, E301 Sodium ascorbate, E450 Diphosphates, E471 Mono- and diglycerides of fatty acids, E621 Monosodium glutamate
May contain: milk, mustard
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
Chicken* 59%, pork fat, connective tissue, water, salt, dextrose, spice, stabilizer: E450; flavour enhancer: E621; preservative: E250; antioxidant: E301; spice extracts, emulga - tor: E471; aroma, smoke. may contain traces of mustard, milk and lactose. *mechanically separated chicken. MADE FROM EU MEAT
Compare in Shelf Check · Open Food Facts
Deluxe · barcode 4056489173342
D Nutri-Score D
Per 100g:
- Energy 296 kcal
- Fat 22.1g high
- Saturates 7.3g high
- Carbohydrate 7.1g
- Sugars 5g low
- Fibre 1.1g
- Protein 16.7g
- Salt 1.5g high
Rank in sausages: 115th of 388 for protein, 235th of 360 for salt, 201st of 383 for saturates, 253rd of 388 for fat
Additives (0): none listed
Ingredients
8% Port Waters Blossom Honey Pea Flour Satt Brown Sugar Spices White Pepper Nutmeg, Emulsifier Diphosphates Dried Honey Potato Starch Fructe Dried Onion, Preservative: Sodium Metabisulphite Natural Honey Flavouring Dried Caramelised Sugar, Antioxidant: Ascorbic Acid Filled into Sodium Auginate Casings Allergy Advice
Compare in Shelf Check · Open Food Facts
Deluxe · 400g · barcode 20674533
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 267 kcal
- Fat 18.7g high
- Saturates 6.3g high
- Carbohydrate 5.7g
- Sugars 3.8g low
- Fibre 1g
- Protein 18.5g
- Salt 1.4g med
Rank in sausages: 69th of 388 for protein, 180th of 360 for salt, 158th of 383 for saturates, 175th of 388 for fat
Additives (2): E223 Sodium metabisulphite, E451 Triphosphates
Allergens: gluten, sodium metabisulphite
May contain: gluten
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
pork 85%, water, dried pepper, honey, fortified wheat flour (_wheat_ flour, calcium carbonate, iron, thiamin, niacin), jalapeño chilli, salt, coriander, demerara sugar, dried herbs, garlic, black pepper, chilli flakes, _sodium metabisulphite_, yeast, onion powder, cumin powder, triphosphates, ascorbic acid, fennel powder, cayenne pepper. Filled into natural pork casings.
Compare in Shelf Check · Open Food Facts
Deluxe · barcode 20361136
E Nutri-Score E
Per 100g:
- Energy 335 kcal
- Fat 26.6g high
- Saturates 9.5g high
- Carbohydrate 11.2g
- Sugars 6.9g med
- Fibre 1g
- Protein 12.2g
- Salt 1.2g med
Rank in sausages: 313th of 388 for protein, 103rd of 360 for salt, 313th of 383 for saturates, 334th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Deluxe · 400g · barcode 20005108
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 343 kcal
- Fat 29.2g high
- Saturates 10.2g high
- Carbohydrate 2.2g
- Sugars 1.3g low
- Fibre 1.4g
- Protein 17.2g
- Salt 0.94g med
Rank in sausages: 100th of 388 for protein, 30th of 360 for salt, 339th of 383 for saturates, 365th of 388 for fat
Additives (4): E160c Paprika extract, E223 Sodium metabisulphite, E300 Ascorbic acid, E451 Triphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
89% British Pork, 4% Roasted Red Peppers, Water, Smoked Paprika, Rice Flour, Salt, Dextrose, Gram Flour, Stabiliser: Triphosphates; Ground Black Pepper, Paprika Powder, Cayenne Pepper, Ground Cumin, Dried Red Bell Pepper, Dried Tomato, Dried Garlic, Dried Oregano, Paprika Extract, Preservative: Sodium Metabisulphite; Maize Starch, Antioxidant: Ascorbic Acid; Dried Chilli. Filled into Calcium Alginate Casings. No artificial colours or flavourings. Allergy Advice:
Compare in Shelf Check · Open Food Facts
Deluxe · 10 Sausages (667g) · barcode 20280888
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 295 kcal
- Fat 24.4g high
- Saturates 9g high
- Carbohydrate 2.5g
- Sugars 0.8g low
- Fibre 0.9g
- Protein 16g
- Salt 1.2g med
Rank in sausages: 153rd of 388 for protein, 134th of 360 for salt, 303rd of 383 for saturates, 294th of 388 for fat
Additives (4): E223 Sodium metabisulphite, E300 Ascorbic acid, E450 Diphosphates, E451 Triphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
90% Pork, Water, Rice Flour, Salt, Gram Flour, Cracked Black Pepper, Ground White Pepper, Potato Starch, Stabilisers: Triphosphates, Diphosphates; Dried Parsley, Dried Coriander, Ground Black Pepper, Dried Nutmeg, Preservative: Sodium Metabisulphite; Maize Starch, Antioxidant: Ascorbic Acid; Yeast Extract, Mace, Dextrose.
Compare in Shelf Check · Open Food Facts
Deluxe · 400 g · barcode 20674502
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 295 kcal
- Fat 24.4g high
- Saturates 7.9g high
- Carbohydrate 2.5g
- Sugars 0.7g low
- Fibre 0.5g
- Protein 16g
- Salt 1.3g med
Rank in sausages: 138th of 388 for protein, 140th of 360 for salt, 242nd of 383 for saturates, 293rd of 388 for fat
Additives (4): E223 Sodium metabisulphite, E300 Ascorbic acid, E450 Diphosphates, E451 Triphosphates
Allergens: gluten
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
british pork 90%, water, rice flour, salt, gram flour, cracked black pepper, white pepper, potato starch, stabilisers (triphosphates, diphosphates), parsley, coriander, ground black pepper, nutmeg, preservative ( sodium metabisulphite ), maize starch, antioxidant (ascorbic acid), yeast extract, mace, dextrose,
Compare in Shelf Check · Open Food Facts
Deluxe · 400g · barcode 20004897
D Nutri-Score D
Per 100g:
- Energy 294 kcal
- Fat 22.1g high
- Saturates 7.8g high
- Carbohydrate 8.1g
- Sugars 5g low
- Fibre 1.5g
- Protein 14.6g
- Salt 1.2g med
Rank in sausages: 209th of 388 for protein, 136th of 360 for salt, 228th of 383 for saturates, 254th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Deluxe · barcode 4056489520078
D Nutri-Score D
Per 100g:
- Energy 303 kcal
- Fat 23.5g high
- Saturates 7.5g high
- Carbohydrate 4.3g
- Sugars 0.4g low
- Fibre 0.5g
- Protein 18.1g
- Salt 1.3g med
Rank in sausages: 79th of 388 for protein, 170th of 360 for salt, 214th of 383 for saturates, 284th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
deluxe · barcode 4056489519652
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 302 kcal
- Fat 24.8g high
- Saturates 8.9g high
- Carbohydrate 2.8g
- Sugars 0.87g low
- Fibre 0.87g
- Protein 16.3g
- Salt 1.2g med
Rank in sausages: 125th of 388 for protein, 124th of 360 for salt, 298th of 383 for saturates, 301st of 388 for fat
Additives (2): E223 Sodium metabisulphite, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
90% British Pork, Water, Rice Flour, Parsley, Chickpea Flour, Salt, Dried Sage, Dried Parsley, Dried Thyme, Stabiliser: Diphosphates; Maize Starch, Preservative: Sodium Metabisulphite; White Pepper, Black Pepper, Nutmeg, Mace, Dextrose. Filled into Calcium Alginate Casings.
Compare in Shelf Check · Open Food Facts
Deluxe · 400 g · barcode 20952327
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 271 kcal
- Fat 22g high
- Saturates 8g high
- Carbohydrate 2.7g
- Sugars 0.8g low
- Fibre 0.9g
- Protein 15.1g
- Salt 1.2g med
Rank in sausages: 182nd of 388 for protein, 121st of 360 for salt, 249th of 383 for saturates, 250th of 388 for fat
Additives (2): E223 Sodium metabisulphite, E450 Diphosphates
May contain: sulphur dioxide and sulphites
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
90% British Pork, Water, Rice Flour, Parsley, Gram Flour, Salt, Dried Sage, Dried Parsley, Dried Thyme, Stabiliser: Diphosphates; Maize Starch, Preservative: Sodium Metabisulphite; Ground White Pepper, Ground Black Pepper, Dried Nutmeg, Dried Mace, Dextrose. Filled into Calcium Alginate Casings.
