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All breads in UK supermarkets: 2,482 products, page 2
Every product in this aisle (page 2 of 13: ASDA extra special to Cooperative), sorted by brand, with nutrition per 100g, UK traffic lights, Nutri-Score, NOVA group, additives, allergens and where it ranks in the aisle. For the top 10s, see the best breads.
Source: Open Food Facts (ODbL), snapshot of 7 October 2026. Traffic lights (low, med, high) use the UK front-of-pack thresholds per 100g. Ranks count from the best in the aisle (1st = most protein, fibre or protein per calorie; least sugar, salt, fat, calories or additives) and only include products whose label adds up. Always check the pack, especially for allergies.
ASDA extra special · 400g · barcode 0209870001302
B Nutri-Score B · NOVA 3 (processed)
Per 100g:
Additives (1): E300 Ascorbic acid
From the ingredients: palm oil: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin 81), Water, Sunflower Seeds (5%), Golden Linseeds (2%), Brown Linseeds (2%), Rice Flour, Salt, Yeast. Cornflour, Rapeseed Oil, Flour Treatment Agent (Ascorbic Acid).
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Asda Extra Special · 400g · barcode 0209870001951
NOVA 3 (processed)
Per 100g:
Additives (1): E300 Ascorbic acid
From the ingredients: palm oil: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Sunflower Seeds (5%), Golden Linseeds (2%), Brown Linseeds (2%), Rice Flour, Salt, Yeast, Cornflour, Rapeseed Oll, Flour Treatment Agent (Ascorbic Acid).
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Asda Extra Special · 9 · barcode 5063089337523
D Nutri-Score D
Per 100g:
- Energy 279 kcal
- Fat 3.4g med
- Saturates 1.8g med
- Carbohydrate 54g
- Sugars 24g high
- Fibre 2.6g
- Protein 7.3g
- Salt 0.28g low
Rank in breads: 1445th of 1,825 for fibre, 29th of 1,855 for salt, 1685th of 2,010 for protein, 1992nd of 2,011 for sugar
Additives (0): none listed
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Asda Extra Special · 800 g · barcode 5054781562283
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 252 kcal
- Fat 2.5g low
- Saturates 0.45g low
- Carbohydrate 45.5g
- Sugars 5g low
- Fibre 3.9g
- Protein 9.1g
- Salt 0.64g med
Rank in breads: 922nd of 1,825 for fibre, 218th of 1,855 for salt, 1008th of 2,010 for protein, 1681st of 2,011 for sugar
Additives (1): E300 Ascorbic acid
Allergens: gluten
From the ingredients: palm oil: yes
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Malted Wheat Flakes (9.3%), Yeast, Wheat Protein, Malted Wheat Flour, Wheat Bran, Kibbled Malted Oats, Wholemeal Wheat Flour, Toasted Wheat Flakes, Fermented Wheat Flour, Vegetable Oils [Rapeseed Oil, Palm Oil, Palm Fat], Sugar, Soya Flour, Malted Barley Flour, Salt, Spirit Vinegar, Flour Treatment Agent (Ascorbic Acid). Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. Not suitable for rye allergy sufferers.
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Asda Extra Special · 1 · barcode 0211540001758
NOVA 3 (processed)
Per 100g:
Additives (0): none listed
Allergens: peanuts
May contain: celery, eggs, gluten, milk, mustard, nuts, sesame seeds, soybeans, sulphur dioxide and sulphites
From the ingredients: palm oil: no, vegan: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Rice Flour, Salt, Wholemeal Wheat Flour, Wheat Meal Flour, Rapeseed Oil. ASDA EXTRA SPECIAL EST. 2001 r FOR Allergy Advice! For allergens, including cereals containing gluten, see ingredients in bold. Due to the way we prepare our In-store products, they may contain additional allergens Including: peanuts, nuts, sesame seeds, milk, eggs, soya, wheat, rye, barley, oats, spelt, kamut, mustard, celery and sulphites. QUALITY
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Asda Extra Special · barcode 5057172736669
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 218 kcal
- Fat 1.2g low
- Saturates 0.1g low
- Carbohydrate 41g
- Sugars 1.7g low
- Fibre 4.8g
- Protein 8.1g
- Salt 0.8g med
Rank in breads: 668th of 1,825 for fibre, 509th of 1,855 for salt, 1423rd of 2,010 for protein, 357th of 2,011 for sugar
Additives (1): E300 Ascorbic acid
From the ingredients: palm oil: no
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Water, Wholemeal Wheat Flour (15%). Rye Flour (11%), Molasses, Malted Barley Flour, Salt, Fermented Wheat Flour, Malted Barley Extract, Flour Treatment Agent (Ascorbic Acid), Potato Starch, Rapeseed Oil, Wheat Flour. al for
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Asda Grower's Selection · barcode 5063089307779
NOVA 3 (processed)
Per 100g:
- Energy 87 kcal
- Fat 3.1g med
- Saturates 8.8g high
- Carbohydrate 12g
- Sugars 0.96g low
- Fibre 0.6g
- Protein 2.3g
- Salt 0.71g med
Additives (2): E300 Ascorbic acid, E920 l-cysteine
Allergens: milk
From the ingredients: palm oil: no, vegan: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Niacin (B3), Iron, Thiamin (B1)], Water, Unsalted Butter (Milk) (5%), Rapeseed Oil, Chopped Garlic (2%), Garlic Purée (2%), Salt, Chopped Parsley, Yeast, Buttermilk Powder, Concentrated Lemon Juice, Flour Treatment Agents (Ascorbic Acid, L-Cysteine), Wheat Starch. Allergy Advice!
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ASDA The Bakery · barcode 5052449513431
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 177 kcal
- Fat 3g low
- Saturates 1.5g low
- Carbohydrate 31g
- Sugars 1.9g low
- Fibre 3.7g
- Protein 5.2g
- Salt 0.62g med
Rank in breads: 956th of 1,825 for fibre, 206th of 1,855 for salt, 1873rd of 2,010 for protein, 407th of 2,011 for sugar
Additives (8): E202 Potassium sorbate, E282 calcium propionate, E330 Citric acid, E422 Glycerol, E450 Diphosphates, E471 Mono- and diglycerides of fatty acids, E500 Sodium carbonates, E920 l-cysteine
From the ingredients: palm oil: yes
Ingredients
Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Wholemeal Wheat Flour, Water, Palm Oil, Humectant (Glycerol), Sugar, Raising Agents (Diphosphates, Sodium Carbonates), Acidity Regulator (Citric Acid), Emulsifier (Mono - and Diglycerides of Fatty Acids), Preservatives (Potassium Sorbate, Calcium Propionate), Salt, Wheat Starch, Flour Treatment Agent (L-Cysteine). Allergy Advice!
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baby softies · 6 · barcode 5028184201407
C Nutri-Score C
Per 100g:
- Energy 258 kcal
- Fat 3g low
- Saturates 1.2g low
- Carbohydrate 51.3g
- Sugars 4.5g low
- Fibre 0g
- Protein 8.8g
- Salt 0.98g med
Rank in breads: 1820th of 1,825 for fibre, 1094th of 1,855 for salt, 1122nd of 2,010 for protein, 1608th of 2,011 for sugar
Additives (0): none listed
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Bacheldre Watermill · 500g · barcode 5024624807000
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 241 kcal
- Fat 3.6g med
- Saturates 0.5g low
- Carbohydrate 44.4g
- Sugars 3.5g low
- Fibre 3.3g
- Protein 11.2g
- Salt 1g med
Rank in breads: 1129th of 1,825 for fibre, 1174th of 1,855 for salt, 288th of 2,010 for protein, 1310th of 2,011 for sugar
Additives (1): E300 Ascorbic acid
From the ingredients: palm oil: no
Ingredients
Stoneground Wheat flour(The Bread and Flour regulations require the following nutrients to be added to white flour, Calcium Carbonate, Iron, Niacin, Thiamin), Oats (5%), Millet seeds, (4%), Sunflower seeds (3.6%), Poppy seeds (299 Malted Rye Flakes (1.8%), Toasted Wheat Flakes (1.5%), Malted Barley Nakes(1%), Dried Yeast Salt, Sugar, Flour Treatment agent: Ascorbic Acid (Vitamin C, E300). ORIGIN: UK Wheat. BEST BEFORE: SEE BACK Suitable for Vegetarians This product can Typical Values Energy Value Fat and Vegans. frozen.
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Backkultur · 500 g · barcode 4314131015281
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 331 kcal
- Fat 12g med
- Saturates 3.5g med
- Carbohydrate 44g
- Sugars 15g med
- Protein 8.2g
- Salt 0.79g med
Rank in breads: 494th of 1,855 for salt, 1406th of 2,010 for protein, 1936th of 2,011 for sugar
Additives (12): E14XX Modified Starch, E160a carotene, E200 Sorbic acid, E263 Calcium acetate, E339 Sodium phosphates, E401 sodium alginate, E407 Carrageenan, E450 Diphosphates, E471 Mono- and diglycerides of fatty acids, E481 Sodium stearoyl-2-lactylate, E500 Sodium carbonates, E516 Calcium sulphate
Allergens: milk
From the ingredients: palm oil: yes, vegan: no
Ingredients
WEZENMEHL, Trinkwasser, Mohn 15%, Zucker, HÜHNERVOLLEI, pflanzliches Fett: Palm, SURMOLKENPULVER (MILCH), Hefe, modifizierte Stärke, pflanzliche Öle: Raps, Sonnen - blume, Palm; LAKTOSE, Speisesalz, Maisstärke, Emulgatoren: Mono - und Diglyceride von Speisefettsäuren, Natriumstearoyl-2-lactylat; Glukosesirup, MILCHEIWEIR, Konservierungs - offe: Sorbinsäure, Calciumacetat; Backtriebmittel: Diphosphate, Natriumcarbonate, Caloumphosphate; WEIZENSTARKE, WEIZENMALZMEHL, Dextrose, Kartoffelstärke, Zimt, Stabilisatoren: Calciumsulfat, Natriumphosphate; Verdickungsmittel: Natriumalginat, Carrageen; WEIZENKLEBER, Aromen, Farbstoff: Carotine, färbende Lebensmittel: Färberdistel extrakt, Curcumaextrakt; Karottenkonzentrat, Carthamuskonzentrat
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Bagel Nash · 4 Bagels · barcode 5060071773086
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 284 kcal
- Fat 4.6g med
- Saturates 3g med
- Carbohydrate 49.9g
- Sugars 4.7g low
- Fibre 2.5g
- Protein 11.8g
- Salt 0.89g med
Rank in breads: 1494th of 1,825 for fibre, 825th of 1,855 for salt, 221st of 2,010 for protein, 1647th of 2,011 for sugar
Additives (3): E200 Sorbic acid, E282 calcium propionate, E300 Ascorbic acid
Allergens: gluten, milk
May contain: nuts
From the ingredients: palm oil: no, vegan: no
Ingredients
_Wheat_ Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Thiamin, Niacin), Water, _Cheese_ (3%), Sugar, _Wheat_ Gluten, Jalapeño Pepper (2%), Preservative Calcium Propionate (E282), Sorbic Acid (E20), Dried _Wheat_ Sourdough (_Wheat_ Flour, Starter Culture), Flavouring), Yeast, Tomato Paste, Distilled Vinegar, Salt, Sunflower Oil, Crushed Chilli, Flour Treatment Agent (Ascorbic Acid)
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Bake at home · 300g · barcode 3495566234926
B Nutri-Score B · NOVA 3 (processed)
Per 100g:
- Energy 239 kcal
- Fat 0.8g low
- Saturates 0.19g low
- Carbohydrate 49g
- Sugars 3g low
- Fibre 8.2g
- Protein 7.8g
- Salt 1.5g med
Rank in breads: 161st of 1,825 for fibre, 1597th of 1,855 for salt, 1555th of 2,010 for protein, 1021st of 2,011 for sugar
Additives (1): E300 Ascorbic acid
Allergens: gluten
May contain: sesame seeds
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
_Wheat_ flour, water, yeast, salt, fermented _wheat_ flour, malted _wheat_ flour, antioxidant (ascorbic acid), deactivated yeast.
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Bake at home · 300g · barcode 3495566236968
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 240 kcal
- Fat 0.7g low
- Saturates 0.2g low
- Carbohydrate 50g
- Sugars 3.2g low
- Fibre 8.3g
- Protein 7g
- Salt 1.2g med
Rank in breads: 154th of 1,825 for fibre, 1411th of 1,855 for salt, 1719th of 2,010 for protein, 1142nd of 2,011 for sugar
Additives (1): E300 Ascorbic acid
Allergens: gluten
May contain: sesame seeds
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
wheat flour, water, yeast, salt, fermented wheat flour, malted wheat flour, antioxidant (ascorbic acid), deactivated yeast,
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Bake&Go · 800 g · barcode 5024112821501
B Nutri-Score B
Per 100g:
- Energy 233 kcal
- Fat 1.8g low
- Saturates 0.3g low
- Carbohydrate 45.3g
- Sugars 4.2g low
- Protein 8g
- Salt 0.6g med
Rank in breads: 178th of 1,855 for salt, 1501st of 2,010 for protein, 1533rd of 2,011 for sugar
Additives (0): none listed
May contain: gluten
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baker Street · 6, 300g · barcode 5027952015017
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 282 kcal
- Fat 4.6g med
- Saturates 0.8g low
- Carbohydrate 50g
- Sugars 10g med
- Fibre 1.4g
- Protein 8.6g
- Salt 1.1g med
Rank in breads: 1777th of 1,825 for fibre, 1298th of 1,855 for salt, 1214th of 2,010 for protein, 1890th of 2,011 for sugar
Additives (4): E262 Sodium acetates, E262i Sodium acetate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids
From the ingredients: palm oil: maybe, vegan: no
Ingredients
Wheat Flour, Water, Sugar, Yeast, Vegetable Oil (Sunflower, Rapeseed), Salt, Emulsifiers (Mono - and Diglycerides of Fatty Acids, Sodium Stearoyl-2 - Lactylate), Malted Barley Flour, Acidity Regulator (Sodium Acetate), Flavouring, Flour Treatment Agent (Ascorbic Acid). ALLERGY ADVICE: For allergens, including ceres containing gluten, see ingredients in bold. Prepared in an environment that handles ingredients which contain Rye, Sesame, Milk, Egg, Soya, Mustard and Lupin. Not suitable for Rye, Sesame, Milk, Egg, Soya, Mustard and Lupin allergy sufferers. UA Typi Ene Fat of Ca 01 F 'Re
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Baker Street · 500g · barcode 5027952012559
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 211 kcal
- Fat 1.2g low
- Saturates 0.2g low
- Carbohydrate 40g
- Sugars 2.6g low
- Protein 6.7g
- Salt 1g med
Rank in breads: 1149th of 1,855 for salt, 1755th of 2,010 for protein, 746th of 2,011 for sugar
Additives (4): E200 Sorbic acid, E262 Sodium acetates, E262i Sodium acetate, E300 Ascorbic acid
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Sourdough (Rye Flour, Water), Wheat Flour, Rye Flour, Water, Yeast, Malted Barley Flour, Salt, Acidity Regulator (Sodium Acetate), Preservative (Sorbic Acid), Flour Treatment Agent (Ascorbic Acid), Flavouring
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Baker Street · 4 · barcode 5027952005926
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 282 kcal
- Fat 3.9g med
- Saturates 0.4g low
- Carbohydrate 54g
- Sugars 10.8g med
- Fibre 1.4g
- Protein 6.9g
- Salt 1.1g med
Rank in breads: 1776th of 1,825 for fibre, 1344th of 1,855 for salt, 1737th of 2,010 for protein, 1905th of 2,011 for sugar
Additives (5): E262 Sodium acetates, E262i Sodium acetate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E481 Sodium stearoyl-2-lactylate
Allergens: gluten
May contain: sesame seeds
From the ingredients: palm oil: maybe, vegan: yes, vegetarian: yes
Ingredients
_Wheat_ Flour, Water, Sugar, Yeast, Sunflower Oil, Salt, Emulsifiers (Mono - and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Malted _Barley_ Flour, Acidity Regulator (Sodium Acetate), Flavouring, Flour Treatment Agent (Ascorbic Acid).
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Baker Street · 300g · barcode 5027952016519
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 277 kcal
- Fat 3.9g med
- Saturates 0.39g low
- Carbohydrate 50.2g
- Sugars 12.2g med
- Fibre 5g
- Protein 7.6g
- Salt 0.74g med
Rank in breads: 611th of 1,825 for fibre, 359th of 1,855 for salt, 1605th of 2,010 for protein, 1925th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Wheat Flour, Water, Sugar, Yeast, Rapeseed Oil, Flavouring, Salt, Wheat Gluten, Deactivated Yeast, Acerola Powder.
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Baker Street · barcode 5027952011200
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 228 kcal
- Fat 4.2g med
- Saturates 0.5g low
- Carbohydrate 35g
- Sugars 2.9g low
- Fibre 7.3g
- Protein 8.8g
- Salt 1.2g med
Rank in breads: 239th of 1,825 for fibre, 1430th of 1,855 for salt, 1114th of 2,010 for protein, 948th of 2,011 for sugar
Additives (1): E481 Sodium stearoyl-2-lactylate
From the ingredients: vegetarian: yes
Ingredients
BREAÙ INGREb1ENTS: Wheat Flour, Wholemea\ Water, Wheat Bran (5.596), Rapeseed Oit, Yeast, Flavouring, Emulsifiers (Mono - and Di•Glycerides of Fatty Acids, Sodium Stearoyl.2.Lactylate), Salt, Rye Flou Wheatgerm, Soya Flour, Preservative (Calcium oplonate), Malted Rye Flour. Allergy Advice: For allergens, including cereals conçaining gluten, see ingredients in bold. Suitable for vegetarians.
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Baker Street · barcode 5027952005964
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 277 kcal
- Fat 5g med
- Saturates 0.9g low
- Carbohydrate 47g
- Sugars 4g low
- Fibre 3.2g
- Protein 9.5g
- Salt 1.2g med
Rank in breads: 1192nd of 1,825 for fibre, 1414th of 1,855 for salt, 840th of 2,010 for protein, 1493rd of 2,011 for sugar
Additives (5): E262 Sodium acetates, E262i Sodium acetate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E481 Sodium stearoyl-2-lactylate
From the ingredients: palm oil: maybe, vegan: maybe, vegetarian: maybe
Ingredients
Wheat Flour, Water, Sugar, Yeast, Sesame Seeds (3%), Sunflower Oil, Salt, Emulsifiers (Mono-and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Malted Barley Flour, Acidity Regulator (Sodium Acetate), Flavouring, Flour Treatment Agent (Ascorbic Acid). ALLERGY ADVICE:
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Baker Street · 6 · barcode 5027952005902
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 295 kcal
- Fat 5.5g med
- Saturates 0.5g low
- Carbohydrate 50.2g
- Sugars 8.7g med
- Fibre 3.7g
- Protein 9.3g
- Salt 1.2g med
Rank in breads: 984th of 1,825 for fibre, 1446th of 1,855 for salt, 896th of 2,010 for protein, 1855th of 2,011 for sugar
Additives (5): E262 Sodium acetates, E262i Sodium acetate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E481 Sodium stearoyl-2-lactylate
From the ingredients: palm oil: maybe, vegan: maybe, vegetarian: maybe
Ingredients
Wheat Flour, Water, Sugar, Sesame Seeds (3%), Yeast, Vegetable Oil (Sunflower, Rapeseed), Salt, Emulsifiers (Mono-and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate), Malted Barley Flour, Acidity Regulator (Sodium Acetate), Flavouring, Flour Treatment Agent (Ascorbic Acid).
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Baker Street · 500g · barcode 5027952012573
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 238 kcal
- Fat 4.5g med
- Saturates 0.5g low
- Carbohydrate 39g
- Sugars 2.5g low
- Fibre 5.5g
- Protein 8.5g
- Salt 1g med
Rank in breads: 532nd of 1,825 for fibre, 1170th of 1,855 for salt, 1244th of 2,010 for protein, 681st of 2,011 for sugar
Additives (4): E200 Sorbic acid, E262 Sodium acetates, E262i Sodium acetate, E300 Ascorbic acid
Allergens: gluten
May contain: mustard, sesame seeds, soybeans
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Wheat Flour, Water, Sourdough (Rye Flour, Water), Mixed Seeds and Flakes (11%) (Linseeds, Barley Flakes, Sunflower Seeds, Oat Flakes), Wholemeal Rye Flour, Rye Flour, Yeast, Salt, Caramelised Sugar Syrup (Sugar, Water), Malted Barley Flour, Wheat Gluten, Invert Sugar Syrup, Acidity Regulator (Sodium Acetate), Preservative (Sorbic Acid), Flour Treatment Agent (Ascorbic Acid), Flavouring.
