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All cheeses in UK supermarkets: 2,005 products, page 11

Every product in this aisle (page 11 of 11: Łaciaty to شياو), sorted by brand, with nutrition per 100g, UK traffic lights, Nutri-Score, NOVA group, additives, allergens and where it ranks in the aisle. For the top 10s, see the best cheeses.

Source: Open Food Facts (ODbL), snapshot of 7 October 2026. Traffic lights (low, med, high) use the UK front-of-pack thresholds per 100g. Ranks count from the best in the aisle (1st = most protein, fibre or protein per calorie; least sugar, salt, fat, calories or additives) and only include products whose label adds up. Always check the pack, especially for allergies.

Serek śmietankowy z cebulą i szczypiorkiem

Łaciaty · 135 g · barcode 5900820011512

D Nutri-Score D · NOVA 4 (ultra-processed)

Per 100g:

Rank in cheeses: 1567th of 1,662 for protein, 230th of 1,532 for salt, 656th of 1,627 for saturates, 587th of 1,662 for fat

Additives (0): none listed

Allergens: milk, Serek

From the ingredients: palm oil: no, vegan: no, vegetarian: maybe

Ingredients

_Serek_ śmietankowy, białka _mleka_, cebula i szczypiorek - 1%, sól, aromat naturalny.

Twaróg chudy

Łowicz · 250 g · barcode 5900120070066

A Nutri-Score A

Per 100g:

Rank in cheeses: 1457th of 1,662 for protein, 28th of 1,627 for saturates, 128th of 1,662 for fat

Additives (0): none listed

Ingredients

Pasteurised Skimmed Milk, Lactic Acid Bacteria Culture

Tworóg Łowicki półtłusty

Łowicz · 250 g · barcode 5900120070042

A Nutri-Score A · NOVA 3 (processed)

Per 100g:

Rank in cheeses: 1156th of 1,662 for protein, 88th of 1,627 for saturates, 77th of 1,662 for fat

Additives (0): none listed

Allergens: milk

From the ingredients: palm oil: no, vegan: no, vegetarian: yes

Ingredients

_mleko_ pasteryzowane, kultury bakterii fermentacji mlekowej

Greek goat cheese

Ήπειρος · 400 g · barcode 5201415201685

D Nutri-Score D · NOVA 4 (ultra-processed)

Per 100g:

Rank in cheeses: 1178th of 1,662 for protein, 953rd of 1,532 for salt, 833rd of 1,627 for saturates, 761st of 1,662 for fat

Additives (1): E509 Calcium chloride

From the ingredients: palm oil: no, vegan: no, vegetarian: maybe

Ingredients

Pasteurized goat milk, salt, starter culture, non-animal rennet, firming agent: calcium chloride.

Cottage cheese 2%

شياو · barcode 0111111211121

Per 100g:

Rank in cheeses: 1322nd of 1,662 for protein, 58th of 1,662 for fat

Additives (0): none listed