Compare in Shelf Check · Open Food Facts
Deluxe · 375g · barcode 20674519
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 310 kcal
- Fat 26.2g high
- Saturates 9.5g high
- Carbohydrate 2.5g
- Sugars 0.9g low
- Fibre 1.3g
- Protein 15.3g
- Salt 1.3g med
Rank in sausages: 176th of 388 for protein, 156th of 360 for salt, 314th of 383 for saturates, 328th of 388 for fat
Additives (3): E223 Sodium metabisulphite, E451 Triphosphates, E502 Carbonates
Allergens: gluten, sodium metabisulphite
May contain: gluten
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
british pork 90%, water, rusk (fortified wheat four (_wheat_ flour, calcium carbonate, iron, Niacin, Thiamin), Salt, ammonium carbonates), salt, dextrose, ground nutmeg, ground white pepper, onion powder, rubbed sage, triphosphates, ground coriander, _sodium metabisulphite_, acorbic acid. Filled into natural pork casings
Compare in Shelf Check · Open Food Facts
Deluxe · barcode 20280819
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 324 kcal
- Fat 26.4g high
- Saturates 9.4g high
- Carbohydrate 1.7g
- Sugars 0.5g low
- Fibre 1.5g
- Protein 19.1g
- Salt 1.1g med
Rank in sausages: 52nd of 388 for protein, 54th of 360 for salt, 311th of 383 for saturates, 332nd of 388 for fat
Additives (3): E223 Sodium metabisulphite, E300 Ascorbic acid, E451 Triphosphates
From the ingredients: palm oil: no
Ingredients
Ingredients 90% British Pork, Water, Rice Flour, Chickpea Flour, Salt, Dextrose, Spices (Ground Nutmeg, Ground White Pepper, Ground Coriander), Onion Powder, Rubbed Sage, Stabiliser: Triphosphates; Cornflour, Preservative: Sodium Metabisulphite; Antioxidant: Ascorbic Acid. Filled into Calcium Alginate Casings.
Compare in Shelf Check · Open Food Facts
Deluxe · 400 g · barcode 4056489111719
A Nutri-Score A
Per 100g:
- Energy 79 kcal
- Fat 1.5g low
- Saturates 0.5g low
- Carbohydrate 4.3g
- Sugars 0.4g low
- Protein 11.8g
- Salt 0.66g med
Rank in sausages: 331st of 388 for protein, 13th of 360 for salt, 2nd of 383 for saturates, 1st of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
diforti · barcode 5017073000030
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 152 kcal
- Fat 9.2g med
- Saturates 3.1g med
- Carbohydrate 1.6g
- Sugars 0.1g low
- Fibre 0g
- Protein 16g
- Salt 2g high
Rank in sausages: 140th of 388 for protein, 298th of 360 for salt, 65th of 383 for saturates, 62nd of 388 for fat
Additives (2): E262 Sodium acetates, E300 Ascorbic acid
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork meat (97%), sea salt, natural flavours, dextrose, sucrose, acidity regulator: E262, antioxidant: E300, garlic (0.05%). FreeFrom Gluten Filled into natural casings 10 days shelf life from production Nutrition Typical Value Per 100g Energy 562 kJ/
Compare in Shelf Check · Open Food Facts
Dino's Famous · 1030 g · barcode 5011673403611
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 231 kcal
- Fat 20g high
- Saturates 8g high
- Carbohydrate 0.7g
- Sugars 0.7g low
- Protein 12g
- Salt 2g high
Additives (3): E251 Sodium nitrate, E300 Ascorbic acid, E450 Diphosphates
Ingredients
Pork meat (75%), water, iodised salt (salt, potassium iodate), spices, spice extracts, sugar, stabiliser: diphosphate, antioxidant: ascorbic acid, preservative: sodium nitrate, beechwood smoke
Compare in Shelf Check · Open Food Facts
Drobimex · barcode 5900196011994
D Nutri-Score D
Per 100g:
- Energy 155 kcal
- Fat 9g med
- Saturates 2.9g med
- Carbohydrate 2.6g
- Sugars 0g low
- Fibre 0g
- Protein 16g
- Salt 2.2g high
Rank in sausages: 142nd of 388 for protein, 321st of 360 for salt, 62nd of 383 for saturates, 58th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Dulano · 125g · barcode 20064402
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 282 kcal
- Fat 24g high
- Saturates 9g high
- Carbohydrate 0g
- Sugars 0g low
- Fibre 0g
- Protein 16g
- Salt 0.75g med
Additives (1): E250 Sodium nitrite
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork, salt, glucose syrup, sodium ascorbate, sodium nitrite
Compare in Shelf Check · Open Food Facts
Dulano · 540 g · barcode 4056489322344
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 311 kcal
- Fat 28.3g high
- Saturates 10.9g high
- Carbohydrate 1.7g
- Sugars 1.2g low
- Protein 22g
- Salt 2g high
Rank in sausages: 18th of 388 for protein, 309th of 360 for salt, 347th of 383 for saturates, 355th of 388 for fat
Additives (3): E262 Sodium acetates, E331 Sodium citrates, E450 Diphosphates
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
78% Pork, Water, Pork Fat, Salt, Spices (contain Mustard), Dried Chilli Pepper, Dextrose, Stabilisers: Diphosphates, Sodium Citrates), Acidity Regulator: Sodium Acetates; Maltodextrin, Hydrolysed Vegetable Protein, Black Pepper Extract, Mace Extract, Caraway Extract, Cardamom Extract, Chilli Extract. Filled into Natural Pork Casings.
Compare in Shelf Check · Open Food Facts
Dulano · 350 g · barcode 40897837
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 113 kcal
- Fat 24g high
- Saturates 8.5g high
- Carbohydrate 1.5g
- Sugars 0.6g low
- Fibre 0.2g
- Protein 12.5g
- Salt 1.7g high
Additives (3): E250 Sodium nitrite, E300 Ascorbic acid, E450 Diphosphates
From the ingredients: palm oil: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
msm chicken 75%, water, chicken fat with skin, curing salt (salt, preservative (sodium nitrite)), spices, dextrose, distilled vinegar, spice extracts, stabiliser (diphosphates), antioxidant (ascorbic acid),
Compare in Shelf Check · Open Food Facts
Dulano · 540 g · barcode 4335619012707
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 296 kcal
- Fat 27g high
- Saturates 12g high
- Carbohydrate 1g
- Sugars 1g low
- Fibre 0g
- Protein 12g
- Salt 2g high
Rank in sausages: 326th of 388 for protein, 291st of 360 for salt, 361st of 383 for saturates, 340th of 388 for fat
Additives (1): E331 Sodium citrates
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
80% pork, water, pork fat, salt, spices, dextrose, stabiliser: sodium citrates, spice extracts, filled into natural pork casings,
Compare in Shelf Check · Open Food Facts
Dulano · 350g · barcode 4056489416791
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 280 kcal
- Fat 25.1g high
- Saturates 11.1g high
- Carbohydrate 2g
- Sugars 1.1g low
- Fibre 1.4g
- Protein 11.1g
- Salt 1.7g high
Rank in sausages: 346th of 388 for protein, 257th of 360 for salt, 354th of 383 for saturates, 308th of 388 for fat
Additives (3): E250 Sodium nitrite, E300 Ascorbic acid, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
pork 75%, water, bacon, nitrite curing salt (salt, preservative (sodium nitrite)), spices, dextrose, spice extracts, stabiliser (diphosphates), antioxidant (ascorbic acid),
Compare in Shelf Check · Open Food Facts
dulano · 200g · barcode 20785840
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 282 kcal
- Fat 25g high
- Saturates 10g high
- Carbohydrate 1g
- Sugars 0.2g low
- Protein 13g
- Salt 1.6g high
Rank in sausages: 282nd of 388 for protein, 246th of 360 for salt, 326th of 383 for saturates, 303rd of 388 for fat
Additives (4): E250 Sodium nitrite, E261 Potassium acetate, E326 potassium lactate, E450 Diphosphates
Allergens: mustard
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
82% pork, water, acidity regulator: potassium lactate, potassium acetate, salt, dex 0,3% dried garlic, ground mixed spices (contain mustard), antioxidant: ascorbic a stabiliser: diphosphates, preservative: sodium nitrite, allergy advice
Compare in Shelf Check · Open Food Facts
Dulano · barcode 4056489351221
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 228 kcal
- Fat 20g high
- Saturates 8g high
- Carbohydrate 1g
- Sugars 1g low
- Protein 11g
- Salt 1.4g med
Additives (3): E250 Sodium nitrite, E300 Ascorbic acid, E450 Diphosphates
May contain: milk, mustard
From the ingredients: palm oil: no
Ingredients
Smoked pork sausages in brine Ingredients 70% Pork, Water, Salt, Sugar, Spices, Spice Extracts, Garlic, Stabiliser: Diphosphates; Antioxidant: Ascorbic Acid; Preservative: Sodium Nitrite. Allergy Advice May contain Celery, Milk and Mustard. Information
Compare in Shelf Check · Open Food Facts
Dulano · barcode 4335619254138
E Nutri-Score E
Per 100g:
- Energy 490 kcal
- Fat 47g high
- Saturates 20.2g high
- Carbohydrate 1g
- Sugars 1g low
- Fibre 0.7g
- Protein 17g
- Salt 3.2g high
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Dulano · barcode 4056489921776
C Nutri-Score C
Per 100g:
- Energy 265 kcal
- Fat 21g high
- Saturates 8g high
- Carbohydrate 5g
- Sugars 0.5g low
- Fibre 0g
- Protein 14g
- Salt 0.01g low
Rank in sausages: 235th of 388 for protein, 248th of 383 for saturates, 222nd of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Dulano · 520 g · barcode 4056489621836
E Nutri-Score E
Per 100g:
- Energy 246 kcal
- Fat 20g high
- Saturates 8g high
- Carbohydrate 2g
- Sugars 2g low
- Fibre 1g
- Protein 14g
- Salt 2g high
Rank in sausages: 232nd of 388 for protein, 302nd of 360 for salt, 247th of 383 for saturates, 199th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Dulano · 250g · barcode 20126612
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 413 kcal
- Fat 35g high
- Saturates 14g high
- Carbohydrate 1g
- Sugars 0.9g low
- Fibre 1.1g
- Protein 24g
- Salt 4.4g high
Rank in sausages: 14th of 388 for protein, 359th of 360 for salt, 367th of 383 for saturates, 374th of 388 for fat
Additives (2): E250 Sodium nitrite, E301 Sodium ascorbate
May contain: celery, milk, mustard, nuts
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
pork, salt, paprika 2%, spices, glucose, syrup, dextrose, antioxidant: sodium ascorbate, preservative: sodium nitrite,
Compare in Shelf Check · Open Food Facts
Dulano · barcode 4056489340423
E Nutri-Score E
Per 100g:
- Energy 325 kcal
- Fat 28.3g high
- Saturates 11.7g high
- Carbohydrate 2.1g
- Sugars 0.1g low
- Fibre 0.5g
- Protein 15.1g
- Salt 1.7g high
Rank in sausages: 185th of 388 for protein, 264th of 360 for salt, 359th of 383 for saturates, 356th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Dulano · 110 g · barcode 4056489655305
NOVA 4 (ultra-processed)
Per 100g:
Additives (2): E250 Sodium nitrite, E301 Sodium ascorbate
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Turkey, Salt, Spices, Dextrose, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite. Made with 110g of turkey per 100g of finished product. Allergy Advice
Compare in Shelf Check · Open Food Facts
Dunareu Delicatete · 600g · barcode 5900562248634
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 271 kcal
- Fat 23g high
- Saturates 9g high
- Carbohydrate 2.5g
- Sugars 0.5g low
- Protein 13.4g
- Salt 2g high
Additives (4): E250 Sodium nitrite, E301 Sodium ascorbate, E450 Diphosphates, E451 Triphosphates
Allergens: mustard
May contain: celery, gluten
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
Mechanically separated turkey meat 39%, pork meat 14%, water, pork fat, chicken meat 7%, pork rinds, salt, potato starch, soy fiber, soy protein, stabilisers: diphosphates, triphosphates; spices, flavours and spice extracts, antioxidant: sodium ascorbate; flavour enhancer: monosodium glutamate preservative: sodium nitrite; edible natural pork casing. Product is ready to eat. May contain traces of: mustard, cereals containing gluten, celery, milk including lactose.