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Baker Street · barcode 5027952014980
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 250 kcal
- Fat 3.4g med
- Saturates 0.5g low
- Carbohydrate 42g
- Sugars 4.9g low
- Fibre 6.2g
- Protein 8.5g
- Salt 1.3g med
Rank in breads: 432nd of 1,825 for fibre, 1507th of 1,855 for salt, 1247th of 2,010 for protein, 1671st of 2,011 for sugar
Additives (1): E300 Ascorbic acid
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Wholemeal Wheat Flour, Water, Yeast, Sunflower Oil, Wheat Flour, Salt, Vinegar, Wheat Germ, Flavouring, Malted Barley Flour, Barley Malt Extract, Flour Treatment Agent (Ascorbic Acid).
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Baker Street · 550 g · barcode 5027952011187
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 245 kcal
- Fat 4g med
- Saturates 0.5g low
- Carbohydrate 42.5g
- Sugars 5.5g med
- Fibre 2.2g
- Protein 8.8g
- Salt 1.2g med
Rank in breads: 1588th of 1,825 for fibre, 1471st of 1,855 for salt, 1150th of 2,010 for protein, 1717th of 2,011 for sugar
Additives (4): E282 calcium propionate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E481 Sodium stearoyl-2-lactylate
From the ingredients: palm oil: maybe, vegetarian: maybe
Ingredients
wheat flour, water, yeast, rapeseed oil, salt, flavouring, emulsifiers (mono and diglycerides of fatty acids, sodium stearoyl-2-lactylate), soya flour, preservative (calcium propionate), flour treatment agent (ascorbic acid). allergy advice: for allergens, see ingredients in bold. suitable for vegetarians 550ge
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Baker Tom’s · 950g · barcode 0654139287476
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 205 kcal
- Fat 0.7g low
- Saturates 0.2g low
- Carbohydrate 45g
- Sugars 0.3g low
- Protein 6.5g
- Salt 1.5g med
Rank in breads: 1602nd of 1,855 for salt, 1771st of 2,010 for protein, 16th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Organic Wheat Flour (contains Calcium, Iron, Niacin, Thiamin), Water, Sourdough Starter (Water, Organic Rye Flour), Organic Wholemeal Wheat Flour, Sea Salt, Organic Durum Wheat Semolina.
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Baker's choice · 500 · barcode 4007933855987
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 46 kcal
- Fat 0.8g low
- Saturates 0.1g low
- Carbohydrate 43.5g
- Sugars 3g low
- Fibre 6.8g
- Protein 7g
- Salt 1.3g med
Additives (1): E200 Sorbic acid
From the ingredients: palm oil: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Rye flour, wheat flour, water, yeast, rye sourdough (water, rye flour, salt), iodised salt, wheat gluten, roasted barley malt flour, preservatives (calciumpropionate, sorbic acid).
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Bakery Co · 5 · barcode 0094360010151
C Nutri-Score C
Per 100g:
- Energy 267 kcal
- Fat 2.7g low
- Saturates 0.4g low
- Carbohydrate 49.1g
- Sugars 5.3g med
- Fibre 3.3g
- Protein 9.4g
- Salt 0.61g med
Rank in breads: 1143rd of 1,825 for fibre, 200th of 1,855 for salt, 874th of 2,010 for protein, 1711th of 2,011 for sugar
Additives (0): none listed
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BAKERY delights · barcode 5026764253808
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 408 kcal
- Fat 5g med
- Saturates 1.5g low
- Carbohydrate 74g
- Sugars 8.2g med
- Fibre 4.2g
- Protein 15g
- Salt 0.4g med
Rank in breads: 832nd of 1,825 for fibre, 61st of 1,855 for salt, 69th of 2,010 for protein, 1840th of 2,011 for sugar
Additives (4): E300 Ascorbic acid, E322 Lecithins, E322i Lecithin, E433 Polyoxyethylene sorbitan monooleate
May contain: gluten, sesame seeds
From the ingredients: palm oil: maybe, vegan: no, vegetarian: yes
Ingredients
wheat flour, sugar, yeast, glucose sup emulsifiers (soya lecithin, polysorbate 80, sodium stearate), rapeseed oil, egg, salt, fructo - oligosaccharides, wheat fibre, rye flour, flour treatment agent (ascorbic acid). allergen information: for allergens, including cereals containing gluten, see ingredients in bol also, may contain sesame seeds, and other cereal containing gluten. suitable for vegetarians
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BAKERY delights · barcode 5026764253914
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 520 kcal
- Fat 5g med
- Saturates 1.5g low
- Carbohydrate 74g
- Sugars 8.2g med
- Fibre 4.2g
- Protein 15g
- Salt 0.4g med
Rank in breads: 836th of 1,825 for fibre, 64th of 1,855 for salt, 70th of 2,010 for protein, 1841st of 2,011 for sugar
Additives (4): E300 Ascorbic acid, E322 Lecithins, E322i Lecithin, E433 Polyoxyethylene sorbitan monooleate
From the ingredients: palm oil: maybe, vegan: no
Ingredients
Wheat Flour, Sugar, Yeast, Glucose Syrup Emulsifiers (Rapeseed Lecithin, Polysorbate 80, Sodium Stearate), Rapeseed Oil, Egg, Salt, Inulin, Wheat Fibre, Rye Flour, Flour Treatment Agent (Ascorbic Acid).
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Bakes · 6 x 20 g · barcode 4061461425005
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 430 kcal
- Fat 12g med
- Saturates 1.1g low
- Carbohydrate 68g
- Sugars 2.8g low
- Fibre 4.1g
- Protein 12g
- Salt 1.5g med
Rank in breads: 861st of 1,825 for fibre, 1594th of 1,855 for salt, 207th of 2,010 for protein, 928th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Wheat Flour, OLIVE OIL (7%), TOMATO POWDER (3%), Sea Salt, Yeast, Onion, OREGANO (0.5%), Rosemary, Garlic.
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Bakkerij Faber · barcode 23039315
Per 100g:
- Energy 262 kcal
- Fat 0.9g low
- Saturates 0.9g low
- Carbohydrate 52g
- Fibre 1g
- Protein 9g
- Salt 0.98g med
Rank in breads: 1795th of 1,825 for fibre, 1118th of 1,855 for salt, 1034th of 2,010 for protein
Additives (0): none listed
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ballymore · barcode 4088600252292
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 285 kcal
- Fat 3g low
- Saturates 0.5g low
- Carbohydrate 53g
- Sugars 8.6g med
- Fibre 2.8g
- Protein 10g
- Salt 1.1g med
Rank in breads: 1350th of 1,825 for fibre, 1345th of 1,855 for salt, 628th of 2,010 for protein, 1852nd of 2,011 for sugar
Additives (5): E282 calcium propionate, E300 Ascorbic acid, E412 Guar gum, E481 Sodium stearoyl-2-lactylate, E570 Fatty acids
From the ingredients: palm oil: maybe
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate Niacin, Thiamin), Water, Sugar SESAME SEEDS (1.5%), Salt, Yeast, Distilled Barley Malt 50 Vinegar, Sunflower Oil Stabiliser: Guar Gum; Malted Barley, Preservative: Calcium Propionate, Seya Flour, Acidity Regulator Calcium Carbonate Emulufiers: Mono - and cartaric Acid Esters of Mono - and gydendes of Fatty Acids, Sodium Stearoyl-2-Lactylate, Wheat Flour, Flour Treatment Agent: Ascorbic Acid. B
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Belbake · 400g · barcode 20115685
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 357 kcal
- Fat 1.6g low
- Saturates 0.9g low
- Carbohydrate 70g
- Sugars 4.4g low
- Fibre 5.2g
- Protein 13g
- Salt 1.5g med
Rank in breads: 587th of 1,825 for fibre, 1593rd of 1,855 for salt, 116th of 2,010 for protein, 1593rd of 2,011 for sugar
Additives (0): none listed
Allergens: gluten
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Farine de blé, sel, levure.
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Benus · 500g · barcode 5900585000639
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 198 kcal
- Fat 1.2g low
- Saturates 0.3g low
- Carbohydrate 37.9g
- Sugars 2.8g low
- Fibre 7.7g
- Protein 5.1g
- Salt 1.2g med
Rank in breads: 205th of 1,825 for fibre, 1423rd of 1,855 for salt, 1879th of 2,010 for protein, 888th of 2,011 for sugar
Additives (0): none listed
Allergens: gluten
From the ingredients: palm oil: no
Ingredients
Wholegrain rye meal, water, salt, barley malt extract.
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bertinet · 500g · barcode 5060149575055
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 284 kcal
- Fat 8g med
- Saturates 0.88g low
- Carbohydrate 41.5g
- Sugars 1.3g low
- Fibre 6.9g
- Protein 8.9g
- Salt 0.99g med
Rank in breads: 298th of 1,825 for fibre, 1136th of 1,855 for salt, 1062nd of 2,010 for protein, 241st of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Golden Linseeds (8%), Sunflower Seeds (6%), Wholemeal Wheat Flour, Poppy Seeds (2%), Sea Salt, Malted Barley Flour, Wholemeal Spelt Flour (Wheat).
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Bertinet Bakery · barcode 5060149570005
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 232 kcal
- Fat 4.1g med
- Saturates 0.4g low
- Carbohydrate 36g
- Sugars 1.2g low
- Fibre 6.7g
- Protein 9.5g
- Salt 1g med
Rank in breads: 323rd of 1,825 for fibre, 1161st of 1,855 for salt, 816th of 2,010 for protein, 212th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Brown Linseeds (6) Millet Seeds (4%), Wholemeal Wheat Flour, Wholemeal Emmer Wheat Flour, Sunflower Seeds (2%), Chia Seeds (Salvia Hispanica) (2%), Barley Flour, Sea Salt, Wholemeal Spelt Flour (Wheat). • •No artificial preservatives No added sugar • Source of protein High in fibre •Suitable for Vegetarians & Vegans
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Bertinet Bakery · barcode 5060149575024
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 233 kcal
- Fat 0.8g low
- Saturates 0.2g low
- Carbohydrate 52g
- Sugars 0.5g low
- Fibre 2.2g
- Protein 7.9g
- Salt 1.5g med
Rank in breads: 1594th of 1,825 for fibre, 1589th of 1,855 for salt, 1509th of 2,010 for protein, 39th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: no
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sea Salt, Wholemeal Spelt Flour (Wheat). ALLERGY ADVICE For allergens, including cereals containing gluten, see ingredients in bold. Made in a bakery that also handles other cereals containing gluten, nuts, eggs, milk, sesame and soya. @bertinetbakery bertinetbakery.com Of Made in the UK by Bertinet Bakery, 12 Garrick Rd, Irving Way, London NW9 6AQ C Recycle NUTRITION Typi 988kJ Energy Fat
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Bertinet Bakery · 500g · barcode 5060235980527
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 235 kcal
- Fat 1.5g low
- Saturates 0.3g low
- Carbohydrate 44.5g
- Sugars 2.6g low
- Fibre 4.7g
- Protein 8.6g
- Salt 0g low
Rank in breads: 691st of 1,825 for fibre, 1203rd of 2,010 for protein, 754th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no
Ingredients
Flour (_Wheat_ Flour, Calcium, Iron, Niacin, Thiamine), Water, Malted _Wheat_ Flakes (13%), Wholemeal _Wheat_ Flour, Organic Wholemeal Emmer _Wheat_ Flour, Malt _Barley_ Extract, _Barley_ Flour, Sea Salt, Spelt Flour (_Wheat_).
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Bertinet Bakery · 500g · barcode 5060149576076
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 220 kcal
- Fat 1.5g low
- Saturates 0.2g low
- Carbohydrate 47g
- Sugars 1g low
- Fibre 3.6g
- Protein 6.8g
- Salt 1.2g med
Rank in breads: 1010th of 1,825 for fibre, 1428th of 1,855 for salt, 1744th of 2,010 for protein, 129th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: no
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Potato (22%), Wholemeal Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal Rye Flour, Polenta (3%), Wholemeal Emmer Wheat Flour, Barley Flour, Sea Salt, Wholemeal Spelt Flour (Wheat), Vegetable Oil (Rapeseed Oil, Extra Virgin Olive Oil), Dehydrated Onion (1%). • No artificial preservatives • No added sugar Suitable for Vegetarians & Vegans ALLERGY ADVICE For allergens, including cereals containing gluten, see ingredients in bold. Made in a bakery that also handles other cereals containing gluten, nutsh, eggs, milk, sesame, soya and sulphites.
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Bertinet Bakery · 550g · barcode 5060235980589
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 232 kcal
- Fat 4.1g med
- Saturates 0.4g low
- Carbohydrate 36g
- Sugars 1.2g low
- Fibre 6.7g
- Protein 9.5g
- Salt 1g med
Rank in breads: 322nd of 1,825 for fibre, 1158th of 1,855 for salt, 814th of 2,010 for protein, 211th of 2,011 for sugar
Additives (0): none listed
Allergens: gluten
May contain: gluten, soybeans
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Brown Linseeds (7%), Millet Seeds (4.5%), Wholemeal Wheat Flour, Wholemeal Emmer Wheat Flour, Sunflower Seeds (2%), Chia Seeds (Salvia Hispanica) (2%), Barley Flour, Sea Salt, Wholemeal Spelt Flour (Wheat).
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Bertinet Bakery · 550g · barcode 0094235980589
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 257 kcal
- Fat 6.4g med
- Saturates 0.8g low
- Carbohydrate 37.2g
- Sugars 1.4g low
- Fibre 6g
- Protein 9.7g
- Salt 1g med
Rank in breads: 464th of 1,825 for fibre, 1193rd of 1,855 for salt, 746th of 2,010 for protein, 279th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no
Ingredients
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Water, Brown Linseeds (7%), Millet Seeds (4%), Wholemeal Wheat Flour, Sunflower Seeds (3%), Organic Wholemeal Emme Wheat Flour, Chia Seeds (2%), Barley Flour, Sea Salt, Spelt Flour (Wheat)
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Bertinet Bakery · barcode 5060149576069
B Nutri-Score B · NOVA 3 (processed)
Per 100g:
- Energy 247 kcal
- Fat 4.7g med
- Saturates 0.7g low
- Carbohydrate 39g
- Sugars 1.2g low
- Fibre 4.6g
- Protein 9.7g
- Salt 0.97g med
Rank in breads: 713th of 1,825 for fibre, 1063rd of 1,855 for salt, 744th of 2,010 for protein, 216th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Millet Seeds (5%), Wholemeal Wheat Flour (_Wheat_ Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Wholemeal _Rye_ Flour, Wholemeal Emmer Wheat Flour, Flaxseed (2%), Chia Seeds (Salvia Hispanica) (2%), Sunflower Seeds (1%), Oats, Sea Salt, Pearl _Barley_, Pumpkin Seeds (1%), _Barley_ Flour, Wholemeal Spelt Flour (_Wheat_).
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Bertinet Bakery · 1 kg · barcode 5060235980480
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 234 kcal
- Fat 1.7g low
- Saturates 0.3g low
- Carbohydrate 43.9g
- Sugars 1.8g low
- Fibre 3.2g
- Protein 9.1g
- Salt 1.2g med
Rank in breads: 1169th of 1,825 for fibre, 1433rd of 1,855 for salt, 974th of 2,010 for protein, 385th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamine), Water, Wholemeal Wheat Flour, Barley Flour, Organic Wholemeal Emmer Wheat Flour, Spelt Flour (Wheat), Sea Salt
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Best APPETIT · 500 g · barcode 4088600079318
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 330 kcal
- Fat 9.4g med
- Saturates 4.1g med
- Carbohydrate 52.5g
- Sugars 11.8g med
- Fibre 2.1g
- Protein 7.7g
- Salt 0.77g med
Rank in breads: 1651st of 1,825 for fibre, 418th of 1,855 for salt, 1597th of 2,010 for protein, 1917th of 2,011 for sugar
Additives (3): E160a carotene, E282 calcium propionate, E471 Mono- and diglycerides of fatty acids
From the ingredients: palm oil: yes, vegan: no, vegetarian: yes
Ingredients
Wheat Flour, Sugar, Palm Oil, Pasteurised Egg, Invert Sugar Syrup, Salt, Yeast, Flavourings, Rapeseed Oil, Wheat Gluten, Skimmed Milk Powder, Milk Protein, Preservative: Calcium Propionate; Deactivated Yeast, Colour: Carotenes; Emulsifier: Mono-and Diglycerides of Fatty Acids.
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BFree · 350g · barcode 5391521691613
Per 100g:
Additives (0): none listed
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
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Bfree · 165 g · barcode 5391521697097
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 300 kcal
- Fat 8.2g med
- Saturates 0.6g low
- Carbohydrate 48g
- Sugars 5.8g med
- Fibre 11g
- Protein 3.1g
- Salt 1.1g med
Rank in breads: 61st of 1,825 for fibre, 1354th of 1,855 for salt, 1956th of 2,010 for protein, 1742nd of 2,011 for sugar
Additives (7): E422 Glycerol, E450 Diphosphates, E450i Disodium diphosphate, E461 methyl cellulose, E500 Sodium carbonates, E500ii Sodium hydrogen carbonate, E920 l-cysteine
May contain: mustard, sesame seeds
From the ingredients: palm oil: no
Ingredients
Water, Paste [Water, Tiger Paste (Rice Flour, Starch, Sugar, Flour Treatment Agent (L-Cysteine)), Rice Flour, Yeast, Sugar, Baking Powder (Raising Agent (Disodium Dihydrogen Diphosphate, Sodium Bicarbonate), Potato Starch)], Tapioca Starch, Potato Starch, Rapeseed Oil, Yeast, Maize Starch, Bamboo Fibre, Rice Flour, Thickeners (Hydroxypropyl - methyl Cellulose, Xanthan Gum) Sugar, Humectant (Glycerol), Psyllium Husk, Salt, Pea Protein, Rice Protein, Fermented Syrups, Vitamin Blend (Calcium Carbonate, Yeast (Yeast, Vitamin D Yeast), Riboflavin (B2), Niacin (B3), Pantothenic Acid (B5). Vitamin B6, Folic Acid (B9)). May contain Mustard and Sesame.