Compare in Shelf Check · Open Food Facts
edeka janszikowsky · 100g · barcode 2320654002532
Per 100g:
Additives (0): none listed
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Compare in Shelf Check · Open Food Facts
Edwards · barcode 5060059532407
D Nutri-Score D
Per 100g:
- Energy 250 kcal
- Fat 16.8g med
- Saturates 5.6g high
- Carbohydrate 7.1g
- Sugars 1.1g low
- Fibre 1.1g
- Protein 17.7g
- Salt 1.4g med
Rank in sausages: 89th of 388 for protein, 207th of 360 for salt, 126th of 383 for saturates, 135th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Edwards of Conwy · 400g · barcode 5060059531028
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 236 kcal
- Fat 16.8g med
- Saturates 5.5g high
- Carbohydrate 5.7g
- Sugars 0.8g low
- Protein 15.9g
- Salt 1.2g med
Rank in sausages: 156th of 388 for protein, 115th of 360 for salt, 120th of 383 for saturates, 134th of 388 for fat
Additives (3): E221 Sodium sulphite, E300 Ascorbic acid, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork (77%), Water, Gluten Free Breadcrumb (Rice Flour, Gram Flour, Maize Starch, Salt, Dextrose), Seasoning (Rice Flour, Salt, Spices, Stabilisers (Diphosphates), Yeast Extract, Preservative (Sodium Sulphite), Dextrose, Herbs, Natural Flavourings, Sugar, Antioxidant (Ascorbic Acid), Flavouring), Rice Flour.
Compare in Shelf Check · Open Food Facts
Edwards The Welsh Butcher · 400 g · barcode 5060059530151
D Nutri-Score D
Per 100g:
- Energy 252 kcal
- Fat 16.9g med
- Saturates 5.8g high
- Carbohydrate 7.6g
- Sugars 4.6g low
- Fibre 2.6g
- Protein 16.9g
- Salt 1.8g high
Rank in sausages: 111th of 388 for protein, 274th of 360 for salt, 134th of 383 for saturates, 137th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Espuña · 9 g · barcode 8410060840096
E Nutri-Score E
Per 100g:
- Energy 394 kcal
- Fat 30g high
- Saturates 16g high
- Carbohydrate 5g
- Sugars 2.4g low
- Fibre 0g
- Protein 24g
- Salt 3.4g high
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Essential Waitrose · 390g · barcode 5000169123881
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 261 kcal
- Fat 17.1g med
- Saturates 5.9g high
- Carbohydrate 10.5g
- Sugars 0.5g low
- Fibre 0.9g
- Protein 15.7g
- Salt 1.2g med
Rank in sausages: 162nd of 388 for protein, 108th of 360 for salt, 137th of 383 for saturates, 148th of 388 for fat
Additives (4): E223 Sodium metabisulphite, E450 Diphosphates, E502 Carbonates, E503 Ammonium carbonates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork (65%), water, wheat flour (wheat flour, calcium 0 carbonate, iron, niacin, thiamin), salt, stabiliser (diphosphates), white pepper, yeast extract, preservative (sodium metabisulphite), nutmeg, raising agent (ammonium carbonates), ginger, sage extract, thyme extract. Filled into beef collagen casings.
Compare in Shelf Check · Open Food Facts
Everyday Essentials · 480 g · barcode 4088600119410
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 314 kcal
- Fat 17.5g med
- Saturates 7.9g high
- Carbohydrate 30.6g
- Sugars 2.2g low
- Protein 7.5g
- Salt 0.4g med
Rank in sausages: 382nd of 388 for protein, 5th of 360 for salt, 244th of 383 for saturates, 154th of 388 for fat
Additives (0): none listed
Allergens: eggs, gluten, milk
From the ingredients: palm oil: yes, vegan: no, vegetarian: no
Ingredients
Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, PORK (17%), Palm Oil, Whole _Milk_, Pork Fat, Onion, Potato Starch, Rapeseed Oil, Salt, Sugar, Black Pepper, Ground Nutmeg, Ground Mace, White Pepper, Yeast Extract, Onion Powder, Garlic Powder, Pasteurised Free Range Whole _Egg_.
Compare in Shelf Check · Open Food Facts
Exceptional · barcode 5063089485682
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 278 kcal
- Fat 23.9g high
- Saturates 8.7g high
- Carbohydrate 1.8g
- Sugars 0.75g low
- Fibre 1g
- Protein 13.4g
- Salt 1.1g med
Rank in sausages: 260th of 388 for protein, 83rd of 360 for salt, 283rd of 383 for saturates, 291st of 388 for fat
Additives (4): E223 Sodium metabisulphite, E300 Ascorbic acid, E404 Calcium alginate, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork (90%), Water, Rice Flour, Salt, Chickpea Flour, Spices, Stabiliser (Diphosphates), Preservative (Sodium Metabisulphite), Flavouring, Cornflour (contains Sulphites), Antioxidant (Ascorbic Acid), Dextrose (contains Sulphites), Sausage Casing [Calcium Alginate]. Allergy Advice! for allergens, see ingredients in bold. NO ARTIFICIAL COLOURS OR FLAVOURS.
Compare in Shelf Check · Open Food Facts
extra special · 625 g · barcode 5057172237128
Per 100g:
Additives (0): none listed
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Compare in Shelf Check · Open Food Facts
Field and Flower · barcode 5309000622377522919900384000
Per 100g:
Additives (0): none listed
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Compare in Shelf Check · Open Food Facts
Finnebrogue · barcode 5060055251883
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 227 kcal
- Fat 18g high
- Saturates 6.4g high
- Carbohydrate 0.2g
- Sugars 0.2g low
- Fibre 1.5g
- Protein 15.6g
- Salt 1.3g med
Rank in sausages: 166th of 388 for protein, 168th of 360 for salt, 161st of 383 for saturates, 166th of 388 for fat
Additives (1): E300 Ascorbic acid
From the ingredients: palm oil: no
Ingredients
British or Irish Pork (90%), Water, Sea Salt, Flavouring, Rice Flour, Chickpea Flour, Ground Spices (Coriander, White Pepper, Nutmeg), Dried Onion, Antioxidant: Ascorbic Acid, Salt, Cornflour, Dextrose. Sausages filled into natural vegetable casings.
Compare in Shelf Check · Open Food Facts
Finnebrogue · 360g · barcode 5060055255041
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 204 kcal
- Fat 15g med
- Saturates 5.5g high
- Carbohydrate 1.7g
- Sugars 1.6g low
- Fibre 1.7g
- Protein 15.6g
- Salt 1.5g med
Rank in sausages: 164th of 388 for protein, 217th of 360 for salt, 121st of 383 for saturates, 117th of 388 for fat
Additives (0): none listed
From the ingredients: palm oil: no
Ingredients
British or Irish Pork (82%), Water, Flavouring, Spices, Sea Salt, Sugar, Onion Powder, Yeast Extract, Smoke Flavouring, Garlic Powder, Ground Coriander
Compare in Shelf Check · Open Food Facts
Finnebrogue · 340 grams · barcode 5060055255102
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 257 kcal
- Fat 18.9g high
- Saturates 7g high
- Carbohydrate 7.9g
- Sugars 0.5g low
- Fibre 6.2g
- Protein 13.6g
- Salt 1g med
Rank in sausages: 253rd of 388 for protein, 38th of 360 for salt, 185th of 383 for saturates, 176th of 388 for fat
Additives (1): E300 Ascorbic acid
From the ingredients: palm oil: no
Ingredients
British or Irish Pork (80%), Water, Chicory Fibre (6%), Rice Flour, Flavourings, Chickpea Flour, Potato Fibre, Sea Salt, Spices, Cornflour, Antioxidant: Ascorbic Acid; Dextrose. Filled into vegetable-based casings.
Compare in Shelf Check · Open Food Facts
Finnebrogue Naked · 6 sausages 400g · barcode 5060055251548
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 227 kcal
- Fat 18g high
- Saturates 6.4g high
- Carbohydrate 0.2g
- Sugars 0.2g low
- Fibre 1.5g
- Protein 15.6g
- Salt 1.3g med
Rank in sausages: 165th of 388 for protein, 167th of 360 for salt, 160th of 383 for saturates, 165th of 388 for fat
Additives (1): E300 Ascorbic acid
From the ingredients: palm oil: no
Ingredients
British or Irish Pork (90%), Water, Sea Salt, Flavouring, Rice Flour, Chickpea Flour, Ground Spices (Coriander, White Pepper, Nutmeg), Dried Onion, Antioxidant: Ascorbic Acid; Salt, Cornflour, Dextrose. Sausages filled into natural vegetable casings.
Compare in Shelf Check · Open Food Facts
Finsbråten · 560 g · barcode 7025050012004
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 244 kcal
- Fat 18.5g high
- Saturates 7.4g high
- Carbohydrate 7.5g
- Sugars 1g low
- Protein 11.6g
- Salt 4g high
Additives (3): E300 Ascorbic acid, E450 Diphosphates, E451 Triphosphates
Ingredients
Svine - og storfekjøtt (61%), vann, stivelse av tapioka og potet, storfeprotein, salt, havrefiber, dekstrose, bufret eddik, krydder (innh. bl.a. paprika, muskatblomme og nøtt, pepper, chili, krydderekstrakt: pastinakk) løk, antioksidant (e 300) stabilisator (e 450, e451) konserveringsmiddel (250), naturlig røyk og importert fåretarm. pakket i beskyttet atmosfære
Compare in Shelf Check · Open Food Facts
Frasers · barcode 5061493020185
E Nutri-Score E
Per 100g:
- Energy 480 kcal
- Fat 26.1g high
- Saturates 11.7g high
- Carbohydrate 26.9g
- Sugars 1.9g low
- Fibre 3.7g
- Protein 32.6g
- Salt 2g high
Rank in sausages: 1st of 388 for protein, 310th of 360 for salt, 358th of 383 for saturates, 326th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Garden gourmet · 2000 g · barcode 8445290003058
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 175 kcal
- Fat 10.2g med
- Saturates 4.6g med
- Carbohydrate 4g
- Sugars 1g low
- Fibre 5.8g
- Protein 13.8g
- Salt 0.98g med
Rank in sausages: 245th of 388 for protein, 34th of 360 for salt, 95th of 383 for saturates, 68th of 388 for fat
Additives (4): E401 sodium alginate, E461 methyl cellulose, E509 Calcium chloride, E525 Potassium hydroxide
Allergens: soybeans
May contain: celery, eggs, gluten, mustard, sesame seeds
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Protéines de SOJA réhydratées 39,1% (eau, protéines de SOJA concentrées 15,9%), eau, huiles végétales (colza, noix de coco), isolat de protéines de SOJA 4,3%, vinaigre d'alcool, arômes naturels, stabilisant (méthylcellulose), fibre de pomme, amidon de pomme de terre, purée de pomme, ail en poudre, sel, enveloppe comestible (gélifiant : alginate de sodium ; stabilisant : chlorure de calcium ; amidon de tapioca), sauge, noix de muscade, concentrés de légumes et de fruit (betterave, carotte, cassis), macis, piment, poivre blanc, correcteur d'acidité (hydroxyde de potassium). Peut contenir : ŒUFS, BLÉ, SÉSAME, CÉLERI, MOUTARDE.
Compare in Shelf Check · Open Food Facts
Gebrüder Kupfer GmbH & Co KG · barcode 4018703002098
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 296 kcal
- Fat 26g high
- Saturates 10g high
- Carbohydrate 1g
- Sugars 1g low
- Protein 14g
- Salt 2g high
Rank in sausages: 238th of 388 for protein, 307th of 360 for salt, 327th of 383 for saturates, 321st of 388 for fat
Additives (2): E331 Sodium citrates, E450 Diphosphates
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
pork 91%, pork fat, water, iodised salt (salt, potassium iodate), spices, spice extracts, dextrose stabiliser, diphosphates, sodium citrate, natural casing (sheep)
Compare in Shelf Check · Open Food Facts
Goikoa · barcode 5010292966002
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 477 kcal
- Fat 40g high
- Saturates 1.4g low
- Carbohydrate 2g
- Sugars 1.5g low
- Fibre 0.6g
- Protein 27g
- Salt 4g high
Additives (8): E120 Cochineal, E1400 Dextrin, E250 Sodium nitrite, E252 Potassium nitrate, E301 Sodium ascorbate, E331 Sodium citrates, E331iii Trisodium citrate, E635 Disodium 5'-ribonucleotide
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
gredients: Pork, Salt, Lactose ould garlic, black Pepper, Garlic Powder, Nutmeg), ripened dry cured pork sausage sausage and nutmeg реpper Milk), Dextrin, Milk Proteins, Antioxidants (Sodium Ascorbate, Trisodium Citrate), Spices (Black Dextrose, Flavouring, Preservatives (Potassium Nitrate, Sodium Nitrite), Colour (E120), Maltodextrin, Flavour Enhancer (E635), Smoke Flavouring Filled into a natural pork casing. Prepared with 155g of pork per 100g of finished product. Moistur is lost during curing and maturatic Allergens: For allergens see ingredients in
Compare in Shelf Check · Open Food Facts
Goodvalley · 200 g · barcode 5908226814737
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 312 kcal
- Fat 28g high
- Saturates 11g high
- Carbohydrate 0.9g
- Sugars 0.6g low
- Protein 14g
- Salt 5.5g high
Additives (0): none listed
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Mięso wieprzowe z szynki (100 g produktu otrzymano ze 100 g mięsa wieprzowego z szynki), sól, przyprawy, ekstrakty owoców, warzyw i przypraw, aromaty naturalne.
Compare in Shelf Check · Open Food Facts
Gut Drei Eichen · 250 g · barcode 29086337
D Nutri-Score D
Per 100g:
- Energy 565 kcal
- Fat 38.8g high
- Saturates 4.6g med
- Carbohydrate 33.5g
- Sugars 4.6g low
- Protein 16.8g
- Salt 0.1g low
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Gut Drei Eichen · 400g · barcode 4061458015516
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 270 kcal
- Fat 24g high
- Saturates 9.2g high
- Carbohydrate 0.5g
- Sugars 0.5g low
- Fibre 0g
- Protein 13g
- Salt 1.7g high
Additives (3): E250 Sodium nitrite, E300 Ascorbic acid, E450 Diphosphates
May contain: nuts
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Schweinefleisch (84 %), Trinkwasser, Schweinespeck, jodiertes Speisesalz (Speisesalz, Kaliumjodat), Dextrose, Gewürze (Chili, Paprika, Zwiebelpulver, Nelken, _Sellerie_, _Senfmehl_), Gewürzextrakte (Pfeffer, Macis, Liebstöckel, Muskatnuss, Zitronen), Stabilisator: Diphosphate; Antioxidationsmittel: Ascorbinsäure; Konservierungsstoff: Natriumnitrit.
Compare in Shelf Check · Open Food Facts
Gwaltney · 16 oz · barcode 0785331761898
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 214 kcal
- Fat 14.3g med
- Saturates 4.5g med
- Carbohydrate 8.9g
- Sugars 1.8g low
- Fibre 0g
- Protein 10.7g
- Salt 2.4g high
Additives (2): E250 Sodium nitrite, E316 sodium erythorbate
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
MECHANICALLY SEPARATED CHICKEN. WATER, CORN SYRUP, MODIFIED FOOD STARCH, SALT, CONTAINS 2% OR LESS OF: FLAVORINGS, SODIUM ERYTHORBATE, SODIUM NITRITE. SODIUM PHOSPHATES, ENCASED IN BEEF COLLAGEN
Compare in Shelf Check · Open Food Facts
Gyulai · 400 g · barcode 5998001654375
E Nutri-Score E
Per 100g:
- Energy 463 kcal
- Fat 40.5g high
- Saturates 18g high
- Carbohydrate 0.9g
- Sugars 0.4g low
- Protein 24g
- Salt 4.1g high
Additives (1): E250 Sodium nitrite
From the ingredients: vegan: no, vegetarian: no
Ingredients
sertéshús, gyártási szalonna, étkezési só, burkolóanyag (setés vékonybél), csipős paprika-őrlemény, fűszerek, tartósítoszer (nátrium-nitrit).