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BFree · 4 x 60 g · barcode 5391521691385
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 285 kcal
- Fat 7.2g med
- Saturates 0.8g low
- Carbohydrate 46g
- Sugars 2.9g low
- Fibre 9.3g
- Protein 4.4g
- Salt 1.6g high
Rank in breads: 114th of 1,825 for fibre, 1621st of 1,855 for salt, 1913th of 2,010 for protein, 979th of 2,011 for sugar
Additives (9): E296 Malic acid, E330 Citric acid, E334 L(+)-tartaric acid, E415 Xanthan gum, E422 Glycerol, E464 Hydroxypropyl methyl cellulose, E500 Sodium carbonates, E500ii Sodium hydrogen carbonate, E575 Glucono-delta-lactone
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
water, white rice flour (15%), tapioca starch, maize starch, rapeseed oil, chickpea flour (4%), humectant (glycerol, potato starch, thickeners (xanthan gum, hydroxypropyl methyl cellulose), raising agents (glucono delta lactone, sodium bicarbonate), bamboo fibra psyllium husk, yeast, sourdough (1%) (fermented corn, rice flour and quinoa flour), pea protein, sugar, buckwheat flour, concentrated apple juice, salt, carrot fibre, natural flavourings, kalonji seed (0,5%), acids (citric acid, malic acid and tartaric acid), anticaking agent (calcium sulphate)
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Bfree · barcode 5391521691477
A Nutri-Score A
Per 100g:
- Energy 281 kcal
- Fat 5.1g med
- Saturates 0.5g low
- Carbohydrate 49g
- Sugars 2g low
- Fibre 8.4g
- Protein 5.1g
- Salt 1g med
Rank in breads: 149th of 1,825 for fibre, 1213th of 1,855 for salt, 1882nd of 2,010 for protein, 452nd of 2,011 for sugar
Additives (0): none listed
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BFree · barcode 5391521690012
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 277 kcal
- Fat 10.7g med
- Saturates 1g low
- Carbohydrate 35g
- Sugars 4.2g low
- Fibre 10.4g
- Protein 5.1g
- Salt 0.9g med
Rank in breads: 70th of 1,825 for fibre, 891st of 1,855 for salt, 1881st of 2,010 for protein, 1541st of 2,011 for sugar
Additives (2): E415 Xanthan gum, E464 Hydroxypropyl methyl cellulose
May contain: mustard, sesame seeds
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Water, Maize Starch, Potato Starch, Rapeseed Oil, Tapioca Starch Rice Flour, Sunflower Seeds (37), Yeast, Brown Linseed (2), Rice Protein Bamboo Fibre, Dried Psyllium Husk, Thickeners (Hydroxypropyl Methyl Cellulose, Xanthan Gum, Sugar, Humectant (Glycerol) Millet Seeds (12), Poppy Seeds (12), Buckwheat Flour, Millet Flour, Apple Cider Vinegar, Salt, Fermented Syrups, Apple Extract
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Bfree · barcode 5391521691491
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 272 kcal
- Fat 7.6g med
- Saturates 0.7g low
- Carbohydrate 45g
- Sugars 4.4g low
- Fibre 7g
- Protein 2g
- Salt 1g med
Rank in breads: 282nd of 1,825 for fibre, 1205th of 1,855 for salt, 1991st of 2,010 for protein, 1587th of 2,011 for sugar
Additives (8): E415 Xanthan gum, E422 Glycerol, E450 Diphosphates, E450i Disodium diphosphate, E464 Hydroxypropyl methyl cellulose, E501 Potassium carbonates, E501ii Potassium hydrogen carbonate, E920 l-cysteine
May contain: mustard, sesame seeds
From the ingredients: palm oil: no, vegan: no
Ingredients
Water, Tapioca Starch, Potato Starch, Rice Flour, Rapeseed Oil, Yeast, Sugar, Corn Starch, Bamboo Fibre, Thickening Agents (Hydroxypropyl Methylcellulose, Xanthan Gum), Humectant (Glycerine), Psyllium Husk, Rice Protein, Fermented Corn, Salt, Vitamin Blend (Calcium Carbonate, Vitamin D Yeast, Vitamin B3, Vitamin B5, Vitamin B6, Vitamin B2, Vitamin B9), Dried EGG White, Raising Agents (Disodium Diphosphate, Potassium Hydrogen Carbonate, Calcium Chloride), Flour Treatment Agent (L-Cysteine). For all allergens see ingredients in BOLD. May also contain Mustard and Sesame
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BFree · 4 x 42 g · barcode 5391521691309
NOVA 4 (ultra-processed)
Per 100g:
- Energy 171 kcal
- Fat 6.9g med
- Saturates 1.2g low
- Carbohydrate 22.6g
- Sugars 1.9g low
- Fibre 13.1g
- Protein 28.6g
- Salt 1.3g med
Additives (6): E200 Sorbic acid, E282 calcium propionate, E334 L(+)-tartaric acid, E412 Guar gum, E415 Xanthan gum, E471 Mono- and diglycerides of fatty acids
Allergens: mustard
From the ingredients: palm oil: maybe, vegan: yes, vegetarian: yes
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Water, Rice Protein, Bamboo Fibre, Chickpea Flour, Sunflower Oil, Thickeners (Xanthan Gum, Guar Gum), Chicory Root Fibre, Psyllium Husk, Pear Concentrate, Natural Flavours, Preservatives (Sorbic Acid, Calcium Propionate), Fermented Corn, Emulsifier (Mono-and Diglycerides of Fatty Acids), Acid (Tartaric Acid), Salt.
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BFree · 6 · barcode 5391521690272
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 251 kcal
- Fat 5.8g med
- Saturates 1.4g low
- Carbohydrate 36.5g
- Sugars 5.3g med
- Fibre 11g
- Protein 7.6g
- Salt 1.3g med
Rank in breads: 59th of 1,825 for fibre, 1486th of 1,855 for salt, 1618th of 2,010 for protein, 1708th of 2,011 for sugar
Additives (12): E200 Sorbic acid, E296 Malic acid, E300 Ascorbic acid, E330 Citric acid, E334 L(+)-tartaric acid, E341 Calcium phosphates, E341i Monocalcium phosphate, E412 Guar gum, E415 Xanthan gum, E460 Cellulose, E500 Sodium carbonates, E500ii Sodium hydrogen carbonate
From the ingredients: palm oil: no, vegan: maybe, vegetarian: yes
Ingredients
water, mixed wholegrain flours (17%) (sorghum flour, rice flour, corn flour, millet flour, teff flour, quinoa flour, amaranth flour), potato flour, flaxseeds (4%), corn starch, tapioca starch, thickening agent (cellulose, xanthan gum, guar gum), pea protein, teff seeds (3%), red quinoa seeds (2,0%), chia seeds (1,5%), sourdough (fermented quinoa, corn and rice flour), psyllium husk, yeast, salt, inulin, sugar, rapeseed oil, flour treatment agent (ascorbic acid), raising agent (sodium bicarbonate, monocalcium phosphate), acids (citric acid, malic acid, tartaric acid), preservative (sorbic acid)
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BFree · 6 x 42 g · barcode 5391521690494
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 247 kcal
- Fat 2.2g low
- Saturates 0.3g low
- Carbohydrate 51g
- Sugars 8.1g med
- Fibre 21g
- Protein 1.8g
- Salt 1.3g med
Rank in breads: 1504th of 1,855 for salt, 1994th of 2,010 for protein, 1835th of 2,011 for sugar
Additives (10): E296 Malic acid, E300 Ascorbic acid, E330 Citric acid, E334 L(+)-tartaric acid, E341 Calcium phosphates, E412 Guar gum, E415 Xanthan gum, E460 Cellulose, E500 Sodium carbonates, E500ii Sodium hydrogen carbonate
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
water, sweet potato flour (13%), potato flour, corn starch, sorghum flour, carrot powder, thickeners (xanthan gum, guar gum),tapioca starch, brown rice flour, cellulose, pea protein, corn flour, white rice flour, inulin, sourdough (fermented from quinoa, corn and rice flour), tomato powder, acids (citric acid, malic acid, tartaric acid) , rapeseed oil, salt, raising agents (sodium bicarbonate, calcium phosphate), amaranth flour, quinoa flour , millet flour, teff flour, psyllium husk, yeast, flour treatment agent (ascorbic acid),
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BFree · 210 g · barcode 5391521690470
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 186 kcal
- Fat 1.7g low
- Saturates 0.71g low
- Carbohydrate 33.3g
- Sugars 9.1g med
- Protein 5.7g
- Salt 1.2g med
Rank in breads: 1456th of 1,855 for salt, 1842nd of 2,010 for protein, 1866th of 2,011 for sugar
Additives (7): E200 Sorbic acid, E330 Citric acid, E334 L(+)-tartaric acid, E415 Xanthan gum, E460 Cellulose, E466 Sodium carboxy methyl cellulose, E575 Glucono-delta-lactone
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
water, sweet potato flour (21%), mixed wholegrain flours (16%) (sorghum flour, brown rice flour, millet flour, buckwheat flour, teff flour, quinoa flour, amaranth flour), potato starch thickening agents (cellulose, xanthan gum, guar gurm, sodium carboxymethyl cellulose), com starch, taploca starch, pea protein, inulin, sourdough (fermented com starch), cultured dextrose, salt, acidifiers (citric acid, maiic acid, tartaric acid, glucono delta lactone), canola oil, psyllium husk, carrot powder, yeast tomato powder, preservative (sorbic acid), storage , handling instructions: -
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BFree · 2g · barcode 39451767
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 257 kcal
- Fat 2.2g low
- Saturates 0.5g low
- Carbohydrate 51.6g
- Sugars 3.3g low
- Fibre 1.4g
- Protein 4.4g
- Salt 1g med
Rank in breads: 1769th of 1,825 for fibre, 1271st of 1,855 for salt, 1911th of 2,010 for protein, 1206th of 2,011 for sugar
Additives (3): E296 Malic acid, E330 Citric acid, E334 L(+)-tartaric acid
From the ingredients: palm oil: no
Ingredients
Water, Corn Starch, Rice Flour, Maize Flour, Yeast, Apple Concentrate. Rapeseed Oil, Thickening Agent (Hydroxypropyl Methylcellulosel), Sourdough (Fermented Corn, Rice and Quinoa Flour), Salt, Psyllium Husk, Potato Flour, Pea Protein, Bamboo Fibre. Apple Fibre, Acids (Citric Acid, Malic Acid, Tartaric Acid)
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BFree · 4 x 55 g · barcode 5391521691026
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 238 kcal
- Fat 5.1g med
- Saturates 0.91g low
- Carbohydrate 80g
- Sugars 6.5g med
- Fibre 16.4g
- Protein 8.9g
- Salt 2g high
Additives (8): E200 Sorbic acid, E296 Malic acid, E330 Citric acid, E334 L(+)-tartaric acid, E412 Guar gum, E415 Xanthan gum, E422 Glycerol, E464 Hydroxypropyl methyl cellulose
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
water, wholegrain flours 25% (sorghum flour, millet flour wholegrain rice flour, buckwheat flour, teff flour, amaranth flour, quinoa flour), corn starch, patato starch, bamboo fibre tapioca starch, thickening agents (hydroxypropyl methylcellulose, carboxy methylcelluose, xanthan gum, guar gum), brown milled linseed, glycerol, inulin, yeast, sourdough (fermented rice, comm and quinoa flour), psyllium (mustard pea protein, pea fibre, potato fibre, apple juice concentrate rapeseed oil, salt, apple extract, preservative (sorbic acid), acids (citric acid, malic acid, tartaric acid), for all allergens see ingredients in bold,
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Bilash · barcode 4061459851670
NOVA 3 (processed)
Per 100g:
- Energy 284 kcal
- Fat 6.5g med
- Carbohydrate 47.5g
- Fibre 2.4g
- Protein 7.7g
Rank in breads: 1537th of 1,825 for fibre, 1592nd of 2,010 for protein
Additives (1): E282 calcium propionate
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water Rapeseed Oil, Dried Coriander Leaf, Garlic Paste (Garlic, Salt), Yeast, Salt, Preservative: Calcium Propionate. ADVICE:
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Bilash · 260 g · barcode 4088600277219
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 283 kcal
- Fat 5.7g med
- Saturates 0.5g low
- Carbohydrate 48.6g
- Sugars 2.1g low
- Fibre 3.2g
- Protein 7.6g
- Salt 0.72g med
Rank in breads: 1196th of 1,825 for fibre, 301st of 1,855 for salt, 1623rd of 2,010 for protein, 486th of 2,011 for sugar
Additives (3): E341 Calcium phosphates, E450 Diphosphates, E500 Sodium carbonates
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
wheat flour (wheat flour, calcium carbonate, niacin, iron, thiamin), water, rapeseed oil, yeast, spirit vinegar, raising agents: diphosphates, sodium carbonates, calcium phosphate, dried coriander, kalonji seeds, salt, preservative galdium propionate, natural flavouring
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Bilash · 260 g · barcode 4088600277202
NOVA 4 (ultra-processed)
Per 100g:
- Energy 270 kcal
- Fat 4g med
- Saturates 0.38g low
- Carbohydrate 49.1g
- Sugars 2.1g low
- Fibre 2.8g
- Protein 7.8g
- Salt 0.1g low
Rank in breads: 1366th of 1,825 for fibre, 6th of 1,855 for salt, 1543rd of 2,010 for protein, 469th of 2,011 for sugar
Additives (4): E282 calcium propionate, E341 Calcium phosphates, E450 Diphosphates, E500 Sodium carbonates
From the ingredients: palm oil: yes, vegan: maybe, vegetarian: maybe
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Yeast, Spirit Vinegar, Raising Agents: Diphosphates, Sodium Carbonates, Calcium Phosphates; Vegetable Ghee (Palm Oil, Rapeseed Oil), Kalonji Seeds, Salt, Preservative. Calcium Propionate.
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Bilash · barcode 4088600260280
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Fat 20g high
- Saturates 1.7g med
- Carbohydrate 41g
- Sugars 1.3g low
- Protein 19g
- Salt 3g high
Additives (1): E450 Diphosphates
May contain: nuts
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
lentil flour, rapeseed oil, salt, raising agents: calcium hydroxide, sodium carbonates, diphosphates, allergy advice: may contain peanuts and nuts, dietary advice: suitable for vegetarians, no artificial colours, flavourings or preservatives,
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Bilash · barcode 4061461839314
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 447 kcal
- Fat 21g high
- Saturates 1.9g med
- Carbohydrate 41.4g
- Sugars 1g low
- Fibre 8.6g
- Protein 18.9g
- Salt 0.01g low
Rank in breads: 141st of 1,825 for fibre, 10th of 2,010 for protein, 155th of 2,011 for sugar
Additives (2): E450 Diphosphates, E529 Calcium oxide
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Lentil Flour, Rapeseed Oil, Salt, Raising Agents Calcium Oxide, Calcium Hydroxide, Sodium Carbonates, Diphosphates
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Bio · 360 g · barcode 4061458000413
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 275 kcal
- Fat 5.5g med
- Saturates 0.8g low
- Carbohydrate 43g
- Sugars 3.2g low
- Protein 10g
- Salt 1.1g med
Rank in breads: 1343rd of 1,855 for salt, 621st of 2,010 for protein, 1162nd of 2,011 for sugar
Additives (0): none listed
Allergens: gluten
May contain: eggs, milk, sesame seeds
Ingredients
BIO-WEIZENMISCHBROTCHEN nit 47 % Weizenanteil und 6 % Leinsamen. ZUm Tertigbacken, unter Schutzatmosphäre verpackt : Weizenmehl", Trinkwasser, Roggenvollkornschrot", Haferflocken Leinsamen", Hefe, Sonnenblumenöl", Speisesalz, Gerstenmalzmehl, Branntweinessia Weizenröstmalzmehl, Zucker, Gerstenmalzextra kt" (Gerstenmalz Wasser). "aus kontrolliert biologischem Anbau (EU-/Nicht-EU-Landwirtschaft).
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Bio Organic · 360 g · barcode 4059373600122
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 268 kcal
- Fat 2.6g low
- Saturates 0.33g low
- Carbohydrate 50.8g
- Sugars 4.7g low
- Fibre 3.6g
- Protein 8.7g
- Salt 0.83g med
Rank in breads: 1047th of 1,825 for fibre, 650th of 1,855 for salt, 1194th of 2,010 for protein, 1638th of 2,011 for sugar
Additives (0): none listed
May contain: lupin, milk, nuts, sesame seeds, soybeans
From the ingredients: palm oil: no, vegan: no
Ingredients
Weizenmehl, Wasser, 1,8 % Honig, Backmittel (Weizenmehl, Weizenmalzmehl, Gerstenmalzmehl, Weizenstärke, Starterkultur), Sonnenblumenöl, Steinsalz, Hefe, Reisgrieß.
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Biona · 500 Grammes · barcode 5032722303607
A Nutri-Score A
Per 100g:
- Energy 207 kcal
- Fat 3.1g med
- Saturates 0.3g low
- Carbohydrate 33.6g
- Sugars 1.9g low
- Fibre 11.2g
- Protein 5.6g
- Salt 1.2g med
Rank in breads: 55th of 1,825 for fibre, 1425th of 1,855 for salt, 1852nd of 2,010 for protein, 410th of 2,011 for sugar
Additives (0): none listed
Ingredients
Rye Mea' • , Waterl Rye Orpantc Ingredjents
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Biona · 500 g · barcode 5032722301252
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 197 kcal
- Fat 1.1g low
- Saturates 0.3g low
- Carbohydrate 37g
- Sugars 5.4g med
- Fibre 9g
- Protein 4.9g
- Salt 0.8g med
Rank in breads: 121st of 1,825 for fibre, 507th of 1,855 for salt, 1893rd of 2,010 for protein, 1713th of 2,011 for sugar
Additives (0): none listed
Allergens: gluten
Ingredients
Wholegrain Rye Meal*, Water, Sugar Beet Syrup*, Barleymalt Extract*, Sea Salt
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Biona · 500 g · barcode 5032722308053
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 196 kcal
- Fat 3.5g med
- Saturates 0.6g low
- Carbohydrate 29.5g
- Sugars 2.2g low
- Fibre 8.3g
- Protein 5.8g
- Salt 1.1g med
Rank in breads: 150th of 1,825 for fibre, 1387th of 1,855 for salt, 1836th of 2,010 for protein, 518th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no
Ingredients
wholegrain rye meal, water, sourdough, pumpkin seeds, sea salt
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Biona · 500 g · barcode 5032722306448
C Nutri-Score C
Per 100g:
- Energy 217 kcal
- Fat 4g med
- Saturates 0.5g low
- Carbohydrate 35g
- Sugars 2g low
- Protein 7g
- Salt 1g med
Rank in breads: 1153rd of 1,855 for salt, 1718th of 2,010 for protein, 437th of 2,011 for sugar
Additives (0): none listed
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Biona · 250 g · barcode 5032722301924
C Nutri-Score C
Per 100g:
- Energy 227 kcal
- Fat 5g med
- Saturates 0.6g low
- Carbohydrate 36g
- Sugars 2.6g low
- Protein 7.3g
- Salt 1g med
Rank in breads: 1157th of 1,855 for salt, 1681st of 2,010 for protein, 750th of 2,011 for sugar
Additives (0): none listed
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Biona Organic · 500 g · barcode 5032722301214
B Nutri-Score B
Per 100g:
- Energy 186 kcal
- Fat 1.2g low
- Saturates 0.3g low
- Carbohydrate 35g
- Sugars 3.7g low
- Fibre 10g
- Protein 4.2g
- Salt 1.1g med
Rank in breads: 77th of 1,825 for fibre, 1323rd of 1,855 for salt, 1919th of 2,010 for protein, 1380th of 2,011 for sugar
Additives (0): none listed
Ingredients
Wholegrain Rye Meal, Water, Salt
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Biona Organic · 500 g · barcode 5032722312227
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 205 kcal
- Fat 2g low
- Saturates 0.3g low
- Carbohydrate 36.6g
- Sugars 2.4g low
- Fibre 9.9g
- Protein 5.3g
- Salt 1.1g med
Rank in breads: 88th of 1,825 for fibre, 1292nd of 1,855 for salt, 1867th of 2,010 for protein, 612th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no
Ingredients
Wholegrain Rye Meal*, Water, Sourdough* (Wholegrain Rye Meal*, Water), Sprout Mix (8%) (Mung Bean*, Rye*, Radish*, Aduki Bean*, Alfalfa*, Linseed) Sea Salt. * = Certified Organic Ingredients.
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Biona Organic · 250 g · barcode 5032722301917
C Nutri-Score C
Per 100g:
- Energy 196 kcal
- Fat 2.3g low
- Saturates 0.5g low
- Carbohydrate 36g
- Sugars 1.9g low
- Protein 6.2g
- Salt 0.93g med
Rank in breads: 948th of 1,855 for salt, 1800th of 2,010 for protein, 408th of 2,011 for sugar
Additives (0): none listed
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Biona Organic · 500 g · barcode 5032722312920
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 598 kcal
- Fat 3.9g med
- Saturates 0.5g low
- Carbohydrate 32g
- Sugars 2.9g low
- Fibre 11g
- Protein 6g
- Salt 1.2g med
Additives (0): none listed
Allergens: gluten
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Organic Wholegrain Rye Meal, Water, Organic Sourdough (Wholegrain Rye Meal, Water), Organic Flax Seeds (5%), Organic Chia Seeds (Salvia hispanica) (2.5%), Sea Salt. Allergy: Gluten
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Biona Organic · 500g · barcode 5032722301238
B Nutri-Score B
Per 100g:
- Energy 212 kcal
- Fat 3.8g med
- Saturates 0.7g low
- Carbohydrate 34.2g
- Sugars 2.9g low
- Fibre 9.7g
- Protein 5.3g
- Salt 1.2g med
Rank in breads: 94th of 1,825 for fibre, 1463rd of 1,855 for salt, 1868th of 2,010 for protein, 943rd of 2,011 for sugar
Additives (0): none listed
Ingredients
Wholegrain Rye Meal*, Water, Sourdough* (Wholegrain Rye Meal*, Water), Sunflower Seeds* (5%), Sea Salt. *= Certified Organic Ingredients.
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Biona Organic · 200 g · barcode 5032722318120
B Nutri-Score B · NOVA 1 (unprocessed or minimally processed)
Per 100g:
- Energy 350 kcal
- Fat 1.8g low
- Saturates 0.3g low
- Carbohydrate 66g
- Sugars 1.2g low
- Fibre 15g
- Protein 10g
- Salt 1.4g med
Rank in breads: 15th of 1,825 for fibre, 1543rd of 1,855 for salt, 646th of 2,010 for protein, 225th of 2,011 for sugar
Additives (0): none listed
Allergens: gluten
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
rye
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Black Sheep · barcode 5060202390397
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 274 kcal
- Fat 4.4g med
- Saturates 0.44g low
- Carbohydrate 46.8g
- Sugars 7.5g med
- Fibre 4.9g
- Protein 9.8g
- Salt 1.1g med
Rank in breads: 645th of 1,825 for fibre, 1386th of 1,855 for salt, 728th of 2,010 for protein, 1825th of 2,011 for sugar
Additives (7): E282 calcium propionate, E300 Ascorbic acid, E330 Citric acid, E500 Sodium carbonates, E503 Ammonium carbonates, E516 Calcium sulphate, E920 l-cysteine
From the ingredients: palm oil: maybe
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Malted Wheat Flakes, Rapeseed Oil, Yeast, Wheat Gluten, Wheat Flour, Malted Barley Flour, Salt, Malted Wheat Flour, Rye Flour, Rice Flour, Fermented Wheat Flour, Dextrose, Wheat Sourdough, Acidity Regulators (Calcium Sulphate, Citric Acid), Raising Agents (Ammonium Carbonates, Sodium Carbonates), Flour Treatment Agents (Ascorbic Acid, L-Cysteine), Preservative (Calcium Propionate), Wheat Starch. ALLERGY ADVICE: for allergens including cereals containing gluten, see underlined ingredients in bold. NUTRITION: (typical values as sold) Per 100g Energy kJ 1151, Energy kcal 273, Fat 4g (of which saturates Og), Carbohydrate 46.7g (of which sugars 4.3g), Fibre 4.9g, Protein 9.73g, Salt 1.16g Per Slice (approx. 57g) Energy kJ 658, Energy kcal 156, Fat 2.5g (
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Black Sheep · 800g · barcode 5060202390373
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 277 kcal
- Fat 4.4g med
- Saturates 0.53g low
- Carbohydrate 49.3g
- Sugars 4.2g low
- Fibre 3.2g
- Protein 8.4g
- Salt 0g low
Rank in breads: 1213th of 1,825 for fibre, 1285th of 2,010 for protein, 1548th of 2,011 for sugar
Additives (4): E282 calcium propionate, E300 Ascorbic acid, E330 Citric acid, E516 Calcium sulphate
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Yeast, Fermented Wheat Flour, Salt, Wheat Semolina, Wheat Flour, Dextrose, Acidity Regulators (Calcium Sulphate, Citric Acid), Wheat Sourdough, Preservative (Calcium Propionate), Wheat Starch, Flour Treatment Agent (Ascorbic Acid).
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Black Sheep Bakery · 800g · barcode 5060202390410
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 295 kcal
- Fat 7.1g med
- Saturates 0.8g low
- Carbohydrate 48.2g
- Sugars 3.9g low
- Fibre 3.2g
- Protein 8g
- Salt 0.89g med
Rank in breads: 1199th of 1,825 for fibre, 799th of 1,855 for salt, 1490th of 2,010 for protein, 1458th of 2,011 for sugar
Additives (7): E282 calcium propionate, E300 Ascorbic acid, E330 Citric acid, E500 Sodium carbonates, E503 Ammonium carbonates, E516 Calcium sulphate, E920 l-cysteine
Allergens: gluten
From the ingredients: palm oil: no
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Mixes Seeds (12%) (Sunflower Seeds, Brown Linseeds, Golden Linseeds, Millet, Poppy Seeds), Yeast, Rapeseed Oil, Wheat Flour, Salt, Rice Flour, Fermented Wheat Flour, Dextrose, Malted Barley Flour, Wheat Sourdough, Acidity Regulators (Calcium Sulphate, Citric Acid), Raising Agents (Ammonium Carbonates, Sodium Carbonates), Flour Treatment Agents (Ascorbic Acid, L-Cysteine), Preservative (Calcium Propionate), Wheat Starch
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Black Sheep Craft Bakery · barcode 5060202390359
NOVA 4 (ultra-processed)
Per 100g:
- Energy 295 kcal
- Fat 7g med
- Saturates 0.88g low
- Carbohydrate 48.2g
- Sugars 3.9g low
- Fibre 3.2g
- Protein 8.1g
- Salt 0.78g med
Rank in breads: 1214th of 1,825 for fibre, 468th of 1,855 for salt, 1458th of 2,010 for protein, 1434th of 2,011 for sugar
Additives (7): E282 calcium propionate, E300 Ascorbic acid, E330 Citric acid, E500 Sodium carbonates, E503 Ammonium carbonates, E516 Calcium sulphate, E920 l-cysteine
Allergens: gluten, Yeast
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Yeast, Fermented Wheat Flour, Wheat Flour, Salt, Rice Flour, Dextrose, Acidity Regulators: Calcium Sulphate, Citric Acid, Raising Agents: Sodium Carbonates, Ammonium Carbonates, Flour Treatment Agents: L-Cysteine, Ascorbic Acid, Malted Barley, Wheat Sourdough, Preservative: Calcium Propionate, Wheat Starch
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Blah Cuisine · barcode 4061459851793
C Nutri-Score C
Per 100g:
- Energy 255 kcal
- Fat 1.9g low
- Saturates 0.2g low
- Carbohydrate 50.2g
- Sugars 2.5g low
- Fibre 2.5g
- Protein 8g
- Salt 1.1g med
Rank in breads: 1486th of 1,825 for fibre, 1384th of 1,855 for salt, 1479th of 2,010 for protein, 698th of 2,011 for sugar
Additives (0): none listed
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Bon Appétit! · 320 g · barcode 4088600160214
E Nutri-Score E · NOVA 4 (ultra-processed)
Per 100g:
- Energy 375 kcal
- Fat 16g med
- Saturates 8.5g high
- Carbohydrate 49g
- Sugars 9.5g med
- Fibre 3g
- Protein 7.2g
- Salt 1g med
Rank in breads: 1288th of 1,825 for fibre, 1266th of 1,855 for salt, 1693rd of 2,010 for protein, 1879th of 2,011 for sugar
Additives (6): E160a carotene, E300 Ascorbic acid, E330 Citric acid, E466 Sodium carboxy methyl cellulose, E471 Mono- and diglycerides of fatty acids, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Allergens: gluten, milk
May contain: eggs, nuts, peanuts, soybeans
From the ingredients: palm oil: yes, vegan: no, vegetarian: yes
Ingredients
Wheat Flour, Water, Sugar, Palm Fat, CONCENTRATED BUTTER (MILK) (3.5%), Rapeseed Oil, Yeast, Emulsifiers: Mono - and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids; Skimmed Milk Powder, Wheat Gluten, Salt, Thickener: Cellulose Gum; Flavouring (contains Milk); Milk Protein, Acidity Regulator: Citric Acid; Colour: Carotenes; Antioxidant: Ascorbic Acid.
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Bon Appétit! · 280 g · barcode 4088600079332
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 334 kcal
- Fat 9.8g med
- Saturates 5g med
- Carbohydrate 51g
- Sugars 16g med
- Fibre 2.2g
- Protein 8.9g
- Salt 0.85g med
Rank in breads: 1618th of 1,825 for fibre, 698th of 1,855 for salt, 1096th of 2,010 for protein, 1944th of 2,011 for sugar
Additives (5): E322 Lecithins, E410 Locust bean gum, E466 Sodium carboxy methyl cellulose, E471 Mono- and diglycerides of fatty acids, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Allergens: eggs, gluten, milk, soybeans
From the ingredients: palm oil: yes, vegan: no, vegetarian: yes
Ingredients
INGRENTS: Wheat Hour, MILK CHOCOLATE CHIPS (9%) (Sugar, Whole Milk Powder, Cocoa Butter, Cocoa mass, Emulsifier Lecithins (Soya); Natural Vanilla Flavour CHOCOLATE CHIPS (7%) (Sugar, Cocoa Mass, Cocoa Butter, Emulsifier: Lecithins (Soya); Natural Vanilla Flavouring), Sugar, Natural Flavouring, Vegetable Oils (Palm Oil, Rapeseed Oil), Invert Sugar Syrup, Pasteurised Egg, Egg White, Yeast, Water, Wheat Gluten, Whole Milk Powder, Milk Proteins, Emulsifiers: Mono - and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids; Salt, Thickeners: Carob Gum, Cellulose Gum; Flavouring, Deactivated Yeast.
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Bosh · barcode 5030101031028
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 353 kcal
- Fat 1.6g low
- Saturates 0.3g low
- Carbohydrate 66g
- Sugars 2.4g low
- Fibre 7.6g
- Protein 15g
- Salt 1.2g med
Rank in breads: 216th of 1,825 for fibre, 1466th of 1,855 for salt, 67th of 2,010 for protein, 652nd of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron Niacin, Thiamin), Breadcrumbs (26%) (Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Sugar, Salt), Nutritional Yeast flakes (from Molasses containing Sulphites) (15%), Garlic Powder, Ground Cayenne Pepper (1.3%), Ground Paprika (1.3%), Ground Cumin, Onion Powder, Salt
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Botham's of Whitby · barcode 5025575000502
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 262 kcal
- Fat 0.9g low
- Saturates 0.2g low
- Carbohydrate 62g
- Sugars 47g high
- Protein 3.7g
- Salt 0.6g med
Rank in breads: 184th of 1,855 for salt, 1946th of 2,010 for protein, 2011th of 2,011 for sugar
Additives (4): E450 Diphosphates, E450i Disodium diphosphate, E500 Sodium carbonates, E500ii Sodium hydrogen carbonate
Allergens: eggs, gluten
May contain: gluten, nuts
From the ingredients: palm oil: no, vegan: no
Ingredients
Dried Fruit 37% (sultanas, currants, sunflower oil), resolution tea infusion 21%, _wheat_ flour (_wheat_, calcium carbonate, iron, niacin, thiamin), soft brown sugar (sugar, molasses), _egg_, glucose syrup, raising agents ( E450i, E500ii), salt.
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Brace''s · 800g · barcode 5011376002531
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 266 kcal
- Fat 2g low
- Saturates 0.8g low
- Carbohydrate 49.3g
- Sugars 6g med
- Fibre 2.5g
- Protein 10.1g
- Salt 1g med
Rank in breads: 1489th of 1,825 for fibre, 1241st of 1,855 for salt, 566th of 2,010 for protein, 1754th of 2,011 for sugar
Additives (5): E282 calcium propionate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, E920 l-cysteine
From the ingredients: palm oil: maybe
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin), Water, Yeast, Tiger Topping (Maltodextrin, Maize Flour, Potato Starch, Durum Wheat Flour, Dried Glucose Syrup, Salt, Rapeseed Oil, Flour Treatment Agent; L-Cysteine), Durum Wheat Sour Dough (1.8%), Salt, Emulsifiers; Mono - and Diglycerides of Fatty Acids, Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Preservative: Calcium Propionate, Rapeseed Oil, Flour Treatment Agent; Ascorbic Acid.
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Brace's · barcode 5011376001732
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 248 kcal
- Fat 1.3g low
- Saturates 0.5g low
- Carbohydrate 50.4g
- Sugars 0.4g low
- Protein 7.6g
- Salt 0.89g med
Rank in breads: 820th of 1,855 for salt, 1617th of 2,010 for protein, 27th of 2,011 for sugar
Additives (4): E282 calcium propionate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
From the ingredients: palm oil: maybe, vegan: maybe, vegetarian: maybe
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Soya Flour, Emulsifiers; Mono - and Diglycerides of Fatty Acids, Mono - and Di-Acetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Rapeseed Oil, Sugar, Preservative; Calcium Propionate, Flour Treatment Agent: Ascorbic Acid.
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Brace's · barcode 5011376002241
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 221 kcal
- Fat 1.7g low
- Saturates 0.71g low
- Carbohydrate 38.3g
- Sugars 1.7g low
- Fibre 7.6g
- Protein 9.5g
- Salt 0.91g med
Rank in breads: 212th of 1,825 for fibre, 926th of 1,855 for salt, 807th of 2,010 for protein, 353rd of 2,011 for sugar
Additives (3): E282 calcium propionate, E471 Mono- and diglycerides of fatty acids, E472d Tartaric acid esters of mono- and diglycerides of fatty acids
From the ingredients: palm oil: maybe
Ingredients
Wholemeal Wheat Flour, Water, Yeast, Salt, Wheat Gluten, Emulsifier; Mono - and Diglycerides of Fatty Acids, Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Emulsifier; Mono - and Diactyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Preservative: Calcium Propionate, Rapeseed Oil, Soya Flour. For allergens, including cereals containing gluten, see ingredients in bold.
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Brace's · 800g · barcode 5011376001718
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 248 kcal
- Fat 1.3g low
- Saturates 0.5g low
- Carbohydrate 50.4g
- Sugars 4.2g low
- Fibre 2.1g
- Protein 7.6g
- Salt 0.89g med
Rank in breads: 1640th of 1,825 for fibre, 819th of 1,855 for salt, 1616th of 2,010 for protein, 1535th of 2,011 for sugar
Additives (4): E282 calcium propionate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Allergens: gluten, soybeans
From the ingredients: palm oil: maybe, vegan: maybe, vegetarian: yes
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Soya Flour, Emulsifiers; Mono - and Diglycerides of Fatty Acids, Mono - and Di-Acetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Rapeseed Oil, Sugar, Preservative; Calcium Propionate, Flour Treatment Agent: Ascorbic Acid.
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Braces · barcode 5011376002043
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 251 kcal
- Fat 1.6g low
- Saturates 0.29g low
- Carbohydrate 47.7g
- Sugars 3.3g low
- Fibre 3.6g
- Protein 9.7g
- Salt 0.9g med
Rank in breads: 1041st of 1,825 for fibre, 865th of 1,855 for salt, 731st of 2,010 for protein, 1193rd of 2,011 for sugar
Additives (4): E282 calcium propionate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
From the ingredients: palm oil: maybe, vegan: maybe, vegetarian: yes
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Wheat Gluten, Salt, Rapeseed Oil, Soya Flour, Dextrose, Emulsifiers: Mono and Diglycerides of Fatty Acids, Mono and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid. For allergens, including cereals containing gluten, see ingredients in bold.
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Braces · barcode 5011376003484
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 222 kcal
- Fat 0.78g low
- Saturates 0.16g low
- Carbohydrate 40.2g
- Sugars 1.6g low
- Fibre 6.4g
- Protein 10.5g
- Salt 0.72g med
Rank in breads: 380th of 1,825 for fibre, 315th of 1,855 for salt, 477th of 2,010 for protein, 325th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Wholemeal Wheat Flour (40%), Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Folic Acid, Thiamin) (17%), Water, Wheat Gluten, Fermented Wheat Flour (<1%), Salt, Malted Barley Flour (<1%)
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Brace’s · barcode 5011376002548
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 255 kcal
- Fat 1.8g low
- Saturates 0.91g low
- Carbohydrate 47g
- Sugars 3.2g low
- Fibre 5g
- Protein 9.8g
- Salt 0.89g med
Rank in breads: 624th of 1,825 for fibre, 805th of 1,855 for salt, 727th of 2,010 for protein, 1137th of 2,011 for sugar
Additives (3): E282 calcium propionate, E300 Ascorbic acid, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
From the ingredients: palm oil: yes
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Yeast, Durum Wheat Sour Dough (2%), Salt, Vegetable Oil (Palm Oil, Palm Fractions, Rapeseed), Wheat Gluten, Soya Flour, Emulsifier; Mono - and Diacetyl Tartaric Acid Esters of Mono - and Diglycerides of Fatty Acids, Preservative: Calcium Propionate, Flour Treatment Agent: Ascorbic Acid. For allergens, including cereals containing gluten, see ingredients in bold. Typical Energy Fat of which Carbohy of which Fibre Protein Salt Refe
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Bramley Village Bakery · barcode 5055323803444
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 248 kcal
- Fat 2.9g low
- Saturates 0.2g low
- Carbohydrate 41.5g
- Sugars 0.8g low
- Fibre 7g
- Protein 10.7g
- Salt 1.1g med
Rank in breads: 276th of 1,825 for fibre, 1330th of 1,855 for salt, 409th of 2,010 for protein, 90th of 2,011 for sugar
Additives (3): E300 Ascorbic acid, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, E516 Calcium sulphate
Allergens: gluten
From the ingredients: palm oil: maybe, vegan: maybe, vegetarian: maybe
Ingredients
WHEAT flour (with Calcium Carbonate, Iron, Niacin, Thiamine), water, yeast yeast nutrient (E516), salt, vegetable oil (rapeseed oil), emulsifiers (E472e), flour treatment agent (E300)
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Bramwells Aldi · barcode 4088600561059
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 443 kcal
- Fat 13.2g med
- Saturates 1.6g med
- Carbohydrate 67.5g
- Sugars 4.8g low
- Fibre 4.1g
- Protein 11.5g
- Salt 1.2g med
Rank in breads: 862nd of 1,825 for fibre, 1481st of 1,855 for salt, 258th of 2,010 for protein, 1660th of 2,011 for sugar
Additives (2): E491 Sorbitan monostearate, E502 Carbonates
From the ingredients: palm oil: no
Ingredients
wheat flour(wheat flour, calicum carbonate, calicum sulphate, nicotinamide, iron, thiamine), rapeseed oil, olive oils(6%)(olive olive, refinned olive olive, extra virgin olive oil), yeast(yeast, emulsifier:sorbitan monostearate), sea salt
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Bread Sinclair · 50 grs · barcode 8437006001281
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 281 kcal
- Fat 7.8g med
- Saturates 0.9g low
- Carbohydrate 46g
- Sugars 2.3g low
- Fibre 4.7g
- Protein 4.6g
- Salt 1.3g med
Rank in breads: 698th of 1,825 for fibre, 1527th of 1,855 for salt, 1903rd of 2,010 for protein, 585th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no
Ingredients
amidon, eau, graines de tournesol pelées, lin marron, lin doré, millet et pavot (14%), farine de riz, farine de blé de sarrasin, huile d'olive vierge, dextrose, sel, levure, fibre
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Bread Sinclair · 50 g · barcode 8437006001274
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 251 kcal
- Fat 2g low
- Saturates 0.3g low
- Carbohydrate 55g
- Sugars 2.3g low
- Fibre 2.5g
- Protein 2g
- Salt 0.4g med
Rank in breads: 1483rd of 1,825 for fibre, 57th of 1,855 for salt, 1988th of 2,010 for protein, 571st of 2,011 for sugar
Additives (1): E464 Hydroxypropyl methyl cellulose
From the ingredients: palm oil: no
Ingredients
Amidon, eau, farine de riz, farine de blé de sarrasin, huile d'olive vierge, dextrose, farine de maïs, sel, levure, fibre (psyllium), stabilisants (hydroxypropylmethylcellulose et gomme).
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Brennans · barcode 5011059001875
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 240 kcal
- Fat 3g low
- Saturates 0.5g low
- Carbohydrate 39.5g
- Sugars 3.2g low
- Fibre 6.7g
- Protein 10.1g
- Salt 1g med
Rank in breads: 334th of 1,825 for fibre, 1171st of 1,855 for salt, 560th of 2,010 for protein, 1145th of 2,011 for sugar
Additives (3): E282 calcium propionate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids
From the ingredients: palm oil: maybe
Ingredients
Flour [Wholemeal Wheat Flour (31%), Wheat Flour (Wheat, Calcium Carbonate, Iron, Niacin, Thiamin)], Water, Yeast, Sugar, Rapeseed Oil, Maize, Salt, Wheat Gluten, Preservative: Calcium Propionate (added to export products and during periods of very hot weather, to inhibit mould growth); Emulsifier: E471, Flour Treatment Agents: Ascorbic Acid (Vitamin C), L-Cysteine Hydrochloride.
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Brennans · barcode 5011059001868
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 230 kcal
- Fat 1.5g low
- Saturates 0.4g low
- Carbohydrate 40g
- Sugars 2g low
- Fibre 4.6g
- Protein 9.2g
- Salt 1.1g med
Rank in breads: 712th of 1,825 for fibre, 1326th of 1,855 for salt, 930th of 2,010 for protein, 440th of 2,011 for sugar
Additives (3): E282 calcium propionate, E300 Ascorbic acid, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
From the ingredients: palm oil: yes
Ingredients
Flour Wheat Flour (Wheat, Calcium Carbonate, Iron, Thiamin, Niacin), Wholemeal Wheat Flour (20%)], water, Cracked Wholegrain Wheat (10%), Yeast, Salt, Emulsifier: E472e, Palm Oil (Sustainable), Preservative: Calcium Propionate, Soya Flour, Rapeseed Oil, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
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Brottery · 5 · barcode 5020364010113
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 267 kcal
- Fat 2.5g low
- Saturates 0.8g low
- Carbohydrate 49.5g
- Sugars 5.5g med
- Fibre 3.3g
- Protein 9.2g
- Salt 0.61g med
Rank in breads: 1142nd of 1,825 for fibre, 199th of 1,855 for salt, 945th of 2,010 for protein, 1720th of 2,011 for sugar
Additives (2): E282 calcium propionate, E300 Ascorbic acid
Allergens: gluten
May contain: sesame seeds
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
WHEAT Flour (with added Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Yeast, Vinegar, Salt, Rapeseed Oil, Preservative (Calcium Propionate), Maize, Sweet potato puree, Malted BARLEY Flour, Flour Treatment Agent (Ascorbic Acid)
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Buitoni · 100 g · barcode 8000270010121
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 396 kcal
- Fat 4.9g med
- Saturates 1.8g med
- Carbohydrate 76.1g
- Sugars 4.1g low
- Fibre 4.6g
- Protein 11.9g
- Salt 1.2g med
Rank in breads: 723rd of 1,825 for fibre, 1479th of 1,855 for salt, 218th of 2,010 for protein, 1526th of 2,011 for sugar
Additives (0): none listed
Allergens: gluten
May contain: sesame seeds, soybeans
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Tarwemeel, zonnebloemolie, gist, zout, dextrose, moutextract (uit gerst en maïs).