Compare in Shelf Check · Open Food Facts
hazelmeade · 454g · barcode 20342012
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 221 kcal
- Fat 14g med
- Saturates 5g med
- Carbohydrate 9g
- Sugars 0.5g low
- Fibre 1.6g
- Protein 14g
- Salt 1.4g med
Rank in sausages: 229th of 388 for protein, 197th of 360 for salt, 107th of 383 for saturates, 103rd of 388 for fat
Additives (3): E221 Sodium sulphite, E450 Diphosphates, E451 Triphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
pork 72%, water, rusk (wheat flour), seasoning (salt, spices (black pepper, white pepper), diphosphates, triphosphates, sodium sulphite, ascorbic acid,
Compare in Shelf Check · Open Food Facts
HECK · 300g · barcode 5060317355687
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 147 kcal
- Fat 7.2g med
- Saturates 2.2g med
- Carbohydrate 0g
- Sugars 0g low
- Fibre 0g
- Protein 20g
- Salt 1.3g med
Rank in sausages: 44th of 388 for protein, 171st of 360 for salt, 49th of 383 for saturates, 42nd of 388 for fat
Additives (3): E221 Sodium sulphite, E300 Ascorbic acid, E450 Diphosphates
May contain: sulphur dioxide and sulphites
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
British Pork (97%), Water, Seasoning (Salt, Rice Flour, Dried Onion, Sugar, Spices, Preservative (Sodium SULPHITE)**. Yeast Extract, Stabilisers (Diphosphates), Antioxidant (Ascorbic Acid)).
Compare in Shelf Check · Open Food Facts
HECK · 340 g · barcode 5060317350040
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 136 kcal
- Fat 2.7g low
- Saturates 0.9g low
- Carbohydrate 3.4g
- Sugars 0g low
- Fibre 0g
- Protein 19g
- Salt 1.6g high
Rank in sausages: 53rd of 388 for protein, 241st of 360 for salt, 14th of 383 for saturates, 7th of 388 for fat
Additives (3): E221 Sodium sulphite, E300 Ascorbic acid, E330 Citric acid
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
british chicken (85%), pea flour, water, seasoning (salt, rice flour, sugar, dried leek, preservative (sodium sulphite), spice, yeast extract, antioxidant (ascorbic acid), citric acid, spice extracts, natural flavouring, herb extract), mozzarella (2%) (from milk), slow roasted tomatoes (2%), basil (1%), garlic, filled into beef collagen casings, allergens refer to ingredients in bold, produced in the uk using british chicken,
Compare in Shelf Check · Open Food Facts
HECK · barcode 5060317352808
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 85 kcal
- Fat 1.9g low
- Saturates 0.6g low
- Carbohydrate 2.4g
- Sugars 0g low
- Protein 14g
- Salt 1.2g med
Rank in sausages: 226th of 388 for protein, 94th of 360 for salt, 3rd of 383 for saturates, 2nd of 388 for fat
Additives (3): E221 Sodium sulphite, E300 Ascorbic acid, E330 Citric acid
Allergens: milk
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
British Chicken (75%), Water, Pea Flour, Seasoning (Salt, Rice Flour, Sugar, Dried Leek, Preservative (Sodium SULPHITE), Spice, Antioxidant (Ascorbic Acid), Natural Flavourings, Acidity Regulator (Citric Acid), Yeast Extract, Flavouring), Oven Dried Tomato (2%), Basil (1%), Mozzarella Cheese (1%) (MILK) (Mozzarella Cheese, Anticaking Agent (Potato Starch)), Garlic (0.6%), Citrus Fibre.
Compare in Shelf Check · Open Food Facts
Heck · 340g · barcode 5060317350408
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 185 kcal
- Fat 9.9g med
- Saturates 3.5g med
- Carbohydrate 0.74g
- Sugars 0.74g low
- Fibre 0g
- Protein 21g
- Salt 1.3g med
Rank in sausages: 36th of 388 for protein, 158th of 360 for salt, 77th of 383 for saturates, 65th of 388 for fat
Additives (2): E221 Sodium sulphite, E300 Ascorbic acid
Allergens: sulphur dioxide and sulphites
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
British Pork (97%), Seasoning (Salt, Spices, Gluten Free Rice Flour, Sugar, Preservative (Sodium SULPHITE), Antioxidant (Ascorbic Acid)).
Compare in Shelf Check · Open Food Facts
HECK · 10 pack 600g · barcode 5060317351337
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 261 kcal
- Fat 20g high
- Saturates 8.9g high
- Carbohydrate 4.3g
- Sugars 1.2g low
- Protein 15.2g
- Salt 1.5g high
Rank in sausages: 177th of 388 for protein, 230th of 360 for salt, 293rd of 383 for saturates, 200th of 388 for fat
Additives (3): E221 Sodium sulphite, E300 Ascorbic acid, E330 Citric acid
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
British Pork (85%), Gluten Free Crumb (Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre), Water, Seasoning (Salt, Rice Flour, Dried Onion, Dried Leek, Sugar, Spice, Preservative (Sodium SULPHITE**), Yeast Extract, Flavourings, Natural Flavourings, Antioxidant (Ascorbic Acid), Acidity Regulator (Citric Acid)), Citrus Fibre. Filled into Beef Collagen Casings. "We use this to help our sausages stay fresh for longer.
Compare in Shelf Check · Open Food Facts
Heck · 300 grams · barcode 5060317354543
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 185 kcal
- Fat 8.8g med
- Saturates 4.9g med
- Carbohydrate 12.3g
- Sugars 0.77g low
- Fibre 4.3g
- Protein 12.3g
- Salt 1.5g med
Rank in sausages: 307th of 388 for protein, 216th of 360 for salt, 103rd of 383 for saturates, 56th of 388 for fat
Additives (3): E162 Beetroot red, E221 Sodium sulphite, E461 methyl cellulose
Allergens: sulphur dioxide and sulphites
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Water, Textured Pea Protein (10%), Functional Binder (Pea Protein, Starch, Flavourings, Stabiliser (Methyl Cellulose), Psyllium, Pea Fibre, Yeast Extracts, Spices, Colour (Betanin), Herb, Salt, Rapeseed Oil), Gluten Free Crumb (Rice Flour, Water, Dextrose Monohydrate, Vegetable Fibre), Coconut Oil, Grilled White Onion, Vegetable Oil (Sunflower Oil, Rapeseed Oil), Citrus Fibre, Parsley, Preservative (Sodium SULPHITE**), Natural Flavouring, Colour (Maltodextrin, Plant and Fruit Concentrates). Filled into Calcium Alginate Casing. **We use this to help our sausages stay fresh for longer. ALLERGENS Refer to ingredients in BOLD. NUTRITIONAL INFORMATION Energy Fat
Compare in Shelf Check · Open Food Facts
Heck · barcode 5060317351351
C Nutri-Score C
Per 100g:
- Energy 160 kcal
- Fat 4.2g med
- Saturates 1.1g low
- Carbohydrate 11.1g
- Sugars 2.1g low
- Protein 20g
- Salt 1.4g med
Rank in sausages: 45th of 388 for protein, 213th of 360 for salt, 26th of 383 for saturates, 19th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Heck · 400 g · barcode 5060317352402
D Nutri-Score D
Per 100g:
- Energy 270 kcal
- Fat 17.9g high
- Saturates 6g high
- Carbohydrate 7.3g
- Sugars 0.68g low
- Protein 18.3g
- Salt 1.8g high
Rank in sausages: 77th of 388 for protein, 268th of 360 for salt, 138th of 383 for saturates, 159th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
HECK · 340 g · barcode 5060317351474
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 130 kcal
- Fat 3g low
- Saturates 0.88g low
- Carbohydrate 5.6g
- Sugars 1.1g low
- Fibre 0.2g
- Protein 19.3g
- Salt 0g low
Rank in sausages: 51st of 388 for protein, 10th of 383 for saturates, 14th of 388 for fat
Additives (3): E221 Sodium sulphite, E300 Ascorbic acid, E330 Citric acid
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
british chicken (85%), water, pea flour, seasoning (salt, rice flour, sugar, dried leek, preservative (sodium sulphite), spice, yeast extract, antioxidant (ascorbic acid), acidity regulator (citric acid), natural flavouring, spice extracts, herb extract), citrus fibre, filled into calcium alginate casing,
Compare in Shelf Check · Open Food Facts
Heck · 340 g · barcode 5060317354901
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 153 kcal
- Fat 5g med
- Saturates 2.6g med
- Carbohydrate 6.2g
- Sugars 2.7g low
- Fibre 0.37g
- Protein 21g
- Salt 1.5g med
Rank in sausages: 30th of 388 for protein, 223rd of 360 for salt, 55th of 383 for saturates, 26th of 388 for fat
Additives (3): E221 Sodium sulphite, E300 Ascorbic acid, E330 Citric acid
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
British Chicken (75%), Water, Red Pepper (4%), Grilled White Onion (4%), Pea Flour, Seasoning (Salt, Rice Flour, Sugar, Dried Leek, Preservative (Sodium SULPHITE**), Spice, Antioxidant (Ascorbic Acid), Acidity Regulator (Citric Acid), Natural Flavourings, Yeast Extract, Flavouring), Brown Sugar, Coconut Oil, Hen Miris Chilli (1%), Garlic, Mango Pulp Powder, Citrus Fibre.