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By sainsbury's · barcode 00459914
A Nutri-Score A
Per 100g:
- Energy 269 kcal
- Fat 4.7g med
- Saturates 1.1g low
- Carbohydrate 42.4g
- Sugars 2.4g low
- Fibre 7.9g
- Protein 10.4g
- Salt 0.83g med
Rank in breads: 184th of 1,825 for fibre, 643rd of 1,855 for salt, 489th of 2,010 for protein, 636th of 2,011 for sugar
Additives (0): none listed
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By Sainsbury's · barcode 01048148
D Nutri-Score D
Per 100g:
- Energy 382 kcal
- Fat 3.6g med
- Saturates 1.2g low
- Carbohydrate 70.2g
- Sugars 12.1g med
- Protein 15.3g
- Salt 0.76g med
Rank in breads: 402nd of 1,855 for salt, 62nd of 2,010 for protein, 1921st of 2,011 for sugar
Additives (0): none listed
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By sainsbury's · barcode 00459907
A Nutri-Score A
Per 100g:
- Energy 276 kcal
- Fat 5.1g med
- Saturates 0.6g low
- Carbohydrate 42.2g
- Sugars 3.1g low
- Fibre 8.6g
- Protein 10.9g
- Salt 0.77g med
Rank in breads: 139th of 1,825 for fibre, 424th of 1,855 for salt, 368th of 2,010 for protein, 1113th of 2,011 for sugar
Additives (0): none listed
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By sainsbury's · 400g · barcode 01052480
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 254 kcal
- Fat 1.4g low
- Saturates 0.24g low
- Carbohydrate 49.2g
- Sugars 2.5g low
- Fibre 5.4g
- Protein 8.4g
- Salt 2.7g high
Rank in breads: 551st of 1,825 for fibre, 1774th of 1,855 for salt, 1280th of 2,010 for protein, 669th of 2,011 for sugar
Additives (2): E300 Ascorbic acid, E920 l-cysteine
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Rice Flour, Yeast, Salt, Sugar, Flour Treatment Agents: L-Cysteine, Ascorbic Acid.
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By Sainsbury's · 400 g · barcode 01054460
NOVA 3 (processed)
Per 100g:
Additives (1): E300 Ascorbic acid
Allergens: celery, eggs, gluten, milk, mustard, nuts, peanuts, soybeans
From the ingredients: palm oil: yes, vegan: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Wholemeal British Wheat Flour, Water, Yeast, Salt, Fortified British Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Palm Stearin, Flour Treatment Agent: Ascorbic Acid. ALLERGY ADVICE: For allergens, including cereals containing gluten, please see ingredients in bold Products from our in store bakery are not suitable for customers with an allergy to Cereals containing gluten (Wheat, Rye, Barley, Oats, Spelt, Kamut), Egg, Peanut, Soya, Milk, Nuts, Celery, Mustard, Sesame or Sulphites due to the way these products are prepared.
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By Sainsbury's · barcode 00204927
C Nutri-Score C
Per 100g:
- Energy 292 kcal
- Fat 7g med
- Saturates 0.6g low
- Carbohydrate 44g
- Sugars 2g low
- Protein 9.5g
- Salt 1g med
Rank in breads: 1222nd of 1,855 for salt, 841st of 2,010 for protein, 455th of 2,011 for sugar
Additives (0): none listed
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Bäcker Bachmeier · 818g · barcode 4011753052167
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 214 kcal
- Fat 1g low
- Saturates 0.2g low
- Carbohydrate 42g
- Sugars 2.6g low
- Protein 8.1g
- Salt 1.2g med
Rank in breads: 1469th of 1,855 for salt, 1422nd of 2,010 for protein, 748th of 2,011 for sugar
Additives (4): E322 Lecithins, E412 Guar gum, E471 Mono- and diglycerides of fatty acids, E524 Sodium hydroxide
Allergens: soybeans
From the ingredients: palm oil: maybe
Ingredients
Weizenmehl, Wasser, Hefe, Salz, Weizenmalzmehl, Dextrose, Emulgatoren: E471, E322 (Soja); Stabilisator: E412, Brezenlauge (Säureregulator: Natriumhydroxid). Brezelsalz
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Bürgen · barcode 5010092798414
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 224 kcal
- Fat 3.6g med
- Saturates 0.6g low
- Carbohydrate 33g
- Sugars 3g low
- Fibre 5.8g
- Protein 11.9g
- Salt 0.78g med
Rank in breads: 494th of 1,825 for fibre, 440th of 1,855 for salt, 213th of 2,010 for protein, 1010th of 2,011 for sugar
Additives (1): E300 Ascorbic acid
From the ingredients: palm oil: yes
Ingredients
Wholemeal Wheat Flour, Water, Sprouted Wholegrain Wheat Flours (13%) (Sprouted Wholegrain Wheat Flour, Sprouted Wholegrain Spelt (Wheat) Flour), Wheat Protein, Quinoa, Sprouted Oats (3%), Yeast, Brown Linseed, Kibbled Malted Oats, Kibbled Malted Rye, Salt, Fermented Wheat Flour, Vegetable Oils (Rapeseed, Sustainable Palm), Vinegar, Vitamin Premix (Calcium Carbonate, Vitamin D, Vitamin B12), Sustainable Soya Flour, Flour Treatment Agent: Ascorbic Acid (Vitamin C).
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Cantina Del Sabor · 250 g · barcode 5011673401013
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 218 kcal
- Fat 4.2g med
- Saturates 0.7g low
- Carbohydrate 40g
- Sugars 0g low
- Fibre 3.5g
- Protein 5.4g
- Salt 0.2g low
Rank in breads: 1050th of 1,825 for fibre, 14th of 1,855 for salt, 1859th of 2,010 for protein, 1st of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Corn (62%), Water, Olive oil
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Capsicana · 240 g · barcode 5060230051192
NOVA 4 (ultra-processed)
Per 100g:
- Energy 309 kcal
- Fat 7g med
- Carbohydrate 53.1g
- Sugars 5.2g med
- Fibre 1.8g
- Protein 7.5g
- Salt 0.8g med
Rank in breads: 1726th of 1,825 for fibre, 504th of 1,855 for salt, 1649th of 2,010 for protein, 1704th of 2,011 for sugar
Additives (11): E202 Potassium sorbate, E282 calcium propionate, E296 Malic acid, E330 Citric acid, E422 Glycerol, E450 Diphosphates, E450i Disodium diphosphate, E466 Sodium carboxy methyl cellulose, E471 Mono- and diglycerides of fatty acids, E500 Sodium carbonates, E500ii Sodium hydrogen carbonate
From the ingredients: palm oil: yes
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Sugar, Humectant (Glycerol), Extra Virgin Olive Oil, Sustainable Palm Oil, Rapeseed Oil, Raising Agents (Disodium Diphosphate, Sodium Hydrogen Carbonate), Spirit Vinegar, Acidity Regulators (Malic Acid, Citric Acid), Preservatives (Calcium Propionate, Potassium Sorbate), Emulsifier (Mono - and Di-Glycerides of Fatty Acids), Stabiliser (Carboxy Methyl Cellulose), Salt, Wheat Starch, Flour Treatment Agent (L-Cysteine drochloride) For allergens, including cereals containing gluten, see in redients in bold. Made with EU and Non-EU wheat flour. Packed in the UK. Packaged in a protective atmosphere. Capsicana Ltd, 19 Walsworth Road, Hitchin, SG4SP or 13 Adelaide Road, Dublin, D02 P950, Ireland. ✓NO ARTIFICIAL FLAVOURINGS ✓NO ARTIFICIAL COLOURINGS ✓ SUITABLE FOR VEGANS 240ge Th
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Carlos · 260g · barcode 4088600149684
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 528 kcal
- Fat 20.4g high
- Saturates 7.6g high
- Carbohydrate 38g
- Sugars 2g low
- Fibre 2.8g
- Protein 6.8g
- Salt 0.6g med
Additives (3): E160a carotene, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids
Allergens: gluten, milk
From the ingredients: palm oil: yes, vegan: no, vegetarian: yes
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫 (𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Margarine (Rapeseed Oil, Palm Oil, Water, Emulsifier: Mono - And Diglycerides Of Fatty Acids; Flavouring, Colour: Carotenes), Garlic Purée (4%), Butter (𝐌𝐢𝐥𝐤), Salt, Yeast, Parsley (0.5%), Flour Treatment Agent: Ascorbic Acid; 𝐖𝐡𝐞𝐚𝐭 𝐅𝐥𝐨𝐮𝐫.
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Carlos · barcode 4061461422714
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 369 kcal
- Fat 14.4g med
- Saturates 2.5g med
- Carbohydrate 48.3g
- Sugars 2.2g low
- Fibre 4.8g
- Protein 9g
- Salt 1.2g med
Rank in breads: 679th of 1,825 for fibre, 1417th of 1,855 for salt, 1053rd of 2,010 for protein, 542nd of 2,011 for sugar
Additives (0): none listed
Allergens: gluten
May contain: eggs, milk
From the ingredients: palm oil: no, vegetarian: yes
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, EXTRA VIRGIN OLIVE OIL (9%), Garlic Purée, Wheat Fibre, Dried Parsley, Salt, Yeast, Reduced Sodium Sea Salt, Lemon Juice. Made with 9% Extra Virgin Olive Oil.
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CARLos · barcode 4088600017891
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 285 kcal
- Fat 8.2g med
- Saturates 2.1g med
- Carbohydrate 44.3g
- Sugars 2.8g low
- Fibre 3.1g
- Protein 6.7g
- Salt 0.79g med
Rank in breads: 1236th of 1,825 for fibre, 482nd of 1,855 for salt, 1760th of 2,010 for protein, 919th of 2,011 for sugar
Additives (5): E160a carotene, E202 Potassium sorbate, E401 sodium alginate, E476 Polyglycerol polyricinoleate, E502 Carbonates
May contain: milk
From the ingredients: palm oil: yes
Ingredients
wheat four (wheat four wheat gluten, calcum carbonate, ron, niacin, thiamin), water, rapeseed on, garlic purée (3%), palm oil, yeast, salt, parsley (19%), emulsfiers: mono-and diglycerides of faty acids, polyglycerol polyricinoleate, colour: carotenes, presenvative: potassium sorbate, stabiliser, sodium alginate, lemon juice from concentrate, vitamin a, vitamin 0, flour treatment agent: ascorbic add, allergy advice:forallergens, seingredients in bold,may also contain sesame and milk, dietary advice: suitable for vegetarians, noartficalcolour o favourings, nutrition this pack contains 3 servings, per 100g typical values (cooked) per 3 slices (90g) 1178kj/
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Celtic Baker · 400g · barcode 5037166003052
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 229 kcal
- Fat 2.7g low
- Saturates 0.4g low
- Carbohydrate 46.9g
- Sugars 0.8g low
- Fibre 1.9g
- Protein 6.3g
- Salt 1.2g med
Rank in breads: 1697th of 1,825 for fibre, 1392nd of 1,855 for salt, 1787th of 2,010 for protein, 88th of 2,011 for sugar
Additives (0): none listed
May contain: nuts, peanuts, sesame seeds
From the ingredients: palm oil: no, vegan: maybe, vegetarian: yes
Ingredients
Fortified wheat flour* (wheat flour*, calcium carbonate, iron, nicotinic acid, thiamine), water, extra virgin olive oil*, salt, yeast *Denotes Organically produced ingredients Allergen advice: Contains wheat. May contain traces of peanuts, nuts and sesame.
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Celtic Bakers · 500 grammes · barcode 5037166010951
C Nutri-Score C · NOVA 1 (unprocessed or minimally processed)
Per 100g:
- Energy 248 kcal
- Fat 2.5g low
- Saturates 0.3g low
- Carbohydrate 50.5g
- Sugars 1g low
- Fibre 3.2g
- Protein 7.7g
- Salt 1.2g med
Rank in breads: 1177th of 1,825 for fibre, 1438th of 1,855 for salt, 1585th of 2,010 for protein, 141st of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no
Ingredients
Malterd flour, wholemeal wheat flour, calcium carbonate, rye flour, malted wheat flakes, sunflower seeds, malted barley flour, linseeds, malted rye grains, pumpkin seeds, fortified wheat flour, rye flour
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Celtic Bakers · 500g · barcode 5037166000716
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 210 kcal
- Fat 0.9g low
- Saturates 0.1g low
- Carbohydrate 45.9g
- Sugars 1g low
- Fibre 2.6g
- Protein 7g
- Salt 1.1g med
Rank in breads: 1419th of 1,825 for fibre, 1324th of 1,855 for salt, 1717th of 2,010 for protein, 127th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Flour* (wheat flour* - fortified with calcium carbonate, iron, niacin and thiamin-, malted barley flour*), water, fortified wheat flour* - wheat flour, calcium carbonate, iron, nicotinic acid, thiamine-, rye flour, wholewheat flour*, salt, malted barley*, yeast.
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Celtic Bakers · barcode 5037166002734
Per 100g:
- Energy 249 kcal
- Fat 3.8g med
- Saturates 0.6g low
- Carbohydrate 48.6g
- Sugars 0.5g low
- Fibre 3g
- Protein 7g
Rank in breads: 1266th of 1,825 for fibre, 1722nd of 2,010 for protein, 45th of 2,011 for sugar
Additives (0): none listed
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Celtic Bakers · barcode 5037166010968
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 261 kcal
- Fat 1.9g low
- Saturates 0.2g low
- Carbohydrate 55.5g
- Sugars 0.2g low
- Fibre 4.4g
- Protein 7.3g
- Salt 1.1g med
Rank in breads: 763rd of 1,825 for fibre, 1280th of 1,855 for salt, 1684th of 2,010 for protein, 13th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Spelt flour, water, wholemeal spelt flour, salt, malted barley
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Celtic Bakers · 500g · barcode 5037166010937
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 235 kcal
- Fat 1g low
- Saturates 0.1g low
- Carbohydrate 48.2g
- Sugars 0.8g low
- Fibre 4.9g
- Protein 7.6g
- Salt 0g low
Rank in breads: 642nd of 1,825 for fibre, 1612th of 2,010 for protein, 89th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Fortified wheat flour (_wheat_ flour, calcium carbonate, iron, niacin, thiamin), water, _rye_ flour, salt.
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Celtic Bakers · barcode 5037166010944
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 248 kcal
- Fat 1.7g low
- Saturates 0.2g low
- Carbohydrate 53g
- Sugars 0.5g low
- Fibre 2.7g
- Protein 7.5g
- Salt 1g med
Rank in breads: 1385th of 1,825 for fibre, 1246th of 1,855 for salt, 1640th of 2,010 for protein, 44th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Fortified Wheat Flour* (Wheat Flour*, Calcium Carbonate, Iron, Niacin, Thiamin),Water,Rye Flour*,Salt,Wholemeal Wheat Flour*
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Chef Select · 420 g · barcode 4056489462101
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 330 kcal
- Fat 13.4g med
- Saturates 7.3g high
- Carbohydrate 43g
- Sugars 4g low
- Fibre 1.9g
- Protein 8.3g
- Salt 0.63g med
Rank in breads: 1708th of 1,825 for fibre, 217th of 1,855 for salt, 1372nd of 2,010 for protein, 1498th of 2,011 for sugar
Additives (5): E160a carotene, E282 calcium propionate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E476 Polyglycerol polyricinoleate
May contain: milk, soybeans
From the ingredients: palm oil: yes
Ingredients
Baguette (Wheat Flour Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Water, Yeast, Salt, Wheat Gluten, Preservative: Calcium Propionate; Flour Treatment Agent: Ascorbic Acid), 25% Garlic and Parsley Low Fat Spread (Vegetable Spread [Palm Oil, Rapeseed Oil, Water, Salt, Emulsifiers: Mono - and Diglycerides of Fatty Acids, Polyglycerol Polyricinoleate; Flavouring, Colour: Carotenes], Garlic Purée, Parsley, Lemon Juice). Allergy Advice ergens, including Cereals containing Gluten, see ingredients in bold. May also contain Milk and Soya.
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Chef Select · barcode 20913670
D Nutri-Score D
Per 100g:
- Energy 319 kcal
- Fat 11.3g med
- Saturates 5.6g high
- Carbohydrate 44.9g
- Sugars 4.5g low
- Fibre 2.2g
- Protein 8.2g
- Salt 1g med
Rank in breads: 1616th of 1,825 for fibre, 1243rd of 1,855 for salt, 1404th of 2,010 for protein, 1611th of 2,011 for sugar
Additives (0): none listed
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chef select · 420g · barcode 20719562
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 354 kcal
- Fat 16.6g med
- Saturates 10.1g high
- Carbohydrate 42g
- Sugars 4.1g low
- Fibre 2.1g
- Protein 8.1g
- Salt 0.75g med
Rank in breads: 1652nd of 1,825 for fibre, 387th of 1,855 for salt, 1453rd of 2,010 for protein, 1524th of 2,011 for sugar
Additives (1): E282 calcium propionate
Allergens: gluten, milk
May contain: sesame seeds
From the ingredients: palm oil: no, vegan: no, vegetarian: maybe
Ingredients
baguette (fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, yeast, salt, calcium propionate, ascorbic acid), garlic and parsley butter 23% (unsalted butter 82% (milk), garlic purée 14%, parsley 2.5%, salt, concentrated lemon juice).
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Ciao italia · barcode 8015565074887
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 406 kcal
- Fat 6.5g med
- Saturates 0.7g low
- Carbohydrate 76g
- Sugars 2.6g low
- Fibre 4.5g
- Protein 10g
- Salt 1.9g high
Rank in breads: 729th of 1,825 for fibre, 1713th of 1,855 for salt, 655th of 2,010 for protein, 790th of 2,011 for sugar
Additives (0): none listed
May contain: sesame seeds, soybeans
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
wheat flour, olive oil, sunflower oil, sea salt, yeast, garlic (1%), may contain traces of soy and sesame
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Clay Oven Bakery · 240g · barcode 5060151181688
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 251 kcal
- Fat 4.5g med
- Saturates 0.6g low
- Carbohydrate 43.3g
- Sugars 2.8g low
- Fibre 2.4g
- Protein 8.1g
- Salt 1.1g med
Rank in breads: 1531st of 1,825 for fibre, 1296th of 1,855 for salt, 1437th of 2,010 for protein, 908th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: yes
Ingredients
Wheat Flour, Water, Salt, Vegetable Oils (Palm, Palm Stearin , Rapeseed Oil), Garlic, Coriander, Yeast, Sugar, Preservative (Calciua Propionate). Allergy Advice See ingredients above in bold.
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Clay Oven Bakery · barcode 5060151180872
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 251 kcal
- Fat 4.5g med
- Saturates 0.6g low
- Carbohydrate 43.3g
- Sugars 2.8g low
- Fibre 2.4g
- Protein 8.1g
- Salt 0.99g med
Rank in breads: 1530th of 1,825 for fibre, 1138th of 1,855 for salt, 1436th of 2,010 for protein, 907th of 2,011 for sugar
Additives (3): E282 calcium propionate, E500 Sodium carbonates, E500ii Sodium hydrogen carbonate
May contain: soybeans
From the ingredients: palm oil: yes, vegan: yes, vegetarian: yes
Ingredients
Fortified Wheat Flour, Water, Rapeseed Oil, Yeast, Garlic (1%), Sugar, Salt, Vegetable Oil (Palm Oil*, Palm Stearin, Rapeseed oil), Preservative (Calcium Propionate), Sodium Bicarbonate, Coriander (0.1%). *from a sustainable source Freezing Allergy Advice See ingredients above in bold. May contain soya. for No Ty En En Fa (of Ca (of Fil Pr Sa
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Clay Oven Bakery · 3 Naans, 300g · barcode 5060151180865
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 234 kcal
- Fat 1.6g low
- Saturates 0.5g low
- Carbohydrate 45.6g
- Sugars 2.9g low
- Fibre 2.2g
- Protein 8.3g
- Salt 1.2g med
Rank in breads: 1596th of 1,825 for fibre, 1400th of 1,855 for salt, 1343rd of 2,010 for protein, 950th of 2,011 for sugar
Additives (3): E282 calcium propionate, E500 Sodium carbonates, E500ii Sodium hydrogen carbonate
From the ingredients: palm oil: yes, vegan: yes, vegetarian: yes
Ingredients
Fortified Wheat Flour, Water, Rapeseed Oil, Yeast, Sugar, Salt, Vegetable Oil (Palm Oil*, Palm Stearin, Rapeseed oil), Preservative (Calcium Propionate), Sodium Bicarbonate
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Clay Oven Bakery · 360g · barcode 5060151180766
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 251 kcal
- Fat 4.5g med
- Saturates 0.6g low
- Carbohydrate 43.3g
- Sugars 2.8g low
- Fibre 2.4g
- Protein 8.1g
- Salt 1.1g med
Rank in breads: 1529th of 1,825 for fibre, 1295th of 1,855 for salt, 1435th of 2,010 for protein, 905th of 2,011 for sugar
Additives (3): E282 calcium propionate, E500 Sodium carbonates, E500ii Sodium hydrogen carbonate
Allergens: gluten
From the ingredients: palm oil: yes, vegan: maybe, vegetarian: yes
Ingredients
Fortified wheat flour, water, rapeseed oil, yeast, garlic (1%), sugar, salt, vegetable oil (palm oil, palm stearin, rapeseed oil), preservative (calcium propionate), sodium bicarbonate, coriander (0.1%).
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Clay Oven Bakery · barcode 5060151180773
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 234 kcal
- Fat 1.6g low
- Saturates 0.5g low
- Carbohydrate 45.6g
- Sugars 2.9g low
- Fibre 2.2g
- Protein 8.3g
- Salt 1.1g med
Rank in breads: 1595th of 1,825 for fibre, 1312th of 1,855 for salt, 1342nd of 2,010 for protein, 949th of 2,011 for sugar
Additives (1): E282 calcium propionate
From the ingredients: palm oil: maybe, vegan: maybe, vegetarian: yes
Ingredients
wheat flour, water, yeast, salt, sugar, vegetable shortening, calcium propionate (preservative)
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Clayton Bakery · barcode 5055274822303
Per 100g:
Additives (0): none listed
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
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Co Op · barcode 5000128733182
C Nutri-Score C
Per 100g:
- Energy 283 kcal
- Fat 8.1g med
- Saturates 1.2g low
- Carbohydrate 40g
- Sugars 3g low
- Protein 11g
- Salt 0.8g med
Rank in breads: 547th of 1,855 for salt, 328th of 2,010 for protein, 1051st of 2,011 for sugar
Additives (0): none listed
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Co Op · 800 g · barcode 5000128967259
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 243 kcal
- Fat 2.5g low
- Saturates 0.8g low
- Carbohydrate 45g
- Sugars 2.2g low
- Fibre 1.8g
- Protein 9g
- Salt 0.83g med
Rank in breads: 1720th of 1,825 for fibre, 640th of 1,855 for salt, 1024th of 2,010 for protein, 528th of 2,011 for sugar
Additives (5): E282 calcium propionate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids, E481 Sodium stearoyl-2-lactylate
Allergens: gluten, soybeans
From the ingredients: palm oil: yes, vegan: yes, vegetarian: yes
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron. Niacin, Thiamin), Water, Yeast, Salt, Vegetabie Oi {Rapeseed, Palm), Spirit Vinegar, Emulsifiers (Mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids - Vegetable, Sodium stearoyl-2-lactylate - Vegetable, Mono - and diglycerides of fatty acids - Vegetable), Soya Flour, Preservative (Calcium propionate), Flour Treatment Agent (Ascorbic acid).
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Co Op · barcode 5000129340129
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 215 kcal
- Fat 1.2g low
- Saturates 0.2g low
- Carbohydrate 42g
- Sugars 2.3g low
- Fibre 5.5g
- Protein 6.5g
- Salt 2.1g high
Rank in breads: 529th of 1,825 for fibre, 1739th of 1,855 for salt, 1772nd of 2,010 for protein, 564th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no
Ingredients
Ingredients Wheat Flour, Water, Wholemeal Wheat Flour, Sourdough (Wheat Flour, Water), Salt, Yeast, Dehydrated Devitalized Wheat Sourdough (Water, Wheat Bran, Wheat Flour, Wheat Sourdough), Wheat Protein, Malted Barley Flour, Malted Wheat Flour. N N Tv Er (k Fa
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Co Op · 440g · barcode 5000128942546
A Nutri-Score A
Per 100g:
- Energy 227 kcal
- Fat 2.6g low
- Saturates 0.6g low
- Carbohydrate 37g
- Sugars 2.7g low
- Fibre 7.6g
- Protein 10g
- Salt 0.79g med
Rank in breads: 213th of 1,825 for fibre, 484th of 1,855 for salt, 587th of 2,010 for protein, 810th of 2,011 for sugar
Additives (0): none listed
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Co Op · 360g · barcode 5000129340235
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 258 kcal
- Fat 0.5g low
- Saturates 0.1g low
- Carbohydrate 54g
- Sugars 3.7g low
- Fibre 1.3g
- Protein 8.6g
- Salt 0.77g med
Rank in breads: 1779th of 1,825 for fibre, 411th of 1,855 for salt, 1212th of 2,010 for protein, 1389th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no
Ingredients
Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin Thiamin), Water, Salt, Yeast, Wheat Flour, Rapeseed Oil, Four Treatment Agent (Ascorbic acid).
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Co Op · 175g · barcode 5000128822510
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 358 kcal
- Fat 1.3g low
- Saturates 0.3g low
- Carbohydrate 74g
- Sugars 4.6g low
- Protein 11g
- Salt 1.1g med
Rank in breads: 1385th of 1,855 for salt, 340th of 2,010 for protein, 1636th of 2,011 for sugar
Additives (1): E160c Paprika extract
From the ingredients: palm oil: no
Ingredients
Preparat Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Fr Yeast, Salt, Colour (Paprika extract).
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Co Op · barcode 5000128906784
NOVA 3 (processed)
Per 100g:
Additives (1): E300 Ascorbic acid
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
CO op .BAKERY. CRUSTY WHITE COB Crusty white bread. Ingredients Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, Rice Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic acid).
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Co Op · 800g · barcode 5000128802246
C Nutri-Score C
Per 100g:
- Energy 250 kcal
- Fat 2.6g low
- Saturates 1.2g low
- Carbohydrate 46g
- Sugars 1.5g low
- Fibre 3.1g
- Protein 8.7g
- Salt 0.82g med
Rank in breads: 1227th of 1,825 for fibre, 603rd of 1,855 for salt, 1175th of 2,010 for protein, 305th of 2,011 for sugar
Additives (0): none listed
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Co Op Irresistibile · 4 x 68g · barcode 5000129380927
NOVA 4 (ultra-processed)
Per 100g:
- Energy 285 kcal
- Fat 5.7g med
- Saturates 2g med
- Carbohydrate 47.1g
- Sugars 6g med
- Fibre 2.4g
- Protein 9.3g
Rank in breads: 1538th of 1,825 for fibre, 925th of 2,010 for protein, 1755th of 2,011 for sugar
Additives (4): E160a carotene, E160ai Beta-carotene, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids
Allergens: milk
From the ingredients: palm oil: maybe, vegan: no
Ingredients
Ingredients Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Pasteurised Liquid Egg (12%), Unsalted Butter (Milk) (6%), Sugar, Fermented Wheat Flour, Wheat Fibre, Wheat Gluten, Salt, Maize Starch, Yeast, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Sodium stearoyl-2-lactylate-Vegetable), Pea Protein, Wheat Flour, Dextrose, Colour (Beta-carotene), Flavouring, Flour Treatment Agent (Ascorbic acid). Allergy Advice
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co operative · 800 g · barcode 01317282
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 293 kcal
- Fat 9.9g med
- Saturates 1.3g low
- Carbohydrate 36g
- Sugars 2.5g low
- Fibre 7.1g
- Protein 11g
- Salt 0.81g med
Rank in breads: 262nd of 1,825 for fibre, 578th of 1,855 for salt, 334th of 2,010 for protein, 718th of 2,011 for sugar
Additives (2): E300 Ascorbic acid, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
Allergens: gluten
May contain: gluten
From the ingredients: palm oil: yes, vegan: yes, vegetarian: yes
Ingredients
T gredients Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), ater, Mixed Seeds (15%)(Brown Linseed, Golden Linseed, Sunflower Seeds, Pumpkin Seeds, Poppy Seeds), Malted Barley Flour, Wheat Bran, Yeast. Wheat Protein, Molasses Sugar, Quinoa Flakes (1%), Millet, Salt, Spirit Vinegar, Vegetable Oils (Rapeseed, Palm), Palm Fat, Fermented Wheat Flour, Emulsifiers (Mono - and diglycerides of fatty acids-Vegetable, Mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids - Vegetable), Flour Treatment Agent (Ascorbic acid). Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain other gluten containing cereals (oats, rye).
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Co-op · 300g · barcode 5000128756327
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 263 kcal
- Fat 1.4g low
- Saturates 0.3g low
- Carbohydrate 53g
- Sugars 3g low
- Fibre 3.2g
- Protein 8g
- Salt 1.1g med
Rank in breads: 1188th of 1,825 for fibre, 1336th of 1,855 for salt, 1483rd of 2,010 for protein, 1038th of 2,011 for sugar
Additives (1): E300 Ascorbic acid
Allergens: gluten
May contain: eggs, milk, nuts, sesame seeds, soybeans
From the ingredients: palm oil: no, vegetarian: yes
Ingredients
Wheat Flour, Water, Yeast, Salt, Fermented Wheat Flour, Devitalized Wheat Sourdough, Wheat gluten, Malted Wheat Flour, Flour Treatment Agent (Ascorbic acid).
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Co-op · 4 · barcode 5000128795944
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 303 kcal
- Fat 6.8g med
- Saturates 2g med
- Carbohydrate 50g
- Sugars 7.8g med
- Fibre 2.6g
- Protein 10g
- Salt 0.8g med
Rank in breads: 1451st of 1,825 for fibre, 553rd of 1,855 for salt, 635th of 2,010 for protein, 1830th of 2,011 for sugar
Additives (5): E160a carotene, E160ai Beta-carotene, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E481 Sodium stearoyl-2-lactylate
From the ingredients: palm oil: yes, vegan: no, vegetarian: maybe
Ingredients
Ingredients Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Pasteurised Liquid Whole Egg (15%), Water, Sugar, Rapeseed Oil, Yeast, Wheat Flour, Whole Milk Powder, Fermented Wheat Flour, Salt, Maize Starch, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Sodium stearoyl-2-lactylate), Vegetable Proteins (Pea, Potato, Faba Bean), Vegetable Oils (Palm, Sunflower), Palm Fat, Dextrose, Maltodextrin, Colour (Beta-carotenes), Flour Treatment Agent (Ascorbic acid), Flavouring.
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Co-op · 2 · barcode 5000128753906
C Nutri-Score C
Per 100g:
- Energy 262 kcal
- Fat 3.2g med
- Saturates 0.59g low
- Carbohydrate 47.1g
- Sugars 3.5g low
- Fibre 2.8g
- Protein 10.2g
- Salt 0.65g med
Rank in breads: 1360th of 1,825 for fibre, 235th of 1,855 for salt, 551st of 2,010 for protein, 1337th of 2,011 for sugar
Additives (0): none listed
From the ingredients: vegan: yes, vegetarian: yes
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Co-op · 400g · barcode 2000000146249
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 264 kcal
- Fat 3.7g med
- Saturates 0.5g low
- Carbohydrate 46g
- Sugars 1g low
- Fibre 3.7g
- Protein 9.6g
- Salt 1.6g high
Rank in breads: 974th of 1,825 for fibre, 1631st of 1,855 for salt, 789th of 2,010 for protein, 148th of 2,011 for sugar
Additives (3): E260 Acetic acid, E300 Ascorbic acid, E415 Xanthan gum
Allergens: gluten
May contain: milk, nuts, sesame seeds, soybeans
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sunflower Seeds (2%), Brown Linseeds (2%), Millet (2%), Rye Flour, Poppy Seeds (1%), Sunflower Oil, Salt, Yeast, Rice Semolina , Pumpkin Seeds (0.3%), Fermented Wheat Flour, Wheat Protein, Malted Wheat Flour, Wheat Flour, Acidity Regulator (Acetic Acid), Stabiliser (Xanthan Gum), Flour Treatment Agent (Ascorbic Acid). Contains: Rye, Wheat May Contain: Eggs, Milk, Nuts, Sesame, Soya
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Co-op · 390g · barcode 5000128632416
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 315 kcal
- Fat 13g med
- Saturates 5.9g high
- Carbohydrate 43g
- Sugars 2.8g low
- Fibre 1.3g
- Protein 7.2g
- Salt 1.1g med
Rank in breads: 1780th of 1,825 for fibre, 1286th of 1,855 for salt, 1708th of 2,010 for protein, 924th of 2,011 for sugar
Additives (3): E160a carotene, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids
Allergens: gluten, milk
From the ingredients: palm oil: yes, vegan: no, vegetarian: yes
Ingredients
Fortified Wheat Flour (_Wheat_ Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Butter (_Milk_)(8%), Vegetable Oils (Palm, Rapeseed), Chopped Garlic (2%), Salt, Chopped Parsley, Yeast, Concentrated Lemon Juice, Emulsifier (Mono - and diglycerides of fatty acids - Vegetable), Flour Treatment Agent (Ascorbic acid), Flavouring, _Wheat_ Starch, Colour (Carotenes).
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Co-op · 4 · barcode 5000128707404
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 264 kcal
- Fat 2.3g low
- Saturates 0.57g low
- Carbohydrate 52.9g
- Sugars 22.9g high
- Fibre 3.4g
- Protein 6.7g
- Salt 0.48g med
Rank in breads: 1081st of 1,825 for fibre, 88th of 1,855 for salt, 1750th of 2,010 for protein, 1989th of 2,011 for sugar
Additives (6): E1400 Dextrin, E300 Ascorbic acid, E470a Sodium/potassium and calcium salts of fatty acids, E470aiii Calcium salts of fatty acids, E471 Mono- and diglycerides of fatty acids, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
From the ingredients: palm oil: yes
Ingredients
Wheat flour, calcium carbonate, folic acid, iron, niacin, thiamin, sultanas, raisins, currants, water, mixed peel (orange, lemon), rapeseed oil, invert sugar syrup, wheat protein, sugar, yeast, demerara sugar, salt, mixed spice (cinnamon, ground coriander seeds, clove, nutmeg), emulsifiers (mono - and diglycerides of fatty acids - vegetable, mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids - vegetable, sodium, potassium and calcium salts of fatty acids - vegetable), potato dextrin, palm fat, flavourings, flour treatment agent (ascorbic acid)
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Co-op · barcode 5000129287714
C Nutri-Score C
Per 100g:
- Energy 272 kcal
- Fat 6.5g med
- Saturates 1.4g low
- Carbohydrate 44g
- Sugars 2.7g low
- Protein 7.6g
- Salt 0.75g med
Rank in breads: 381st of 1,855 for salt, 1622nd of 2,010 for protein, 837th of 2,011 for sugar
Additives (0): none listed
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Co-Op · 8 · barcode 5000129304589
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 307 kcal
- Fat 7.1g med
- Saturates 3.2g med
- Carbohydrate 51g
- Sugars 3g low
- Fibre 2.3g
- Protein 8.2g
- Salt 0.87g med
Rank in breads: 1575th of 1,825 for fibre, 739th of 1,855 for salt, 1403rd of 2,010 for protein, 1061st of 2,011 for sugar
Additives (9): E202 Potassium sorbate, E282 calcium propionate, E296 Malic acid, E330 Citric acid, E422 Glycerol, E450 Diphosphates, E471 Mono- and diglycerides of fatty acids, E500 Sodium carbonates, E500ii Sodium hydrogen carbonate
Allergens: gluten
From the ingredients: palm oil: yes, vegan: yes, vegetarian: yes
Ingredients
Fortified Wheat Flour (_Wheat_ Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water. Vegetable Oils (Palm, Rapeseed), Humectant (Glycerol), Acids (Citric acid, Malic acid), Raising Agents (Sodium hydrogen carbonate, Diphosphates), Preservatives (Potassium sorbate, Calcium propionate), Emulsifier (Mono - and diglycerides of fatty acids), Sugar.
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Co-op · barcode 5000129379693
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 279 kcal
- Fat 4.9g med
- Saturates 1g low
- Carbohydrate 40g
- Sugars 22g med
- Fibre 1.7g
- Protein 18g
- Salt 0g low
Rank in breads: 1740th of 1,825 for fibre, 23rd of 2,010 for protein, 1985th of 2,011 for sugar
Additives (7): E202 Potassium sorbate, E282 calcium propionate, E296 Malic acid, E466 Sodium carboxy methyl cellulose, E471 Mono- and diglycerides of fatty acids, E500 Sodium carbonates, E500i Sodium carbonate
From the ingredients: palm oil: maybe, vegan: yes, vegetarian: yes
Ingredients
gredients Wheat Flour (Wheat Flour, Calcium carbonate, Niacin, von, Folic acid, Thiamin), Water, Pea Protei at Protein, Rapeseed Oil, Humectant (Glycerol Vegetable), Acidity Regulator (Malic acid), Preservatives (Potassium sorbate, Calcium propionate), Sugar, Raising Agent (Sodium carbonate), Emulsifier (Mono - and diglycerides of fatty acids - Vegetable), Salt, Stabiliser (Sodium carboxy methyl cellulose), Flavouring (contains Wheat), Wheat Starch.
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co-op · 360g · barcode 39786302
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 256 kcal
- Fat 1.3g low
- Saturates 0.2g low
- Carbohydrate 51g
- Sugars 2.3g low
- Fibre 3.3g
- Protein 8.1g
- Salt 0.82g med
Rank in breads: 1134th of 1,825 for fibre, 605th of 1,855 for salt, 1439th of 2,010 for protein, 576th of 2,011 for sugar
Additives (1): E300 Ascorbic acid
From the ingredients: palm oil: no, vegan: maybe, vegetarian: yes
Ingredients
Wheat Flour, Water, Sourdough (Wheat Flour, Water), Dehydrated Devitalized Wheat Sourdough (Water, Wheat Bran, Wheat Flour, Wheat Sourdough), Salt, Yeast, Wheat Protein, Malted Wheat Flour, Flour Treatment Agent (Ascorbic acid)
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Co-Op · barcode 5000128624138
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 167 kcal
- Fat 0.55g low
- Saturates 0.18g low
- Carbohydrate 34.5g
- Sugars 2.7g low
- Fibre 1.8g
- Protein 5.8g
- Salt 0.97g med
Rank in breads: 1714th of 1,825 for fibre, 1059th of 1,855 for salt, 1835th of 2,010 for protein, 863rd of 2,011 for sugar
Additives (4): E450 Diphosphates, E450i Disodium diphosphate, E501 Potassium carbonates, E501ii Potassium hydrogen carbonate
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Ingredients Water, Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Wheat Sourdough (4%) (Water, Wheat Flour), Sugar, Fermented Wheat Flour, Raising Agents (Disodium diphosphate, Potassium hydrogen carbonate), Wheat Protein, Yeast, Salt.
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Co-op · 6 · barcode 5000128782357
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 250 kcal
- Fat 0.8g low
- Saturates 0.3g low
- Carbohydrate 50g
- Sugars 1.8g low
- Fibre 3.2g
- Protein 8.9g
- Salt 0.83g med
Rank in breads: 1180th of 1,825 for fibre, 642nd of 1,855 for salt, 1073rd of 2,010 for protein, 386th of 2,011 for sugar
Additives (1): E282 calcium propionate
Allergens: gluten
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Fortified Wheat Flour (_Wheat_ Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Yeast, Salt, Preservative (Calcium propionate).