Compare in Shelf Check · Open Food Facts
Heck! · 400 g · barcode 5060317350033
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 246 kcal
- Fat 18g high
- Saturates 6.2g high
- Carbohydrate 0g
- Sugars 0g low
- Fibre 0g
- Protein 21.6g
- Salt 1.4g med
Rank in sausages: 22nd of 388 for protein, 210th of 360 for salt, 153rd of 383 for saturates, 172nd of 388 for fat
Additives (2): E221 Sodium sulphite, E300 Ascorbic acid
Allergens: sulphur dioxide and sulphites
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
British Pork (97%), Seasoning (Salt, Gluten Free Rice Flour, Spices, Sugar, Preservative (Sodium Sulphite**), Antioxidant (Ascorbic Acid))
Compare in Shelf Check · Open Food Facts
hellbent · 2x185g · barcode 5060740260008
D Nutri-Score D
Per 100g:
- Energy 234 kcal
- Fat 16.2g med
- Saturates 6.9g high
- Carbohydrate 0.5g
- Sugars 0.5g low
- Fibre 1.3g
- Protein 20.9g
- Salt 1.8g high
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Henry Denny & Sons · 227 g · barcode 5011069001612
D Nutri-Score D
Per 100g:
- Energy 198 kcal
- Fat 11g med
- Saturates 3.9g med
- Carbohydrate 13g
- Sugars 2.6g low
- Protein 12g
- Salt 1.6g high
Rank in sausages: 319th of 388 for protein, 242nd of 360 for salt, 81st of 383 for saturates, 75th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Herta · 350g · barcode 5011546491332
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 205 kcal
- Fat 15g med
- Saturates 4.5g med
- Carbohydrate 2.1g
- Sugars 1.2g low
- Fibre 0.2g
- Protein 15.4g
- Salt 1.8g high
Rank in sausages: 174th of 388 for protein, 269th of 360 for salt, 93rd of 383 for saturates, 118th of 388 for fat
Additives (2): E250 Sodium nitrite, E316 sodium erythorbate
Allergens: gluten, milk
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Mechanically separated chicken meat (91.8%), Water, Chicken skin, Salt, Pea protein concentrate, Lactose (_milk_), Dextrose, Flavourings (_wheat_), Antioxidant (sodium erythorbate), Preservative (sodium nitrite), Lactic acid culture, Natural Beechwood Smoke.
Compare in Shelf Check · Open Food Facts
Herta · 140g · barcode 3154230049036
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 285 kcal
- Fat 25g high
- Saturates 9.8g high
- Carbohydrate 2g
- Sugars 2g low
- Fibre 1.2g
- Protein 12.5g
- Salt 1.6g high
Rank in sausages: 304th of 388 for protein, 247th of 360 for salt, 320th of 383 for saturates, 304th of 388 for fat
Additives (3): E120 Cochineal, E160c Paprika extract, E250 Sodium nitrite
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork 86.5%, Water, Salt, Corn Dextrose, _Lactose_, _Milk_ Protein, Pea Protein, _Wheat_ Fiber, Yeast, Flavourings, Antioxidant (Sodium Iso-Ascorbate), Preservative (Sodium Nitrite), Colours (Paprika Extract, Carmine), Lactic Acid Culture, Smoke.
Compare in Shelf Check · Open Food Facts
Herta · 350 g · barcode 3154230045984
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 261 kcal
- Fat 22.6g high
- Saturates 9g high
- Carbohydrate 2g
- Sugars 1.9g low
- Fibre 0.57g
- Protein 12.3g
- Salt 1.7g high
Rank in sausages: 312th of 388 for protein, 254th of 360 for salt, 301st of 383 for saturates, 268th of 388 for fat
Additives (3): E120 Cochineal, E160c Paprika extract, E250 Sodium nitrite
Allergens: gluten, milk
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
pork 86,5%, water, salt, corn dextrose, lactose , milk protein, pea protein, wheat fiber, yeast, flavourings, antioxidant (sodium iso-ascorbate), preservative (sodium nitrite), colours (paprika extract, carmine), lactic acid culture, smoke,
Compare in Shelf Check · Open Food Facts
Hessy's · barcode 8009450009412
D Nutri-Score D
Per 100g:
- Energy 236 kcal
- Fat 20g high
- Saturates 6.3g high
- Carbohydrate 1g
- Sugars 0.5g low
- Protein 13g
- Salt 2.1g high
Rank in sausages: 274th of 388 for protein, 316th of 360 for salt, 156th of 383 for saturates, 196th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Heura · 216 g · barcode 8437017033653
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 154 kcal
- Fat 7.4g med
- Saturates 1.2g low
- Carbohydrate 2.9g
- Sugars 0.9g low
- Fibre 5.7g
- Protein 16g
- Salt 1.4g med
Rank in sausages: 141st of 388 for protein, 194th of 360 for salt, 28th of 383 for saturates, 44th of 388 for fat
Additives (3): E160c Paprika extract, E300 Ascorbic acid, E404 Calcium alginate
Allergens: soybeans
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Pitná voda, _sójový_* bílkovinný koncentrát (18,4 %), bambucký tuk, extra panenský olivový olej (3,5 %), aroma (ředkvička a mrkev), stabilizátor (methylcelulosa), antioxidant (kyselina L-askorbová), jedlá sůl, rostlinná vláknina, jedlý povrch [stabilizátor (alginan vápenatý)], barvivo paprikový extrakt), Fe a vitamin B12. *Naše sója není geneticky modifikovaná a pochází z plodin, které nepodporují odlesňování.
Compare in Shelf Check · Open Food Facts
HG walter · 450g · barcode 0068223755057
Per 100g:
Additives (0): none listed
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Compare in Shelf Check · Open Food Facts
Humza · 12 pieces 672g · barcode 5020580200800
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 195 kcal
- Fat 11g med
- Saturates 3.4g med
- Carbohydrate 14g
- Sugars 0.9g low
- Protein 9.2g
- Salt 1.5g med
Rank in sausages: 372nd of 388 for protein, 226th of 360 for salt, 76th of 383 for saturates, 74th of 388 for fat
Additives (5): E221 Sodium sulphite, E301 Sodium ascorbate, E330 Citric acid, E450 Diphosphates, E621 Monosodium glutamate
Allergens: milk, sulphur dioxide and sulphites
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Chicken (30%), Chicken Skin, Rusk [WHEAT Flour (Fortified with Calcium Carbonate, Iron, Niacin, Thiamin)], Water, Chicken Sausage Seasoning (2%) [Salt, Rusk [WHEAT Flour (Fortified with Calcium Carbonate, Iron, Niacin, Thiamin)], Dextrose, Spice Extract (Pepper, Nutmeg, Ginger, Cayenne Pepper (SULPHITES)), Herb Extract (Sage), Stabiliser (Diphosphates), Preservative (Sodium SULPHITE), Antioxidants (Sodium Ascorbate, Citric Acid), Flavour Enhancer (Monosodium Glutamate) (MILK)], Piri-Piri Marinade Mix [Modified Maize Starch, Maize Starch, WHEAT Flour (Fortified with Calcium Carbonate, Iron, Niacin, Thiamin), Salt, Yeast Extract, Sugar, Spices (Turmeric, Red Chilli Powder), Acid (Citric Acivourings, Lemon Powder, Dried Bell Pepper, Parsley, Colour (Paprika Exact)], Coriander Powder, Maize Starch. Made using British and EU chicken. Filled into non-UK beef collagen casus. Allergy Advice For Allergens, including cereals containing gluten, soc ingredients in BOLD.
Compare in Shelf Check · Open Food Facts
Humza · 350 g · barcode 5020580198497
D Nutri-Score D
Per 100g:
- Energy 217 kcal
- Fat 17g med
- Saturates 5.4g high
- Carbohydrate 2.5g
- Sugars 0.5g low
- Protein 12g
- Salt 1.7g high
Rank in sausages: 320th of 388 for protein, 258th of 360 for salt, 119th of 383 for saturates, 142nd of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Iceland · barcode 5010482119379
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 263 kcal
- Fat 21.2g high
- Saturates 7.3g high
- Carbohydrate 4g
- Sugars 0.1g low
- Fibre 1.5g
- Protein 13.3g
- Salt 1.4g med
Rank in sausages: 263rd of 388 for protein, 201st of 360 for salt, 199th of 383 for saturates, 230th of 388 for fat
Additives (3): E223 Sodium metabisulphite, E300 Ascorbic acid, E450 Diphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
British Pork (85%), Water, Rice Flour, Salt, Gram Flour, Spices (Cracked Black Pepper, Ground White Pepper, Mace Powder), Parsley, Cornflour, Dried Sage, Stabiliser: Diphosphates; Preservative: Sodium Metabisulphite: Antioxidant: Ascorbic Acid. Filled into Calcium Alginate Casings.