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Co-op · barcode 5000128867740
C Nutri-Score C
Per 100g:
- Energy 253 kcal
- Fat 2.5g low
- Saturates 0.5g low
- Carbohydrate 48g
- Sugars 5.6g med
- Fibre 2g
- Protein 9.1g
- Salt 0.86g med
Rank in breads: 1667th of 1,825 for fibre, 707th of 1,855 for salt, 989th of 2,010 for protein, 1729th of 2,011 for sugar
Additives (0): none listed
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Co-op · 500g · barcode 5000129341034
B Nutri-Score B · NOVA 3 (processed)
Per 100g:
- Energy 260 kcal
- Fat 2.7g low
- Saturates 0.3g low
- Carbohydrate 44g
- Sugars 2.7g low
- Fibre 5.2g
- Protein 8g
- Salt 0.79g med
Rank in breads: 583rd of 1,825 for fibre, 489th of 1,855 for salt, 1482nd of 2,010 for protein, 835th of 2,011 for sugar
Additives (0): none listed
May contain: eggs, milk, sesame seeds, soybeans
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Wheat Flour (Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Rice Flour, Rye Flour, Fermented Wheat Flour, Salt.
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Co-op · barcode 5000128947589
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 306 kcal
- Fat 6.9g med
- Saturates 1.1g low
- Carbohydrate 51.6g
- Sugars 2.4g low
- Fibre 2.4g
- Protein 7.7g
- Salt 0.6g med
Rank in breads: 1515th of 1,825 for fibre, 192nd of 1,855 for salt, 1580th of 2,010 for protein, 663rd of 2,011 for sugar
Additives (10): E202 Potassium sorbate, E282 calcium propionate, E296 Malic acid, E330 Citric acid, E422 Glycerol, E450 Diphosphates, E466 Sodium carboxy methyl cellulose, E471 Mono- and diglycerides of fatty acids, E500 Sodium carbonates, E500ii Sodium hydrogen carbonate
From the ingredients: palm oil: yes, vegan: maybe, vegetarian: yes
Ingredients
Fortified Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamin, Wheat Flour, Water, Vegetable Oils, Palm, Rapeseed, Humectant, Glycerol - Vegetable, Raising Agents, Diphosphates, Sodium hydrogen carbonate, Acids, Malic acid, Citric acid, Preservatives, Potassium sorbate, Calcium propionate, Ground Flaxseed, Sugar, Emulsifier, Mono - and diglycerides of fatty acids - Vegetable, Stabiliser, Carboxy methyl cellulose, Flavourings
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Co-op Bakery · barcode 5000128796217
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 262 kcal
- Fat 3.4g med
- Saturates 1.4g low
- Carbohydrate 48g
- Sugars 4.7g low
- Fibre 3.3g
- Protein 8.5g
- Salt 0.82g med
Rank in breads: 1140th of 1,825 for fibre, 607th of 1,855 for salt, 1259th of 2,010 for protein, 1644th of 2,011 for sugar
Additives (3): E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
From the ingredients: palm oil: yes, vegan: maybe, vegetarian: maybe
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Palm Oil, Dextrose, Yeast, Salt, Wheat Flour, Fermented Wheat Flour, Emulsifiers (Mono-and diglycerides of fatty acids - Vegetable, Mono-and diacetyl tartaric acid esters of mono-and diglycerides of fatty acids - Vegetable), Rapeseed Oil, Flour Treatment Agent (Ascorbic acid)
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Co-op Bakery · 800 g · barcode 5000128967266
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 236 kcal
- Fat 1.7g low
- Saturates 0.4g low
- Carbohydrate 46g
- Sugars 3.5g low
- Protein 8.7g
- Salt 0.78g med
Rank in breads: 448th of 1,855 for salt, 1163rd of 2,010 for protein, 1307th of 2,011 for sugar
Additives (2): E282 calcium propionate, E300 Ascorbic acid
From the ingredients: palm oil: yes, vegan: yes, vegetarian: yes
Ingredients
ingredients fortified wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), water, yeast, salt, wheat protein, soya flour, vegetable oil (rapeseed, palm), spirit vinegar, preservative (calcium propionate), flour treatment agent (ascorbic acid),
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Co-op Bakery · 800g · barcode 5000128783279
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 246 kcal
- Fat 1.4g low
- Saturates 0.5g low
- Carbohydrate 48g
- Sugars 2.6g low
- Fibre 2.6g
- Protein 8.8g
- Salt 0.91g med
Rank in breads: 1430th of 1,825 for fibre, 922nd of 1,855 for salt, 1118th of 2,010 for protein, 760th of 2,011 for sugar
Additives (7): E282 calcium propionate, E300 Ascorbic acid, E330 Citric acid, E500 Sodium carbonates, E503 Ammonium carbonates, E516 Calcium sulphate, E920 l-cysteine
Allergens: gluten
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Ingredients Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Rapeseed Oil, Yeast, Fermented Wheat Flour, Wheat Flour, Salt, Rice Flour, Dextrose, Acidity Regulators (Calcium sulphate, Citric acid), Raising Agents (Sodium carbonates, Ammonium carbonates), Flour Treatment Agents (L-cysteine, Ascorbic acid), Malted Barley, Wheat Sourdough, Preservative (Calcium propionate), Wheat Starch.
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Co-op Bakery · 800 g · barcode 5000128967242
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 540 kcal
- Fat 2.9g low
- Saturates 0.67g low
- Carbohydrate 37.8g
- Sugars 3.6g low
- Fibre 7.8g
- Protein 10g
- Salt 0.89g med
Additives (3): E282 calcium propionate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids
From the ingredients: palm oil: yes
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
Ingredients Wholemeal Wheat Flour, Water, Wheat Protein, Malted Barley Flour, Salt, Brown Sugar, Yeast, Spirit Vinegar, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids-Vegetable), Vegetable Oils (Rapeseed, Palm), Palm Fat, Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Preservative (Calcium propionate), Flour Treatment Agent (Ascorbic acid).
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Co-op Irresistible · barcode 5000129361612
A Nutri-Score A · NOVA 1 (unprocessed or minimally processed)
Per 100g:
- Energy 240 kcal
- Fat 1.4g low
- Saturates 0.2g low
- Carbohydrate 46g
- Sugars 2.4g low
- Fibre 4.4g
- Protein 8.6g
- Salt 0.76g med
Rank in breads: 755th of 1,825 for fibre, 396th of 1,855 for salt, 1207th of 2,010 for protein, 620th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no
Ingredients
CO Sliced white sourdough bread. op 500g Ingredients Wheat Flour (Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamin), Wate Salt, Fermented Wheat Flour. Allergy Advice
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Co-op Irresistible · 800g · barcode 5000128624152
NOVA 4 (ultra-processed)
Per 100g:
- Energy 284 kcal
- Fat 7.5g med
- Saturates 1.4g low
- Carbohydrate 40g
- Sugars 3.6g low
- Fibre 6.9g
- Protein 11g
Rank in breads: 293rd of 1,825 for fibre, 330th of 2,010 for protein, 1359th of 2,011 for sugar
Additives (2): E300 Ascorbic acid, E570 Fatty acids
May contain: en en may contain sesame seed en mustard and other gluten containing cereals rye en oats
From the ingredients: palm oil: yes, vegan: yes, vegetarian: yes
Ingredients
fortified wheat flower (wheat flour, calcium carbonate, iron, niacin, thiamine) water, mixed seeds (15%) ( sunflower seed, brown linseed, golden linseed, pumpkin seed, poppy seed) yeast, malt barley flour, molasses sugar, wheat protein, Quinoa (1%), vegetable oil (rapeseed, palm) wholemeal wheat flour, fermented wheat flour, salt, millet (1%), spirit vinegar, emulsifier (mono - and directed tartaric acid esters of mono - diglycerides of fatty acids - vegetable) soya flour, psyllium husk powder, flour treatment agent (ascorbic acid)
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Co-pp · barcode 5000128589888
C Nutri-Score C
Per 100g:
- Energy 292 kcal
- Fat 7.2g med
- Saturates 0.69g low
- Carbohydrate 47.7g
- Sugars 4.3g low
- Fibre 2.9g
- Protein 7.7g
- Salt 0.5g med
Rank in breads: 1299th of 1,825 for fibre, 112th of 1,855 for salt, 1600th of 2,010 for protein, 1564th of 2,011 for sugar
Additives (0): none listed
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Coco Di Mama · barcode 5032490051106
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 244 kcal
- Fat 9.8g med
- Saturates 2.4g med
- Carbohydrate 28.4g
- Sugars 2.1g low
- Protein 11.8g
- Salt 1.1g med
Rank in breads: 1374th of 1,855 for salt, 225th of 2,010 for protein, 468th of 2,011 for sugar
Additives (2): E330 Citric acid, E450 Diphosphates
Allergens: milk, sulphur dioxide and sulphites
From the ingredients: palm oil: yes, vegan: no, vegetarian: no
Ingredients
Stone Baked Sourdough Baguette [Wheat Flour, Water, Rye Flour, Yeast, Salt, Natural Wheat Sourdough, Yeast Extract, Cereal Flour (Wheat and Corn), Legumes (Faba Bean), Flour Treatment Agent (Ascorbic Acid) Enzymes], Breaded Chicken (24%) (Chicken Breast Fillet, Water, Palm Oil, Tapioca Starch, Salt, Flour (Wheat), Starch (Maize, Tapioca), Wheat Gluten, Yeast Extract, Spice (Black Pepper), Sugar, Raising Agents (Diphosphates, Sodium Carbonates) Yeast), Mozzarella Cheese (13%) (Milk, Salt, Microbial Rennet, Starter Culture), Ranch Style Caesar Mayonnaise (10%) [Water, Rapeseed Oil, Soured Cream (Milk), White Wine Vinegar (Sulphites), Garlic Purée, Medium Fat Hard Cheese (Milk), Cornflour, Salted Free Range Egg Yolk (Egg Yolk, Salt), Sugar, Dijon Mustard (Water, Mustard Seeds, Spirit Vinegar, Salt), Chives, Worcester Sauce (Water, Black Treacle, Spirit Vinegar, Tamarind Concentrate, Salt, Onion Powder, Garlic Powder, White Pepper, Pimento, Ginger, Paprika, Clove), Concentrated Lemon Juice, Parsley, Salt, Garlic Powder, Black Pepper], Roquito Sweet Chilli Pepper (4%) (Red RoquitoⓇ Jalapeno Pepper, Sugar, Water, Vinegar), Rose Harissa (3%) [Rose Harissa Paste (Rehydrated Red Peppers, Sunflower Oil, Garlic, Spices, Salt, Acidity Regulator (Citric Acid), Rose Petals), Rapeseed Oil, Water, Smoked Paprika Flakes, Cayenne Peppers, Cumin Powder, Dried Garlic, Paprika, Sea Salt, Garlic Purée, Acidity Regulator (Citric Acid)], Rocket (2%), Cracked Black Pepper.
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CocoBun · barcode 00400104
B Nutri-Score B · NOVA 3 (processed)
Per 100g:
- Energy 295 kcal
- Fat 3.1g med
- Saturates 0.74g low
- Carbohydrate 55g
- Sugars 15.2g med
- Fibre 4.8g
- Protein 9.6g
- Salt 0.11g low
Rank in breads: 681st of 1,825 for fibre, 8th of 1,855 for salt, 806th of 2,010 for protein, 1937th of 2,011 for sugar
Additives (0): none listed
May contain: eggs, gluten, milk, nuts
From the ingredients: palm oil: no, vegan: no, vegetarian: yes
Ingredients
Farine, oeufs, sucre, raisins sec, levure, lait, huile vegetale Peut contient: farine de blé, oeuf, lait, noix
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Cofresh · barcode 5026489507118
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 312 kcal
- Fat 6.5g med
- Saturates 0.8g low
- Carbohydrate 49.8g
- Sugars 3.6g low
- Fibre 3.8g
- Protein 8.1g
- Salt 0.8g med
Rank in breads: 942nd of 1,825 for fibre, 555th of 1,855 for salt, 1451st of 2,010 for protein, 1367th of 2,011 for sugar
Additives (2): E500 Sodium carbonates, E500ii Sodium hydrogen carbonate
Allergens: gluten
From the ingredients: palm oil: no, vegan: maybe, vegetarian: yes
Ingredients
Refined Flour Wheat (Gluten), Water, Garlic, Coriander Leaves, Sunflower Oil, Salt, Sugar, Yeast, Sodium Bicarbonate
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Cofresh · uk.london · barcode 5026489495071
Per 100g:
Additives (0): none listed
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
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Cohen's · barcode 5060255150528
NOVA 3 (processed)
Per 100g:
Additives (0): none listed
From the ingredients: palm oil: no
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
Ingredients
WHEAT flour, water, yeast, apple juice sugar, salt, MALT flour
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Cohens Bakery · 5 Pitta · barcode 5060255150542
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 247 kcal
- Fat 1.2g low
- Saturates 0.3g low
- Carbohydrate 52g
- Sugars 1.7g low
- Protein 7.5g
- Salt 1.4g med
Rank in breads: 1556th of 1,855 for salt, 1639th of 2,010 for protein, 364th of 2,011 for sugar
Additives (0): none listed
May contain: nuts
From the ingredients: palm oil: no
Ingredients
Wholemeal WHEAT flour, WHEAT flour water,Rapeseed Oil, yeast,salt, sugar,Corn Starch Wheat Sourdough Allergy: SEE INGREDIENTS IN CAPITAL LETTERS May contain traces of nuts, eggs or sesame
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Connell Bakery · 100g · barcode 4056489744016
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 271 kcal
- Fat 2g low
- Saturates 0.33g low
- Carbohydrate 53.4g
- Sugars 8.7g med
- Fibre 2.4g
- Protein 8.6g
- Salt 1g med
Rank in breads: 1510th of 1,825 for fibre, 1236th of 1,855 for salt, 1230th of 2,010 for protein, 1854th of 2,011 for sugar
Additives (5): E282 calcium propionate, E300 Ascorbic acid, E412 Guar gum, E471 Mono- and diglycerides of fatty acids, E481 Sodium stearoyl-2-lactylate
May contain: eggs, milk, nuts
From the ingredients: palm oil: maybe
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sugar, Yeast, Salt, Barley Malt Vinegar, Sunflower Oil, Malted Barley, Thickener: Guar Gum; Preservative: Calcium Propionate; Improver (Soya Flour, Acidity Regulator: Calcium Carbonate; Emulsifiers: Mono - and Diglycerides of Fatty Acids, Sodium Stearoyl-2-Lactylate; Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Flour Treatment Agent: Ascorbic Acid; Enzymes (contains Wheat)). llergy Advice r allergens, including Cereals containing Gluten, see Bredients in bold. May also contain Egg, Milk, Nuts and ame.
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Connell Bakery · 500 g · barcode 20417673
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 272 kcal
- Fat 1.1g low
- Saturates 0.3g low
- Carbohydrate 54g
- Sugars 8.8g med
- Fibre 2.7g
- Protein 10.1g
- Salt 0.5g med
Rank in breads: 1397th of 1,825 for fibre, 110th of 1,855 for salt, 567th of 2,010 for protein, 1859th of 2,011 for sugar
Additives (1): E282 calcium propionate
From the ingredients: palm oil: yes
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiami ater, Sugar, Yeast, Malted Barley Flour, Salt, Soya Flour, Palm Fat, Flour Treatment Agen A corbic Acid Preservative: Calcium Propionate.
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Connelly Bakery · barcode 20294861
C Nutri-Score C
Per 100g:
- Energy 233 kcal
- Fat 2.2g low
- Saturates 0.3g low
- Carbohydrate 39.1g
- Sugars 3.8g low
- Protein 11g
- Salt 1g med
Rank in breads: 1163rd of 1,855 for salt, 313th of 2,010 for protein, 1408th of 2,011 for sugar
Additives (0): none listed
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consilia · 250g · barcode 8000965414036
Per 100g:
Additives (0): none listed
Note: the label's numbers don't add up (or are incomplete), so this product is left out of rankings.
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Cook by ASDA · 100g · barcode 5063089164037
E Nutri-Score E · NOVA 3 (processed)
Per 100g:
- Energy 352 kcal
- Fat 4.3g med
- Saturates 0.7g low
- Carbohydrate 64g
- Sugars 1.3g low
- Fibre 6.7g
- Protein 11g
- Salt 6.6g high
Rank in breads: 332nd of 1,825 for fibre, 1835th of 1,855 for salt, 338th of 2,010 for protein, 264th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegetarian: yes
Ingredients
Breadcrumbs (75%) [Fortified Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin (B3), Thiamin (B1)], Yeast, Salt], Salt, Garlic Granules, Yeast Extract Powder, Garlic Powder, Chipotle Chilli Flakes (3%), Rapeseed Oil, Smoked Paprika Flakes, Black Pepper, Smoked Paprika, Dried Onion, Coriander Leaf. Allergy Advice! for allergens, including cereals containing gluten, see ingredients in bold. Suitable for vegetarians. HOW En En
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cool chile company · 300 gm · barcode 5029210000414
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 207 kcal
- Fat 2.5g low
- Saturates 0.42g low
- Carbohydrate 37.9g
- Sugars 0.29g low
- Fibre 1.9g
- Protein 4.2g
- Salt 0.82g med
Rank in breads: 1691st of 1,825 for fibre, 618th of 1,855 for salt, 1922nd of 2,010 for protein, 15th of 2,011 for sugar
Additives (0): none listed
May contain: nuts, sesame seeds
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Ground nixtamalized corn flour, water, sea salt.
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Cool Chile Company · barcode 5029210001060
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 217 kcal
- Fat 2.2g low
- Saturates 0.29g low
- Carbohydrate 45.4g
- Sugars 0.38g low
- Protein 5.4g
- Salt 0.82g med
Rank in breads: 620th of 1,855 for salt, 1858th of 2,010 for protein, 22nd of 2,011 for sugar
Additives (2): E202 Potassium sorbate, E282 calcium propionate
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Masa harina (ground nixtamalized corn), water, sea salt, preservatives (calcium propionate, potassium sorbate).
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Cool chile company · 300g · barcode 5029210000698
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 217 kcal
- Fat 2.2g low
- Saturates 0.42g low
- Carbohydrate 45.4g
- Sugars 0.38g low
- Fibre 1.9g
- Protein 5.4g
- Salt 0.82g med
Rank in breads: 1692nd of 1,825 for fibre, 619th of 1,855 for salt, 1857th of 2,010 for protein, 21st of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Ground nixtamalized corn flour, water, sea salt.
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Coop · 288 g (4 x 72 g) · barcode 5000128822770
B Nutri-Score B
Per 100g:
- Energy 259 kcal
- Fat 4.5g med
- Saturates 0.8g low
- Carbohydrate 43g
- Sugars 4.6g low
- Fibre 4.5g
- Protein 9.8g
- Salt 0.66g med
Rank in breads: 741st of 1,825 for fibre, 242nd of 1,855 for salt, 702nd of 2,010 for protein, 1629th of 2,011 for sugar
Additives (0): none listed
Allergens: gluten
Ingredients
4 Sunflower & Honey Rolls Made with a rich blend of ancient grains and seeds with a hint of orange blossom honey
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Coop · barcode 5000128727457
D Nutri-Score D · NOVA 4 (ultra-processed)
Per 100g:
- Energy 322 kcal
- Fat 7.8g med
- Saturates 4g med
- Carbohydrate 55g
- Sugars 18g med
- Fibre 2.5g
- Protein 7g
- Salt 0.56g med
Rank in breads: 1499th of 1,825 for fibre, 147th of 1,855 for salt, 1727th of 2,010 for protein, 1958th of 2,011 for sugar
Additives (10): E1400 Dextrin, E202 Potassium sorbate, E260 Acetic acid, E300 Ascorbic acid, E330 Citric acid, E406 Agar, E471 Mono- and diglycerides of fatty acids, E472c Citric acid esters of mono- and diglycerides of fatty acids, E481 Sodium stearoyl-2-lactylate, E491 Sorbitan monostearate
Allergens: milk
From the ingredients: palm oil: yes, vegan: no
Ingredients
Ingredients Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), White Icing (19%) (Sugar, Palm Kernel Oil, Water, Lactose (Milk), Palm Oil, Emulsifiers (Citric acid esters of mono - and diglycerides of fatty acids - Vegetable, Sorbitan monostearate), Gelling Agent (Agar), Preservative (Potassium sorbate), Flavouring, Acidity Regulator (Citric acid)), Water, Sugar, Yeast, Rapeseed Oil, Maize Starch, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Sodium stearoyl-2-lactylate - Vegetable, Mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids-Vegetable), Salt, Palm Oil, Potato Dextrin, Flavouring, Wheat Flour, Acidity Regulator (Acetic Acid), Flour Treatment Agent (Ascorbic acid). Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Freephone 0800 0686 727 we're here 7 days a week a customer.careline@coop.co.uk Please let us know the Barcode Number ode ch Produced for Co-op (GB), M60 OAG and Co-op (NI) Unit 27/1, BT38 8PH. www.coop.co.uk/food AW CODE: B46722/1/6 5 000128 727457 Nutrition Typical Val Energy val (kcal Fat (of which Carbohyd (of which Fibre Protein Salt
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Coop · barcode 5000128042369
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 225 kcal
- Fat 2.8g low
- Saturates 0.7g low
- Carbohydrate 36g
- Sugars 4.4g low
- Fibre 6.6g
- Protein 11g
- Salt 0.82g med
Rank in breads: 342nd of 1,825 for fibre, 597th of 1,855 for salt, 308th of 2,010 for protein, 1571st of 2,011 for sugar
Additives (4): E282 calcium propionate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
May contain: gluten
From the ingredients: palm oil: yes, vegan: yes, vegetarian: yes
Ingredients
wholemeal wheat flour, water, wheat protein, sugar, yeast, fortified wheat flour (wheat flour, calcium carbonate, iron, niacin,thiamin), malted barley flour, vegetable oil (rapeseed, palm), salt, wheat fibre, emulsifiers (mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids - vegetable, mono - and diglycerides of fatty acids - vegetable), soya flour, spirit vinegar, preservative (calcium propionate), flour treatment agent (ascorbic acid), allergyadvice for allergens, including cereals containing gluten, see ingredients in bold? alsot may contain other gluten containing cereals (oats, rye),
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Coop · 1 x 360g · barcode 5000129340051
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 235 kcal
- Fat 3.5g med
- Saturates 0.3g low
- Carbohydrate 41g
- Sugars 2.2g low
- Fibre 6.3g
- Protein 7.9g
- Salt 0.83g med
Rank in breads: 412th of 1,825 for fibre, 638th of 1,855 for salt, 1514th of 2,010 for protein, 526th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: maybe, vegetarian: yes
Ingredients
Wheat Flour, Water, Sourdough (Wheat Flour, Water), Rye Flour, Sunflower Seeds (2%), Spelt Flour (Wheat), Millet Seeds (2%), Red Quinoa (2%), Brown Linseed (1%), Poppy Seeds (1%), Wheat Protein, Yeast, Dried Rye Sourdough, Salt, Golden Linseed (1%), Amaranth (1%), Buckwheat (1%), Spelt (Wheat), Malted Barley Flour, Malted Wheat Flour.
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Coop · barcode 5000129362169
C Nutri-Score C
Per 100g:
- Energy 273 kcal
- Fat 4.3g med
- Saturates 0.47g low
- Carbohydrate 48.2g
- Sugars 2.4g low
- Protein 8.7g
- Salt 0.86g med
Rank in breads: 702nd of 1,855 for salt, 1154th of 2,010 for protein, 601st of 2,011 for sugar
Additives (0): none listed
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Coop · barcode 5000128667098
D Nutri-Score D
Per 100g:
- Energy 340 kcal
- Fat 11g med
- Saturates 5.1g high
- Carbohydrate 50g
- Sugars 12g med
- Protein 9.8g
- Salt 0.59g med
Rank in breads: 163rd of 1,855 for salt, 694th of 2,010 for protein, 1920th of 2,011 for sugar
Additives (0): none listed
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Coop · barcode 5000128773256
C Nutri-Score C
Per 100g:
- Energy 293 kcal
- Fat 6.6g med
- Saturates 3.3g med
- Carbohydrate 48g
- Sugars 2.8g low
- Fibre 1.7g
- Protein 9.5g
- Salt 0.86g med
Rank in breads: 1741st of 1,825 for fibre, 710th of 1,855 for salt, 842nd of 2,010 for protein, 921st of 2,011 for sugar
Additives (0): none listed
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Coop · 800g · barcode 5000128752558
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 257 kcal
- Fat 5g med
- Saturates 1.2g low
- Carbohydrate 40g
- Sugars 2.7g low
- Fibre 7.2g
- Protein 9.3g
- Salt 0.7g med
Rank in breads: 249th of 1,825 for fibre, 282nd of 1,855 for salt, 909th of 2,010 for protein, 830th of 2,011 for sugar
Additives (3): E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
From the ingredients: palm oil: yes
Ingredients
Wheat Flour (Wheat Flour, Calcium carbonate, Folic acid, Niacin, Iron, Thiamin), Water, Wheat Bran, Mixed Seeds (6%) (Brown Linseed, Millet, Sunflower Seeds, Golden Linseed Poppy Seeds), Malted Wheat Flakes, Yeast, Malted Barley Flour, Sugar, Wheat Protein, Salt, Emulsifier (Mono-and diglycerides of fatty acids - Vegetable, Mono-and diacetyl tartaric acid esters of mono-and diglycerides of fatty acids - Vegetable), Vegetable Oils (Rapeseed Oil, Palm Oil) Preservative (Calcium: propionate), Spirit Vinegar, Flour Treatment Agent (Ascorbic acid), Palm Fat
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Coop · 800 g · barcode 5000128967273
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 220 kcal
- Fat 1.8g low
- Saturates 1.3g low
- Carbohydrate 37.8g
- Sugars 3.8g low
- Fibre 9.8g
- Protein 9.3g
- Salt 0.85g med
Rank in breads: 92nd of 1,825 for fibre, 679th of 1,855 for salt, 891st of 2,010 for protein, 1404th of 2,011 for sugar
Additives (4): E282 calcium propionate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids, E472e Mono- and diacetyltartaric acid esters of mono- and diglycerides of fatty acids
From the ingredients: palm oil: yes, vegan: yes, vegetarian: yes
Ingredients
Wholemeal Wheat Flour, Water, Brown Sugar, Yeast, Wheat Protein, Salt, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Mono - and diacetyl tartaric acid esters of mono - and diglycerides of fatty acids - Vegetable), Spirit Vinegar, Malted Barley Flour, Vegetable Oils (Rapeseed, Palm), Palm Fat, Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Preservative (Calcium propionate), Flour Treatment Agent (Ascorbic acid).
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Coop · 500 g · barcode 5000128686419
B Nutri-Score B · NOVA 4 (ultra-processed)
Per 100g:
- Energy 247 kcal
- Fat 8.1g med
- Saturates 0.9g low
- Carbohydrate 25g
- Sugars 0.5g low
- Fibre 6g
- Protein 6.3g
- Salt 0.96g med
Rank in breads: 462nd of 1,825 for fibre, 1037th of 1,855 for salt, 1788th of 2,010 for protein, 43rd of 2,011 for sugar
Additives (5): E200 Sorbic acid, E282 calcium propionate, E415 Xanthan gum, E422 Glycerol, E464 Hydroxypropyl methyl cellulose
From the ingredients: palm oil: no, vegan: no
Ingredients
Water, Mixed Seeds (14%) (Sunflower Seeds, Millet Seeds, Brown Linseed, Golden Linseed, Poppy Seeds), Tapioca Starch, Maize Starch, Rice Flour, Bamboo Fibre, Potato Starch, Rapeseed Oil, Humectant (Vegetable Glycerol), Psyllium Husk Powder, Maize Germ, Potato Flakes, Thickeners (Hydroxypropyl methyl cellulose, Xanthan gum), Sugar, Salt, Egg White Powder, Yeast, Preservatives (Calcium propionate, Sorbic acid), Caramelised Sugar, Flavouring. Allergy Advice For allergens, see ingredients in bold. Home Freezing For best quality, freeze as soon as possible and always within the best before date. Use within 1 month. Store in a c Packed in UK for Co-op (GB), Manchester, M60 OAG and Co-op (NI) Unit 27/1,BT38 8PH www.coop.co.uk/food Nutrition Typical Value Energy valu (kcal Fat (of which Sal Carbohydrate (of which Suga Fibre Protein Salt
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Coop · 350 g · barcode 5000128893909
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 306 kcal
- Fat 12g med
- Saturates 3.8g med
- Carbohydrate 42g
- Sugars 3.1g low
- Fibre 2.1g
- Protein 7.3g
- Salt 0.65g med
Rank in breads: 1647th of 1,825 for fibre, 232nd of 1,855 for salt, 1688th of 2,010 for protein, 1121st of 2,011 for sugar
Additives (3): E160a carotene, E300 Ascorbic acid, E570 Fatty acids
Allergens: gluten, milk
From the ingredients: palm oil: yes, vegan: no
Ingredients
Ingredients Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Vegetable Oils (Rapeseed, Palm), Garlic (4%), Salt, Yeast, Concentrated Lemon Juice, Skimmed Milk Powder, Emulsifier (Mono-acid diglycerides of fatty acids - Vegetable), Dried Parsley, Flour Treatment Agent (Ascorbic acid), Flavouring, Colour (Carotenes).
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Coop · 135 g · barcode 5000128684460
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 280 kcal
- Fat 11.6g med
- Saturates 5.3g high
- Carbohydrate 36.6g
- Sugars 0.1g low
- Fibre 1.4g
- Protein 6.1g
- Salt 1.3g med
Rank in breads: 1775th of 1,825 for fibre, 1497th of 1,855 for salt, 1809th of 2,010 for protein, 11th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Extra Virgin Olive Oil (14%), Garlic (5%), Parsley, Balsamic Vinegar (White Wine Vinegar, Grape Must), Salt, Yeast, Black Pepper
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Coop · 500 g · barcode 5000129341041
B Nutri-Score B · NOVA 3 (processed)
Per 100g:
- Energy 251 kcal
- Fat 3.9g med
- Saturates 0.5g low
- Carbohydrate 43g
- Sugars 3g low
- Fibre 5.1g
- Protein 8.8g
- Salt 0.76g med
Rank in breads: 603rd of 1,825 for fibre, 392nd of 1,855 for salt, 1119th of 2,010 for protein, 1033rd of 2,011 for sugar
Additives (0): none listed
May contain: eggs, milk, sesame seeds, soybeans
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Wheat Flour (Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamin), Water, Sunflower Seeds (4%), Brown Linseed (2%), Rapeseed Oil, Rice Flour, Millet Seeds (2%), Rye Flour, Poppy Seeds (1%), Fermented Wheat Flour, Salt, Pumpkin Seeds (1%).
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Coop · 125 g · barcode 5000128954105
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 424 kcal
- Fat 8.3g med
- Saturates 1.8g med
- Carbohydrate 74g
- Sugars 4.2g low
- Fibre 3.4g
- Protein 0.6g
- Salt 1.2g med
Rank in breads: 1115th of 1,825 for fibre, 1451st of 1,855 for salt, 2006th of 2,010 for protein, 1546th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
Wheat Flour, Olive Oil (7%), Yeast, Malted Barley Extract, Salt.
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Coop · 64 g · barcode 5000128957687
D Nutri-Score D · NOVA 3 (processed)
Per 100g:
- Energy 450 kcal
- Fat 21.2g high
- Saturates 2.5g med
- Carbohydrate 41.2g
- Sugars 6.2g med
- Fibre 8.8g
- Protein 18.8g
- Salt 3.1g high
Rank in breads: 133rd of 1,825 for fibre, 1798th of 1,855 for salt, 13th of 2,010 for protein, 1775th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: yes, vegetarian: yes
Ingredients
lentil flour, rapeseed oil, salt, raising agents (calcium hydroxide, sodium carbonates, diphospates)
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Coop · barcode 5000129338867
C Nutri-Score C
Per 100g:
- Energy 296 kcal
- Fat 10g med
- Saturates 1.3g low
- Carbohydrate 41g
- Sugars 5.4g med
- Fibre 2g
- Protein 8.2g
- Salt 0.8g med
Rank in breads: 1673rd of 1,825 for fibre, 503rd of 1,855 for salt, 1401st of 2,010 for protein, 1715th of 2,011 for sugar
Additives (0): none listed
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coop · barcode 5000129340570
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 224 kcal
- Fat 0.8g low
- Saturates 0.2g low
- Carbohydrate 44g
- Sugars 3.7g low
- Fibre 4.2g
- Protein 8.2g
- Salt 1.2g med
Rank in breads: 819th of 1,825 for fibre, 1394th of 1,855 for salt, 1383rd of 2,010 for protein, 1381st of 2,011 for sugar
Additives (0): none listed
Ingredients
Pried sun-stay Com: Baked withur 48-hour fo This freshly prepared a buckwheat and hours then baked with ine yenne and and jalaps quind fresh 2 ja KAT with ible stone-b of green pepperer dough wh Whie sourdough bich give thourdough ferment Tatoes gree peppers. Ing Ing/den's heat Flour (Wheat Flour, Calcium Cabore, Iron, Niacin, Thiamin), Water, Sun-dried Times (7%) (Sun-dried Tomatoes, Salt), Tomato Pdler, Quinoa Flour, Buckwheat Flour, Yeast, Cayne Pepper, Green Peppers, Jalapeño Peppe (0.4%), Salt, Fructose, Thickener (Xartha gum), Sourdough Culture. Allergy Advte for allergens, including ceeals containing cuten, see ingredients in bold, Due to the way products are prepared instore, they may also contain other allergens.
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Coop · 1 · barcode 5000129339925
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 238 kcal
- Fat 1.1g low
- Saturates 0.2g low
- Carbohydrate 49g
- Sugars 2.1g low
- Fibre 2g
- Protein 7.1g
- Salt 0.89g med
Rank in breads: 1665th of 1,825 for fibre, 790th of 1,855 for salt, 1712th of 2,010 for protein, 477th of 2,011 for sugar
Additives (0): none listed
From the ingredients: palm oil: no, vegan: maybe, vegetarian: yes
Ingredients
_Wheat_ Flour, Water, Sourdough (_Wheat_ Flour, Water), Salt, Yeast, Dehydrated Devitalized Wheat Sourdough (Water, _Wheat_ Bran, _Wheat_ Flour, _Wheat_ Sourdough), _Wheat_ Protein, Malted _Wheat_ Flour.
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Coop · barcode 5000129341874
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 249 kcal
- Fat 4.9g med
- Saturates 0.8g low
- Carbohydrate 42g
- Sugars 2g low
- Fibre 3.9g
- Protein 6.8g
- Salt 1.2g med
Rank in breads: 905th of 1,825 for fibre, 1395th of 1,855 for salt, 1747th of 2,010 for protein, 445th of 2,011 for sugar
Additives (1): E330 Citric acid
May contain: gluten
From the ingredients: palm oil: no
Ingredients
ed with care and fas ur freshly prepared Irresisable stone-ba. tone-milled flour, baked-in inclusions of tax lives and a 12-year-old levain starter dough delicious depth of flavour. CO S White sourdough bloomer with green and Kala Nutrition Typical Values Energy value Ingredients Wheat Flour, Water, Sourdoc (Wheat Flour, Water), Green Olives (8%) (Gren Olives, Salt, Acidity Regulator (Citric acid)), Kalamata Olives (5%) (Kalamata Olives, Rapesee Oil, Olive Oil, Salt, Citric acid), Olive Oil, Rye Flour, Yeast, Salt, Malted Barley Flour, Acidity Regulator (Wheat Protein), Malted Wheat Flour. CAUTION: May contain olive stones. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Due to the way products are prepared instore, they may also contain other allergens.
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Coop · barcode 5000129361964
A Nutri-Score A
Per 100g:
- Energy 230 kcal
- Fat 1.3g low
- Saturates 0.3g low
- Carbohydrate 41g
- Sugars 2.5g low
- Fibre 7.2g
- Protein 10g
- Salt 0.47g med
Rank in breads: 247th of 1,825 for fibre, 83rd of 1,855 for salt, 588th of 2,010 for protein, 676th of 2,011 for sugar
Additives (0): none listed
From the ingredients: vegan: yes, vegetarian: yes
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Coop Bakery · 360g · barcode 5000129340235699000096016
E Nutri-Score E · NOVA 3 (processed)
Per 100g:
- Energy 233 kcal
- Fat 2.5g low
- Saturates 0.3g low
- Carbohydrate 42.2g
- Sugars 1.1g low
- Fibre 5.3g
- Protein 7.9g
- Salt 10.5g high
Rank in breads: 572nd of 1,825 for fibre, 1848th of 1,855 for salt, 1506th of 2,010 for protein, 168th of 2,011 for sugar
Additives (1): E300 Ascorbic acid
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Salt, Yeast, Wheat Flour, Rapeseed Oil, Flour Treatment Agent (Ascorbic acid)
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Coop Irresistible · 800 g · barcode 5000128848237
A Nutri-Score A · NOVA 3 (processed)
Per 100g:
- Energy 296 kcal
- Fat 9.8g med
- Saturates 1g low
- Carbohydrate 38g
- Sugars 3.4g low
- Fibre 8.2g
- Protein 10g
- Salt 0.82g med
Rank in breads: 160th of 1,825 for fibre, 612th of 1,855 for salt, 632nd of 2,010 for protein, 1279th of 2,011 for sugar
Additives (1): E300 Ascorbic acid
From the ingredients: palm oil: no, vegan: maybe, vegetarian: maybe
Ingredients
Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Water, Sunflower Seeds (9%), Pumpkin Seeds (5%), Oats (5%), Rapeseed Oil, Yeast, Fermented Wheat Flour, Salt, Molasses, Wheat Protein, Potato Starch, Flour Treatment Agent (Ascorbic acid).
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Coop Irresistible · 400g · barcode 5000128694223
C Nutri-Score C · NOVA 3 (processed)
Per 100g:
- Energy 261 kcal
- Fat 3.7g med
- Saturates 0.5g low
- Carbohydrate 46g
- Sugars 1g low
- Fibre 2.1g
- Protein 9.6g
- Salt 0.83g med
Rank in breads: 1644th of 1,825 for fibre, 633rd of 1,855 for salt, 773rd of 2,010 for protein, 147th of 2,011 for sugar
Additives (2): E260 Acetic acid, E300 Ascorbic acid
May contain: eggs, milk, nuts, sesame seeds, soybeans
From the ingredients: palm oil: no
Ingredients
Ingredients Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Sunflower Seeds (2%), Brown Linseeds (2%), Millet (2%), Rye Flour, Poppy Seeds (1%), Sunflower Oil, Salt, Yeast, Rice Semolina, Pumpkin Seeds (0.3%), Fermented Wheat Flour, Wheat Protein, Malted Wheat Flour, Wheat Flour, Acidity Regulator (Acetic acid), Stabiliser (Xanthan qum), Flour Treatment Agent (Ascorbic acid). Allergy Advice For allergens, including cereals containing gluten. see ingredients in bold.Also, may contain egg, milk, nuts, sesame and soya.
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Coop Irresistible · 500g · barcode 5000129361629
A Nutri-Score A · NOVA 4 (ultra-processed)
Per 100g:
- Energy 256 kcal
- Fat 4.7g med
- Saturates 1.6g med
- Carbohydrate 41g
- Sugars 2.5g low
- Fibre 4.5g
- Protein 10g
- Salt 0.49g med
Rank in breads: 740th of 1,825 for fibre, 99th of 1,855 for salt, 605th of 2,010 for protein, 701st of 2,011 for sugar
Additives (1): E160b Annatto
Allergens: milk
May contain: eggs, sesame seeds, soybeans
From the ingredients: palm oil: no, vegan: no
Ingredients
CO White sourdough bread made with red op Leicester cheese, Cheddar cheese and chives. 500g Ingredients Wheat Flour (Wheat Flour, Calcium carbonate, Niacin, Iron, Thiamin), Water, Red Leicester (contains colour annatto) (Milk) (6%), West Country Cheddar (Milk) (4%), Rice Flour, Rye Flour, Yeast Extract, Fermented Wheat Flour, Chives (1%), Rapeseed Oil, Salt, Potato Starch. Allergy Advice For allergens, including cereals containing gluten, see ingredients in bold. Also, may contain egg, sesame, soya. N
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Cooperative · 800g · barcode 5000128795562
C Nutri-Score C · NOVA 4 (ultra-processed)
Per 100g:
- Energy 244 kcal
- Fat 3g low
- Saturates 0.7g low
- Carbohydrate 42g
- Sugars 2.6g low
- Protein 9.1g
- Salt 0.84g med
Rank in breads: 660th of 1,855 for salt, 984th of 2,010 for protein, 758th of 2,011 for sugar
Additives (3): E282 calcium propionate, E300 Ascorbic acid, E471 Mono- and diglycerides of fatty acids
Allergens: gluten
May contain: gluten
From the ingredients: palm oil: yes, vegan: yes, vegetarian: yes
Ingredients
Fortified Wheat Flour (Wheat Flour, Calcium carbonate, Iron, Niacin, Thiamin), Water, Wheat Bran (5%), Malted Barley Flour, Wheat Germ (1%), Wheat Protein, Yeast, Salt, Spirit Vinegar, Emulsifiers (Mono - and diglycerides of fatty acids - Vegetable, Mono - and diacetyl tartaric acid esters of mono-and diglycerides of fatty acids-Vegetable), Vegetable Oils (Rapeseed, Palm), Palm Fat, Preservative (Calcium propionate), Flour Treatment Agent (Ascorbic acid)
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