Compare in Shelf Check · Open Food Facts
Iceland · barcode 5010482866037
D Nutri-Score D
Per 100g:
- Energy 286 kcal
- Fat 23.8g high
- Saturates 8.9g high
- Carbohydrate 1.7g
- Sugars 0g low
- Fibre 1.5g
- Protein 15.6g
- Salt 1.6g high
Rank in sausages: 167th of 388 for protein, 248th of 360 for salt, 295th of 383 for saturates, 290th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Isla mondial · 300g · barcode 3459860005156
D Nutri-Score D
Per 100g:
- Energy 150 kcal
- Fat 6.9g med
- Saturates 2.5g med
- Carbohydrate 6.9g
- Sugars 2.1g low
- Protein 14.9g
- Salt 2.3g high
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Jennie-O · 19.5oz · barcode 0039272027675
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 147 kcal
- Fat 9.2g med
- Saturates 2.3g med
- Carbohydrate 0g
- Protein 16.5g
- Salt 1.2g med
Rank in sausages: 121st of 388 for protein, 102nd of 360 for salt, 51st of 383 for saturates, 61st of 388 for fat
Additives (2): E160c Paprika extract, E392 Extracts of rosemary
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Turkey, water, seasoning (sea salt, extractives of spices including paprika), rosemary extract, oleoresin paprika.
Compare in Shelf Check · Open Food Facts
Kingsfood · 400g · barcode 5010431004152
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 156 kcal
- Fat 8.4g med
- Saturates 2.5g med
- Carbohydrate 8.6g
- Sugars 0.1g low
- Protein 11.5g
- Salt 1.2g med
Rank in sausages: 335th of 388 for protein, 125th of 360 for salt, 54th of 383 for saturates, 53rd of 388 for fat
Additives (4): E250 Sodium nitrite, E412 Guar gum, E451 Triphosphates, E452 Polyphosphates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
hot dogs: mechanically separated chicken 65%. water, starch, chicken collagen, salt, beef collagen, spices, stabilisers (e451, e452), herbs, thickener (e412), spice extracts, smoke flavour, preservative (e250). brine: water, salt, smoke flavour.
Compare in Shelf Check · Open Food Facts
Kirkland · 680 g · barcode 0096619163045
E Nutri-Score E
Per 100g:
- Energy 300 kcal
- Fat 25.3g high
- Saturates 9.8g high
- Carbohydrate 4g
- Sugars 2.3g low
- Fibre 0.17g
- Protein 13.2g
- Salt 2.6g high
Rank in sausages: 265th of 388 for protein, 339th of 360 for salt, 322nd of 383 for saturates, 310th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Krakus · 908g · barcode 0019892004904
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 177 kcal
- Fat 11g med
- Saturates 4.3g med
- Carbohydrate 0.5g
- Sugars 0.5g low
- Protein 19g
- Salt 2.3g high
Rank in sausages: 55th of 388 for protein, 327th of 360 for salt, 92nd of 383 for saturates, 73rd of 388 for fat
Additives (1): E250 Sodium nitrite
May contain: celery, mustard
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork, salt, white pepper, sugar, garlic, preservative: E250. Allergy advice: May contain soya, celery and mustard. Pork meat from EU.
Compare in Shelf Check · Open Food Facts
Kuljanka · 300 g · barcode 20755744
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 330 kcal
- Fat 29g high
- Saturates 1.1g low
- Carbohydrate 2.3g
- Sugars 0.6g low
- Fibre 0.5g
- Protein 15g
- Salt 1.8g high
Rank in sausages: 195th of 388 for protein, 277th of 360 for salt, 25th of 383 for saturates, 361st of 388 for fat
Additives (6): E120 Cochineal, E250 Sodium nitrite, E301 Sodium ascorbate, E407 Carrageenan, E450 Diphosphates, E451 Triphosphates
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
84% Pork, Pork Fat, Water, Salt, Spice Mix (Spices [Paprika Powder, Black Pepper, Garlic Powder, Caraway, Hot Paprika, Allspice, Mace], Rice Flour, Dextrose, Thickener: Carrageenan; Flavourings, Stabilisers: Diphosphates, Triphosphates; Glucose Syrup, Antioxidant: Sodium Ascorbate; Colour: Carmine), Preservative: Sodium Nitrite. Filled into Natural Pork Casings.
Compare in Shelf Check · Open Food Facts
Kuljanka · 600 g · barcode 20076573
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 243 kcal
- Fat 19g high
- Saturates 7.6g high
- Carbohydrate 0.8g
- Sugars 0.5g low
- Fibre 0.5g
- Protein 17g
- Salt 1.8g high
Rank in sausages: 108th of 388 for protein, 271st of 360 for salt, 218th of 383 for saturates, 179th of 388 for fat
Additives (1): E250 Sodium nitrite
May contain: celery, gluten, milk, mustard, soybeans
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
pork, salt, spices, flavourings, sugar, preservative: sodium nitrite, filled into natural pork casings,
Compare in Shelf Check · Open Food Facts
Kuljanka · 100 g · barcode 20755782
E Nutri-Score E · NOVA 3 (processed)
Per 100g:
- Energy 509 kcal
- Fat 47g high
- Saturates 19.2g high
- Carbohydrate 0.5g
- Sugars 0.5g low
- Fibre 0.5g
- Protein 21.1g
- Salt 3.5g high
Rank in sausages: 27th of 388 for protein, 351st of 360 for salt, 380th of 383 for saturates, 385th of 388 for fat
Additives (2): E250 Sodium nitrite, E392 Extracts of rosemary
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
Pork, Pork Fat, Nitrite Curing Salt (Salt, Preservative: Sodium Nitrite). Seasoning Mix (Spices and Spice Extracts, Salt). Pork Protein, Antioxidant: Extracts of Rosemary.
Compare in Shelf Check · Open Food Facts
Kupfer · 200 g · barcode 4018703070479
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 351 kcal
- Fat 32g high
- Saturates 12g high
- Carbohydrate 1g
- Sugars 1g low
- Fibre 0g
- Protein 14g
- Salt 2g high
Additives (1): E331 Sodium citrates
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Schweinefleisch (95 %), Speck, Speisesalz, Gewürze, Dextrose, Säuerungsmittel: Natriumcitrate; Schafsaitling
Compare in Shelf Check · Open Food Facts
Leader Price · barcode 3181232153102
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 322 kcal
- Fat 29.4g high
- Saturates 10g high
- Carbohydrate 1.3g
- Sugars 0.9g low
- Fibre 0g
- Protein 13.1g
- Salt 1.6g high
Additives (5): E120 Cochineal, E262 Sodium acetates, E300 Ascorbic acid, E301 Sodium ascorbate, E326 potassium lactate
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
VIANDE DE BOEUF (62%) ORIGINE FRANCE - VIANDE DE MOUTON (14%) ORIGINE UE OU HORS UE. EAU. GRAS DE BOEUF - GRAS DE MOUTON. SEL - DEXTROSE. ACIDIFIANTS: E326. E262 - AROMES - EPICES. PLANTES AROMATIQUES - COLORANTS: El $OC, E120 - ANTIOXYDANTS: E300, E301. BOYAU NATUREL DE MOUTON.
Compare in Shelf Check · Open Food Facts
Lessons · 264 g · barcode 5010474005611
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 273 kcal
- Fat 20g high
- Saturates 6.6g high
- Carbohydrate 13g
- Sugars 0.7g low
- Protein 11g
- Salt 2.3g high
Rank in sausages: 356th of 388 for protein, 330th of 360 for salt, 170th of 383 for saturates, 201st of 388 for fat
Additives (2): E412 Guar gum, E450 Diphosphates
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
pork (43%), water, pork fat, rusk (wheat), starch, soya protein, salt, flavourings, stabilisers: guar gum, diphosphates
Compare in Shelf Check · Open Food Facts
Lidl · barcode 4056489296300
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 164 kcal
- Fat 2.5g low
- Saturates 0.7g low
- Carbohydrate 2.1g
- Sugars 0.4g low
- Fibre 0.5g
- Protein 5.9g
- Salt 0.39g med
Additives (2): E223 Sodium metabisulphite, E300 Ascorbic acid
Allergens: milk
From the ingredients: palm oil: no, vegan: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
british chicken chipolata sausages with sun-dried tomatoes, mozz th spices gredients 85% british chicken, water, 2% chopped m-dried tomatoes (tomatoes, salt), rice flour, 1% mozzarella cheese (milk), chopped basil, gram flour, salt, dried tomato, garlic purée, demerara sugar, ground black pepper, stabiliser: iphosphates, preservative: sodium metabisulphite, white pepper, maize starch, antioxidant: ascorbic acid, rubbed tegano, dextrose, filled into alginate casings, allergy advice for allergens, see ingredients in bold,
Compare in Shelf Check · Open Food Facts
Lidl · barcode 4056489306870
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 251 kcal
- Fat 17.4g med
- Saturates 5.5g high
- Carbohydrate 9.3g
- Sugars 0.8g low
- Fibre 0.66g
- Protein 13.8g
- Salt 1.2g med
Rank in sausages: 246th of 388 for protein, 117th of 360 for salt, 124th of 383 for saturates, 153rd of 388 for fat
Additives (4): E223 Sodium metabisulphite, E300 Ascorbic acid, E450 Diphosphates, E503 Ammonium carbonates
Allergens: gluten
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
77% british pork, water, wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salt, dextrose, stabiliser: diphosphates, ground nutmeg, white pepper, onion powder, rubbed sage, rubbed parsley, smoke flavouring, ground coriander, preservative: sodium metabisulphite, raising agent: ammonium carbonates, antioxidant: ascorbic acid, filled into beef collagen casings
Compare in Shelf Check · Open Food Facts
Lidl · 600g · barcode 4056489648154
D Nutri-Score D
Per 100g:
- Energy 282 kcal
- Fat 23.3g high
- Saturates 8.8g high
- Carbohydrate 3.7g
- Sugars 1.2g low
- Fibre 0.89g
- Protein 14g
- Salt 0.94g med
Rank in sausages: 240th of 388 for protein, 31st of 360 for salt, 286th of 383 for saturates, 280th of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Lidl · barcode 4056489322337
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 311 kcal
- Fat 28.3g high
- Saturates 10.9g high
- Carbohydrate 1.7g
- Sugars 1.2g low
- Fibre 0.5g
- Protein 12g
- Salt 2g high
Rank in sausages: 327th of 388 for protein, 308th of 360 for salt, 346th of 383 for saturates, 354th of 388 for fat
Additives (3): E262 Sodium acetates, E331 Sodium citrates, E450 Diphosphates
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
78% pork, water, pork fat, salt, ground mixed spices (contain mustard), dextrose, stabilisers: diphosphates, sodium citrates, acidity regulator: sodium acetates, maltodextrin, dried mixed herbs, hydrolysed vegetable proteins, spice extracts, filled into natural pork casings, allergy advice: for allergens, see ingredients in bold, nutrition mation: typical values per 100g: energy 1279kj/
Compare in Shelf Check · Open Food Facts
Lidl · 400g e · barcode 20952387
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 276 kcal
- Fat 22.3g high
- Saturates 7.8g high
- Carbohydrate 2.2g
- Sugars 0.6g low
- Fibre 0.9g
- Protein 16.2g
- Salt 1.4g med
Rank in sausages: 131st of 388 for protein, 202nd of 360 for salt, 232nd of 383 for saturates, 257th of 388 for fat
Additives (2): E223 Sodium metabisulphite, E450 Diphosphates
Allergens: Sodium Metabisulphite
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
British Pork, Water, Rice Flour, Parsley, Gram Flour, Salt, Dried Sage, Dried Parsley, Dried Thyme, Stabiliser: Diphosphates; Maize Starch, Preservative: _Sodium Metabisulphite_, White Pepper, Black Pepper, Nutmeg Mace, Dextrose. Filled into Natural Pork Casings.
Compare in Shelf Check · Open Food Facts
Lidl · 454 g · barcode 4056489111641
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 294 kcal
- Fat 22.6g high
- Saturates 7.9g high
- Carbohydrate 8.7g
- Sugars 0.85g low
- Protein 13.8g
- Salt 1.5g med
Rank in sausages: 244th of 388 for protein, 215th of 360 for salt, 239th of 383 for saturates, 267th of 388 for fat
Additives (6): E170 Calcium carbonates, E223 Sodium metabisulphite, E300 Ascorbic acid, E451 Triphosphates, E503 Ammonium carbonates, E503i Ammonium carbonate
Ingredients
8 British pork sausages with seasoning Sage, Preservative: Sodium Metabisulphite; Antioxidant: Ascorbic Acid; Raising Agent: Ammonium Carbonate. Ingredients 72% British Pork, Water, Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Dextrose, Salt, Parsley, Spices (Nutmeg, White Peppe, Coriander), Emulsifier: Triphosphates; Onion Powder, Dried Filled into Beef Collagen Casings. No artificial colours or flavourings. Allergy Advice For allergens, including Cereals containing Gluten, see ingredients in bold. Safety Shning Keep raw meat separate from cooked foods. Wash all surfaces, cutting boards, utensils and hands after handling raw meat. Cooking Instructions The following are guidelines only. Sohe appliances may vary. Remove all packaging before cooking. To grill: Preheat grill to a medium temperature. Grit sausages for 15 minutes, turning occasionally. To oven cook: Preheat oven to 190°C/Fan 170°C/Gas Mark. Place sausages on a lightly greased baking tray and cook in the centre of the oven for 25 minutes, turning halfway through cooking time. Ensure food is piping hot and cooked throughout before serving. Do not reheat. Not suitable for microwave cooking. 13.0g; Salt 1.23g. *grilled as per instructions. This pack contains 4 servings. Storage Instructions Keep refrigerated.
Compare in Shelf Check · Open Food Facts
Lidl · 400 g · barcode 20674540
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 262 kcal
- Fat 18.9g high
- Saturates 6.8g high
- Carbohydrate 9.7g
- Sugars 7.7g med
- Fibre 0.91g
- Protein 12.9g
- Salt 1.1g med
Rank in sausages: 288th of 388 for protein, 70th of 360 for salt, 174th of 383 for saturates, 177th of 388 for fat
Additives (1): E223 Sodium metabisulphite
Allergens: gluten, pork, sulphur dioxide and sulphites
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
pork 85%, caramelised onion 4% (brown sugar, red onion, red wine ( sulphites ), onion, water, white wine vinegar ( sulphites )), water, onion, fortified wheat flour ( wheat flour, calcium carbonate, iron, thiamin, niacin), salt, sugar, onion powder, white pepper, dried sage, dried chives, black pepper, sodium metabisulphite, yeast, ascorbic acid, pork casings
Compare in Shelf Check · Open Food Facts
Lidl · barcode 20181802
B Nutri-Score B
Per 100g:
- Energy 148 kcal
- Fat 8.2g med
- Saturates 2.2g med
- Carbohydrate 0.7g
- Sugars 0.7g low
- Protein 17g
- Salt 0.9g med
Rank in sausages: 105th of 388 for protein, 24th of 360 for salt, 50th of 383 for saturates, 52nd of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Lidl · barcode 20858513
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 490 kcal
- Fat 41g high
- Saturates 16g high
- Carbohydrate 5.3g
- Sugars 1.9g low
- Fibre 0.5g
- Protein 25g
- Salt 7.8g high
Rank in sausages: 11th of 388 for protein, 360th of 360 for salt, 373rd of 383 for saturates, 378th of 388 for fat
Additives (5): E250 Sodium nitrite, E301 Sodium ascorbate, E401 sodium alginate, E460 Cellulose, E509 Calcium chloride
May contain: milk, mustard, nuts, soybeans
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
Pork, Potato Starch, Salt, Spices (including 1% Chilli), Spice Extracts, Flavourings, Pork Protein, Glucose, Antioxidant: Sodium Ascorbate; Preservative: Sodium Nitrite; Edible Alginate Casing (Gelling Agent: Sodium Alginate; Stabilisers: Cellulose, Calcium Chloride). Filled into Edible Alginate Casings. Made with 185g of pork per 100g of finished product. Allergy Advice May contain Celery, Milk, Mustard, Nuts and Soya
Compare in Shelf Check · Open Food Facts
Lidl · barcode 4056489340430
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 324 kcal
- Fat 28.2g high
- Saturates 11.8g high
- Carbohydrate 2.1g
- Sugars 0.1g low
- Protein 15.1g
- Salt 1.7g high
Rank in sausages: 184th of 388 for protein, 262nd of 360 for salt, 360th of 383 for saturates, 352nd of 388 for fat
Additives (3): E300 Ascorbic acid, E330 Citric acid, E450 Diphosphates
From the ingredients: palm oil: maybe, vegan: no, vegetarian: no
Ingredients
16% Pork, Water, Potato Starch, Pork Fat, Salt, Acidity Regulators: Citric Acid, Potassium Chloride, biliser: Diphosphates; Beef Collagen, Flavouring, Antioxidants: Ascorbic Acid; Smoke Flavouring, Herb Extracts, Spice Extracts, Preservative: Sodium Nitrite Filled into Edible Beef Collagen Casing. Allergy Advice ay contain Soya and Cereals containing Gluten. LIDL
Compare in Shelf Check · Open Food Facts
Lidl · barcode 4056489560326
Per 100g:
- Energy 276 kcal
- Fat 22.4g high
- Saturates 8.3g high
- Carbohydrate 4.7g
- Sugars 1.3g low
- Fibre 2.3g
- Protein 12.7g
Rank in sausages: 296th of 388 for protein, 268th of 383 for saturates, 262nd of 388 for fat
Additives (0): none listed
Compare in Shelf Check · Open Food Facts
Lidl · 550 g · barcode 4056489184652
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 245 kcal
- Fat 20g high
- Saturates 7.4g high
- Carbohydrate 1.3g
- Sugars 0.7g low
- Protein 15g
- Salt 1.9g high
Additives (3): E250 Sodium nitrite, E300 Ascorbic acid, E450 Diphosphates
May contain: gluten, milk, mustard
From the ingredients: palm oil: no, vegan: no, vegetarian: no
Ingredients
90% Pork, Water, Salt, Stabiliser: Diphosphates; Glucose, Spices, Hydrolysed Vegetable Protein (Rapeseed, Maize), Antioxidant: Ascorbic Acid; Spice Extract, Preservative: Sodium Nitrite. Filled into Natural Pork Casings. Allergy Advice: May contain Celery, Milk, Mustard and Cereals containing Gluten.
Compare in Shelf Check · Open Food Facts